228221 roasted baby potatoes dipping sauce Recipes

sweet potatoes, peeled and cubed, onions, garlic cloves, crushed, olive oil, salt, pepper, baby spinach, bacon, red wine vinegar, orange juice, honey, salt, pepper

baby potatoes, halved and simmered until tender, heads garlic , roasted for 20 minutes in oven, cream, butter, salt and pepper

ruby gold baby potatoes, cauliflower , cut into small flowerets, olive oil flavored cooking spray, minced garlic, salt and pepper, fresh chives, chopped, fat free sour cream (for serving) (optional)

baby red potatoes, parsley flakes, onion powder, garlic powder, kosher salt (see note below ), fresh ground black pepper, olive oil flavored cooking spray, olive oil, fresh parmesan cheese, grated (optional)

reduced-calorie ranch dressing , kraft calorie-wise, part-skim mozzarella cheese, shredded, bacon bits, baby red potatoes, halved, fresh parsley, chopped

sweet potato, whole french shallots, garlic cloves, pine nuts, baby spinach, olive oil, cracked black pepper, salt, olive oil, balsamic vinegar, garlic clove

sour cream, garlic, finely chopped, red chilli , seeds removed, finely chopped, salt, baby potatoes, red onions, oil, sea salt, freshly ground black pepper, celery, roughly chopped, spring onions, roughly chopped

thick-cut bacon slices, cut crosswise into 1/4-inch-thick strips, assorted baby potatoes (such as red-skinned, white-skinned, and dutch yellow), rinsed, dried, halved, red onions, cut into 1/2-inch cubes (about 4 cups), torn fresh sage leaves (from about 2 bunches), divided, butter, melted, coarse kosher salt

assorted baby beets with tops, olive oil, brown sugar vinaigrette, loosely packed baby lettuces, crumbled gorgonzola cheese, lightly salted roasted pecan halves

fresh steam-in-bag petite sweet potatoes, caribbean jerk seasoning, olive oil, divided, fresh lime juice, salt, baby arugula, mango, peeled and diced, avocado, halved and thinly sliced, red bell pepper, sliced, red onion, sliced, torn fresh basil

sweet potatoes, onions, garlic cloves, crushed, olive oil, salt, pepper, baby spinach, warm bacon dressing, garnish: cooked, crumbled bacon

sweet potatoes, peeled and chopped, roma tomatoes, halved, olive oil, spaghetti or 400 g linguine, baby spinach leaves, grated parmesan cheese, sea salt, cracked peppercorn, feta cheese, roughly chopped, lemon juice, extra olive oil

skin-on, bone-in chicken drumsticks, skin-on, bone-in chicken thighs, whole skin-on, bone-in chicken breast, quartered (separate the breast and then cut each piece in half crosswise), evoo , for liberal drizzling, sea salt and freshly ground black pepper, baby potatoes, fresh rosemary, leaves stripped and chopped, onions, cut into thin wedges with the root ends attached, handful fresh bay leaves, frozen artichoke hearts, thawed, drained and halved , or 1 14-oz can artichoke hearts, drained and halved, head garlic, cloves separated and crushed, lemon, sliced, dry white wine, black kale or dinosaur kale, stemmed, freshly grated nutmeg

sweet potatoes, peeled and quartered, salt, freshly ground black pepper, canola oil, red onions, finely chopped, honey, butter, baby spinach (between 10 oz and 16 ounces), soaked, well-rinsed and dried

chunky pasta-style tomatoes, undrained, drained finely chopped roasted sweet red pepper (packed in water), sliced green onions (about 2 large), chopped fresh cilantro or parsley, minced garlic (about 2 cloves), hot sauce

baby yukon gold potatoes, sweet onion , cut into 1/2-inch pieces, olive oil, chopped fresh rosemary, kosher salt, fresh lemon juice, dried crushed red pepper