49384 roasted arctic peperonata balsamic Recipes

asparagus spears (trim or peel any stalks that seem tough), olive oil, salt (i use kosher ), black pepper, unsalted butter, soy sauce, balsamic vinegar

pineapple, cut 1 inch thick (center removed), butter, balsamic vinegar, fresh goat cheese, softened & lightly whipped, honey

head red cabbage (about 3 lb), olive oil, coarse salt, ground pepper, balsamic vinegar

asparagus, kosher salt, fresh ground pepper, butter, low sodium soy sauce, balsamic vinegar

asparagus spears, trimmed (about 2 lb), kosher salt, fresh ground black pepper, butter, low sodium soy sauce, balsamic vinegar, cracked black pepper (optional), grated lemon rind (optional)

red beet, olive oil (to taste), salt and pepper (to taste), balsamic vinegar, olive oil, garlic clove, minced, dijon mustard, basil leaves, chopped, goat cheese, crumbles

head cauliflower, broken or cut into florets, baby carrots, olive oil, dried marjoram, salt & freshly ground black pepper to taste, balsamic vinegar

butternut squash (about 4 lb), halved , and seeds and membranes removed, ginger (about 1 inch), peeled and finely chopped, balsamic vinegar, brown sugar, vegetable oil cooking spray, gala or golden delicious apples, cored and thinly sliced, dried cherries, chopped

asparagus spears, trimmed (about 2 lb), salt, black pepper, butter, soy sauce, balsamic vinegar

butternut squash or 1 1/2-2 lbs acorn squash, extra virgin olive oil, salt & freshly ground black pepper, good balsamic vinegar

tomatoes, ripe, cored and cut into quarters, olive oil , plus, extra olive oil, balsamic vinegar, caster sugar, egg yolks, dijon mustard, salt and pepper

olive oil, monkfish fillets, in 1 piece, shallots, thinly sliced, black pepper, balsamic vinegar, honey, flat leaf parsley, for garnish

chicken , cut into pieces, salt, pepper, olive oil, balsamic vinegar, yellow onions, chopped, fresh garlic, chopped, fresh rosemary, chopped, fresh sage, chopped, fresh parsley, chopped, fresh basil, chopped, red rose potatoes, peeled, salt, pepper, olive oil, chicken stock, cornstarch, cold water

butter, melted, chopped fresh thyme or 1/2 tsp dried thyme, salt (to taste), black pepper (to taste), walla walla onions, peeled and quartered (or other sweet onion; each onion should weigh 6 oz), fat free chicken broth, balsamic vinegar, honey

brussels sprouts, olive oil, salt, pepper, balsamic vinegar, sugar, dried cranberries

asparagus spears, trimmed (about 2 lbs.), kosher salt, black pepper, butter, soy sauce, balsamic vinegar

red onions, garlic minced, balsamic vinegar, olive oil, salt, fresh ground black pepper

asparagus spears, trimmed (about 2 lb), kosher salt, black pepper, butter, low-sodium soy sauce, balsamic vinegar