57310 roast turkey winter chowder Recipes

turkey, giblets removed, sage, onions, unpeeled and quartered, carrots, unpeeled and cut in half crosswise, unsalted butter, melted, kosher salt, low-sodium chicken broth

turkey, salt & freshly ground black pepper, fresh sage leaves, olive oil, bread , country style (1 large loaf), red onion, sliced thin, stalks celery, sliced, sun-dried tomato packed in oil, garlic cloves, chopped, fresh thyme, red wine vinegar, fresh parsley or 1 cup fresh basil, chopped

bacon slices (about 4 oz), coarsely chopped, chopped onions, russet potatoes, peeled , cut into 1/2-inch pieces, whole milk, canned low-salt chicken broth, condensed cream of potato soup (from 1 10 3/4-oz can), chopped fresh sage, diced cooked turkey

cream of celery soup, soup can milk (10 3/4 oz), pace picante sauce or 1/2 cup chunky salsa, whole kernel corn, drained, cooked turkey, cubed (or chicken), bacon, cooked, crumbled, cheddar cheese, shredded, green onion, sliced

butter, onions, chopped, all-purpose flour, curry powder, chicken broth, potato, chopped, carrots, thinly sliced, celery, thinly sliced, fresh parsley, minced, dried sage or poultry seasoning, cooked turkey, cubed, half-and-half, frozen spinach

turkey breast bone in, skin on (2 lb), dried thyme , savory, and rosemary, pepper, water, all-purpose flour, water

turkey breast, vegetable oil, assorted fresh herbs (optional)

turkey, salt and freshly ground pepper, unsalted butter, softened, chopped fresh thyme, shallots, olive oil, garnish: fresh thyme sprigs, last-minute gravy

turkey, sausage-cornbread dressing, butter or margarine, melted, salt, pepper, all-purpose flour, water

turkey, giblets removed, flat-leaf parsley, kitchen string (optional), carrots , cut into quarters lengthwise, stalks celery , cut into 3-inch-long strips, yellow onions, cut into wedges, olive oil, kosher salt and pepper, low-sodium chicken broth, garlic cloves, fresh flat-leaf parsley, fresh sage, fresh lemon juice, grated lemon zest

turkey, salt, pepper, raisin stuffing, butter or margarine, melted and divided, red and green grapes (optional), fresh parsley sprigs (optional)

dried navy beans, fresh poblano chile peppers, tomatillos, husks removed, garlic bulb, olive oil, divided, onion, chopped, carton chicken broth, chicken broth, chopped cooked roasted turkey (we tested with louis rich oven roasted turkey breast), ground cumin, salt, freshly ground pepper, chopped fresh cilantro or parsley, sour cream, chili-cheese croutons

bacon, coarsely chopped (about 4 oz), chopped onions, russet potato, peeled , cut into 1/2-inch pieces, whole milk, canned low sodium chicken broth, condensed cream of potato soup (from 1 10 3/4-oz can), chopped fresh sage, diced cooked turkey

white onion chopped, oil, fresh ground turkey, whole kernel corn, potato peeled and diced, tomatoes, salt, pepper, sugar, boiling water, canned evaporated milk

onions, sliced, butter or margarine, potatoes, cubed, celery stalks, chopped, salt, pepper, chicken bouillon cube, water, milk, whole kernel corn, drained, cream-style corn, half-and-half, paprika, dried thyme, chopped cooked turkey, chopped fresh parsley

roast turkey meat (mixed white and dark ), turkey fat (from the roasted bird), heavy cream, whole milk, kosher salt or 2 1/2 oz canning salt, white pepper, ground, cajun spices (chef paul s magic blend), white breadcrumbs, fresh, prague powder , measured accurately, rich turkey stock, bell peppers, diced, sauteed & cooled (mixed yellow, red and green ), hog casing (29-32 mm)