85838 roasted asparagus sel parmesan Recipes

asparagus spear, olive oil, fine sea salt (fleur de sel is excellent here), fresh ground pepper, balsamic vinegar, parmigiano-reggiano cheese, grated

olive oil cooking spray, fresh asparagus , tough ends trimmed, shredded parmesan cheese, sea salt, garlic powder , or to taste

asparagus, butter (or a combination) or 3 tbsp extra virgin olive oil (or a combination), kosher salt, fresh ground black pepper, parmigiano-reggiano cheese, grated

fresh asparagus, trimmed, olive oil, parmesan cheese, grated, butter, softened, chopped radish, fresh chives, snipped, lemon juice

chopped fresh parsley, grated parmesan cheese, grated lemon rind, asparagus, trimmed, shallots, cut into thin wedges, becel buttery taste* margarine, melted

fresh asparagus, garlic cloves, minced, olive oil, salt (to taste), pepper (to taste), freshly grated parmesan cheese (may use asiago)

asparagus (trimmed , and cut into 2-inch pieces), italian dressing, garlic powder, parmesan cheese (grated )

asparagus spears (about 2 lb), trimmed and peeled, extra-virgin olive oil, coarse sea salt and freshly ground black pepper, aged balsamic vinegar, parmesan , for shaving

asparagus, trimmed and cut into 1-inch pieces, yukon gold potatoes , cut into 1-inch pieces, olive oil, grated parmigiano-reggiano

asparagus, parmesan cheese, shredded, olive oil, lemon, cut into wedges, garlic powder (optional)

asparagus, ends trimmed, extra virgin olive oil, garlic cloves, minced, parmesan cheese, salt

asparagus, idaho potatoes , eyes removed, grated asiago cheese or 1/2 cup parmesan cheese, loosely packed, nutmeg, allspice, vegetable stock, salt (to taste), pepper (to taste), olive oil

asparagus spears, well mashed and course ends snapped off, olive oil, salt (optional), grated parmesan cheese, italian bread, toasted

bread, cut into 1-inch cubes, grated parmesan, olive oil, leeks, rinsed well and chopped, garlic, minced, bay leaves, dried thyme, roasted asparagus, chopped , about 4 cups, baking potato, peeled and cut into 1-inch pieces, reduced-sodium chicken or vegetable broth, diced oil-packed sun-dried tomatoes, special equipment : immersion blender, optional, coat a large baking sheet with cooking spray .

asparagus spears, olive oil, lemon juice, salt, black pepper, shaved fresh parmesan cheese

asparagus, olive oil, kosher salt, freshly ground pepper, freshly ground parmesan cheese, garnish: lemon wedges