163 roasted asparagus dried Recipes

  • Bow Ties With Spring Vegetables & Roasted Garlic
    oven dried tomatoes flavored oil and
    16 More
    oven dried tomatoes flavored oil, roasted garlic (you can buy already roasted), unsalted butter, cut into small pieces, sun-dried tomatoes, chicken stock or 2 cups organic low sodium chicken broth, chopped fresh oregano, thyme leaves, chopped fresh italian parsley, kosher salt, fresh ground white pepper, french haricots vert or 2 oz green beans, trimmed, carrot, trimmed and cut into thin slices, asparagus , cut into 2-inch slices, broccoli floret, fresh peas, bow tie pasta, freshly grated parmesan cheese, & some for serving
    30 min, 17 ingredients
  • Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus
    red bell peppers, rigatoni pasta and
    10 More
    red bell peppers, rigatoni pasta, fresh asparagus, trimmed and cut into 2 inch pieces, artichoke hearts, drained and halved, olive oil, butter, all-purpose flour, milk, shredded fontina cheese, grated parmesan cheese, divided, salt and pepper to taste, arugula - rinsed, dried and chopped
    1 hour 30 min, 12 ingredients
  • Spicy Chicken Breast/Roast With Stir Fried Vegetables
    chicken breasts or 1 roasting chicken and
    23 More
    chicken breasts or 1 roasting chicken, honey (depending on the size of breasts), sesame seeds, garlic cloves, crushed, grated fresh ginger, soy sauce, curry powder, garam masala, lemon juice, red pepper, sliced thinly, yellow pepper, thinly sliced, carrot, sliced into thin strips with a vegetable peeler, snow peas, trimmed, stalked asparagus, onion, sliced thinly, bean sprouts, garlic clove, crushed, peanut oil, grated fresh ginger, dry sherry, soy sauce, water, instant chicken bouillon granules, sugar
    45 min, 24 ingredients
  • Oven Roasted Vegetables
    olive oil, white wine vinegar, dried oregano and
    7 More
    olive oil, white wine vinegar, dried oregano, zucchini (about 1 1/4 lb), cut on diagonal into 1/2-inch-thick slices, asparagus, ends trimmed, red bell peppers, cut into 2-inch wedges, garlic cloves, unpeeled, russet potatoes, peeled , cut lengthwise into 1/2-inch wedges, carrots, peeled , cut on diagonal into 1/2-inch-thick slices, turnips, peeled, cut into 1/2-inch wedges
    10 ingredients
  • Colorful Roasted Veggies
    carrots , julienned, fresh asparagus, trimmed and halved and
    11 More
    carrots , julienned, fresh asparagus, trimmed and halved, green pepper , julienned, sweet red pepper , julienned, red onion, sliced and separated into rings, fresh cauliflowerets, fresh broccoli florets, olive oil, lemon juice, garlic cloves, minced, dried rosemary, crushed, salt, pepper
    30 min, 13 ingredients
  • Angel Hair Pasta with Creamy Asparagus Sauce Angel Hair Pasta with Creamy Asparagus Sauce
    olive oil, green shallots, chopped, garlic, crushed and
    9 More
    olive oil, green shallots, chopped, garlic, crushed, vermouth or 1/4 cup dry white wine, fresh basil, chopped, flat leaf parsley, chopped, fresh oregano, chopped, cream, roasted sweet pepper, drained and sliced, parmesan cheese, freshly grated, angel hair pasta, asparagus, chopped
    40 min, 12 ingredients
  • Bow Ties With Roasted Tomatoes, Asparagus, and Shrimp Bow Ties With Roasted Tomatoes, Asparagus, and Shrimp
    tomatoes , quartered lengthwise, head of garlic, asparagus and
    7 More
    tomatoes , quartered lengthwise, head of garlic, asparagus, shrimp (de-veined and peeled), bow tie pasta, fresh lemon juice, chopped fresh oregano, chopped fresh thyme or 1 tsp dried thyme, salt and pepper, olive oil
    20 min, 10 ingredients
  • Grilled Asparagus With Roasted Shallots & Cranberry Vinagare Grilled Asparagus With Roasted Shallots & Cranberry Vinagare
    olive oil, lemon , juice of, red wine vinegar, asparagus and
    6 More
    olive oil, lemon , juice of, red wine vinegar, asparagus, cranberry juice, balsamic vinegar, shallots, olive oil, chives, dried cranberries
    50 min, 10 ingredients
  • Spa Cuisine - Asparagus Soup With Roasted Shallots and Morels Spa Cuisine - Asparagus Soup With Roasted Shallots and Morels
    onion, coarsely chopped, chopped garlic, canola oil and
    6 More
    onion, coarsely chopped, chopped garlic, canola oil, asparagus, cut into 1/2-inch lengths, chicken stock or 6 cups low sodium chicken broth, dried morels (about 1/2 oz) or 1/2 cup porcini mushroom (about 1/2 oz), water, shallots, thinly sliced, salt & freshly ground black pepper
    1 hour 30 min, 9 ingredients
  • Bietole al Forno: Roasted Beets with Asparagus (Mario Batali) Bietole al Forno: Roasted Beets with Asparagus (Mario Batali)
    kosher salt, red beets, spears jumbo asparagus and
    4 More
    kosher salt, red beets, spears jumbo asparagus, extra virgin olive oil , plus 6 tablespoons, balsamic vinegar, frisee salad, washed and spun dry, parmigiano-reggiano , for shaving
    1 hour 40 min, 7 ingredients
  • Farro with Asparagus, Hazelnuts and Kale Topped with Roasted Mushrooms (Rachael Ray) Farro with Asparagus, Hazelnuts and Kale Topped with Roasted Mushrooms (Rachael Ray)
    salt, farro , pearled and
    13 More
    salt, farro , pearled, mixed mushrooms (such as shiitake, crimini and hen of the woods), slice the criminis and coarsely chop the hen of woods and shiitakes, evoo, plus extra for serving, chopped fresh thyme, freshly ground black pepper, garlic, finely chopped, shallots, chopped, bundle thin asparagus trimmed and sliced on an angle, bundle flat tuscan kale (also called lacinato or dinosaur), stemmed and finely chopped, freshly grated nutmeg, dry sherry or marsala, chopped hazelnuts, lemon juice , for serving, sherry vinegar , optional
    40 min, 15 ingredients
  • 5-Cheese Crab Lasagna With Roasted Garlic and Vegetables 5-Cheese Crab Lasagna With Roasted Garlic and Vegetables
    heads garlic, extra virgin olive oil , plus and
    25 More
    heads garlic, extra virgin olive oil , plus, extra virgin olive oil, divided, dry white wine , plus, dry white wine, divided, fresh asparagus (30-40 spears ), cooking spray (such as pam ), garlic salt, salt & freshly ground black pepper, to taste, divided, red bell peppers (sweet ), chopped fresh basil, divided, dry lasagna noodles, roma tomatoes, dried oregano, grated parmesan-romano cheese mix , plus, grated parmesan-romano cheese mix, divided, butter, minced sweet onion (such as vidalia), flour, fat-free half-and-half, whole milk ricotta cheese, canned white crab meat, flaked, lemon , juice of, roped provolone cheese (if unavailable, substitute any soft, mild white cheese), havarti with dill, fontina, old bay seasoning
    48 min, 27 ingredients
  • Book Club Herb Roasted Chicken and Vegetables Book Club Herb Roasted Chicken and Vegetables
    olive oil, ground thyme, dried rosemary, dried oregano and
    10 More
    olive oil, ground thyme, dried rosemary, dried oregano, paprika, lime juice, whole chicken, cut into 6 pieces - rinsed and dried with paper towels, onions , cut into 1-inch thick slices, red bell pepper , cut into 1-inch wide strips, broccoli florets, fresh asparagus, 2-inch tips only, garlic, peeled, fingerling potatoes, salt and ground black pepper to taste
    1 hour 50 min, 14 ingredients
  • Penne Pasta & Oven Roasted Chicken (By Florida Native) Penne Pasta & Oven Roasted Chicken (By Florida Native)
    sun-dried tomato packed in oil, drained and sliced and
    12 More
    sun-dried tomato packed in oil, drained and sliced, oil , reserved from sun-dried tomato, asparagus spears , tough ends trimmed, diagonally sliced into 1/2 inch pieces, boneless skinless chicken breasts, coarsely chopped fresh basil , approximate, minced garlic or 2 large cloves, minced, dried oregano, chicken broth, dry white wine, tomato paste, prepared penne pasta, extra virgin olive oil, buffalo mozzarella, cut into quarters
    1 hour 5 min, 13 ingredients
  • Jumping Jack Cheese Over Roasted Vegetable Salad Jumping Jack Cheese Over Roasted Vegetable Salad
    red onion, large dice and
    16 More
    red onion, large dice, asparagus , tough ends snapped off and cut into 1 to 1 1/2-inch pieces, zucchini , cut into 1/2-inch thick slices, frozen cauliflower, blanched for 2 minutes in boiling water, olive oil, salt and freshly ground black pepper, frozen peas, blanched for 2 minutes in boiling water, grape tomatoes, shredded monterey jack cheese, scallions ( green onions), white and tender green parts only, garlic, quartered, sun-dried tomatoes , oil packed or soaked in water if dehydrated or 2 tbsp tomato paste, fresh basil leaves (about 2 oz), soaked , rinsed thoroughly, and dried, plus about 8 basil sprigs, for garnish, balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, grated monterey jack cheese
    1 hour , 17 ingredients
  • Crown Roast of Lamb with Shallots, Mustard and Mint Crown Roast of Lamb with Shallots, Mustard and Mint
    butter, room temperature, dijon mustard, dried rosemary and
    11 More
    butter, room temperature, dijon mustard, dried rosemary, crown of lamb made from two 8-rib racks (about 4 1/2 lb total ), dry white wine, shallots, chopped, chicken stock or canned unsalted broth, chopped fresh mint, new potatoes, halved, baby carrot bunch, stems trimmed to 1 inch, peeled, basket pearl onions, peeled, fresh asparagus, trimmed , cut crosswise into thirds, butter, chopped fresh mint
    14 ingredients
  • Seafood Newburg Seafood Newburg
    all-purpose flour, paprika, curry powder, ground nutmeg and
    16 More
    all-purpose flour, paprika, curry powder, ground nutmeg, cayenne, unsalted butter, shallot, minced, milk, tomato paste, dry sherry, water, kosher salt, bay leaves, black peppercorns, sea scallops, shrimp, peeled and deveined, lobster tail meat, gremolata for garnish , recipe follows, sea salt roasted asparagus , recipe follows, suggestion : steamed long-grain white rice
    1 hour 15 min, 20 ingredients
  • Crispy Roast Chicken Thighs Crispy Roast Chicken Thighs
    bone-in chicken thighs, with skin on, salt, black pepper and
    6 More
    bone-in chicken thighs, with skin on, salt, black pepper, olive oil, garlic, spear asparagus cut into 2-inch lengths, rosemary, dry white wine, lemon juice
    45 min, 9 ingredients




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