205 roast tomato stuffing Recipes

  • Meatless Stuffed Shells
    jumbo pasta shells, olive oil, garlic cloves, minced and
    14 More
    jumbo pasta shells, olive oil, garlic cloves, minced, minced basil, tomato sauce, diced tomatoes , preferably fire-roasted, sugar, dried oregano or 1 tsp mixed italian herbs, red pepper flakes (optional), salt and pepper (to taste), cottage cheese, egg, shredded mozzarella cheese, crumbled feta cheese, minced parsley (optional) or 2 tbsp basil (optional), parmesan cheese, dried oregano
    36 min, 17 ingredients
  • Cheese Stuffed Manicotti
    ground beef, onion, diced, roasted garlic and
    17 More
    ground beef, onion, diced, roasted garlic, diced tomatoes with garlic and onion, tomato paste, white sugar, salt, dried oregano, dried thyme, bay leaf, ground black pepper, garlic salt, manicotti shells, shredded mozzarella cheese, cottage cheese, grated parmesan cheese, egg, beaten, salt, ground black pepper, grated parmesan cheese
    1 hour 35 min, 20 ingredients
  • Goat Cheese Stuffed Tomatoes
    fresh tomatoes, goat cheese and
    5 More
    fresh tomatoes, goat cheese, chopped bottled roasted red peppers, olive oil, bread crumbs, torn fresh basil leaves, kosher salt and ground black pepper to taste
    20 min, 7 ingredients
  • Artichoke, Spinach, and Feta Stuffed Shells
    dried oregano, chopped pepperoncini peppers and
    11 More
    dried oregano, chopped pepperoncini peppers, fire-roasted crushed tomatoes with added puree (such as progresso), no-salt-added tomato sauce, shredded provolone cheese, divided, crumbled feta cheese, fat-free cream cheese, softened, freshly ground black pepper, frozen artichoke hearts, thawed and chopped, frozen chopped spinach, thawed, drained, and squeezed dry, garlic cloves, minced, cooked jumbo shell pasta (about 8 oz uncooked pasta)
    13 ingredients
  • Chicken Breasts Stuffed With Fontina Artichokes An...
    marinated artichokes, drained, coarsely chopped and
    9 More
    marinated artichokes, drained, coarsely chopped, grated fontina cheese, drained, coarsely chopped oil-packed sun-dried tomatoes (roasted red peppers, drained, work here, too.), fresh basil, skinless boneless chicken breast halves, olive oil - or you can use some of the oil from the sun-dried tomatoes to brown chicken in - nice, options, capers, drained, spinach, chopped, pancetta or bacon, crisped and cut/torn into pieces
    25 min, 10 ingredients
  • Orange-Roasted Salmon
    salmon fillets, diced tomatoes, sugar, red pepper flakes and
    3 More
    salmon fillets, diced tomatoes, sugar, red pepper flakes, pimento stuffed olive, roughly chopped, orange juice, orange zest
    25 min, 7 ingredients
  • Quinoa Stuffed Poblanos
    poblano peppers , roasted, seeds removed and sliced in ha... and
    16 More
    poblano peppers , roasted, seeds removed and sliced in half, olive oil, celery (almost 1 cup sliced), shallot, 1/2 cup diced, mushrooms, 1 cup diced, garlic cloves, minced, diced tomato, dried oregano, dried parsley, smoked paprika, salt and pepper, cooked quinoa, cotija cheese, crumbled, corn, black beans (optional), fresh cilantro, chopped, shredded cheddar cheese
    50 min, 17 ingredients
  • Spanish Stuffed Peppers
    onion, finely chopped, garlic clove, minced, vegetable oil and
    15 More
    onion, finely chopped, garlic clove, minced, vegetable oil, diced tomatoes, water, bottled chili sauce, jalapeno, seeded and minced (optional), chili powder, cumin, salt, pepper, brown sugar, worcestershire sauce, fresh cilantro (optional), uncooked white rice, poblano peppers , roasted, black beans, drained, monterey jack cheese, shredded (2 cups, divided )
    1 hour 10 min, 18 ingredients
  • Philly Stuffed Mushrooms
    fresh mushrooms , medium size, margarine and
    10 More
    fresh mushrooms , medium size, margarine, italian seasoned breadcrumbs, finely crushed, deli roast beef , super thin & chopped, cream cheese, softened, provolone cheese, shredded, onions, finely chopped, green peppers, finely chopped, tomatoes, finely chopped, garlic powder, season salt, white pepper
    10 min, 12 ingredients
  • Veal Chops with Eggplant and Pepper Stuffing and Roasted Red Pepper Sauce Veal Chops with Eggplant and Pepper Stuffing and Roasted Red Pepper Sauce
    onion, minced, olive oil, minced shallot and
    17 More
    onion, minced, olive oil, minced shallot, garlic cloves, minced, yellow bell pepper , cut into 1/4-inch pieces (about 1/2 cup), eggplant, peeled and cut into 1/4-inch pieces (about 1 cup), plum tomato,seeded and chopped fine, herbs de provence (available at specialty food shops) or equal parts crumbled dried thyme, rosemary, and savory, dried sage, crumbled, dried basil, crumbled, chopped fresh parsley leaves, salt, two 1-inch-thick rib veal chops, trimmed and the bones frenched (about 3/4 lb), vegetable oil, fresh parsley leaves for garnish, red bell pepper , roasted (procedure follows) and chopped, extra-virgin olive oil, fresh lemon juice , or to taste, balsamic vinegar , or to taste, cayenne to taste
    20 ingredients
  • Red Peppers Stuffed With Kale and Sausage Red Peppers Stuffed With Kale and Sausage
    kale , washed thoroughly and
    11 More
    kale , washed thoroughly, extra virgin olive oil, plus more for drizzling, onion, chopped, garlic clove, chopped, hot italian sausages, casings removed, uncooked arborio rice or 1/3 cup other short-grain rice, canned low-sodium crushed tomatoes , with juices (preferably muir glen brand fire-roasted tomatoes), salt, fresh ground black pepper, water, red bell peppers or 2 1/2 lbs total, loosely packed fresh mint leaves, chopped (optional)
    1 hour 30 min, 12 ingredients
  • Crock Pot Stuffed Peppers-Stephanie O'dea Crock Pot Stuffed Peppers-Stephanie O'dea
    ground beef and
    7 More
    ground beef, cooked rice , i used a uncle ben s ready rice 8 . 8 oz package, fire roasted diced tomatoes , the recipe calls for flavored tomatoes, worcestershire sauce , recipe call for gluten-free, ketchup, ground black pepper, water, bell peppers , i used green, yellow, red, orange
    8 hour , 8 ingredients
  • Sheik El Mahshi (Lamb Stuffed in Aubergines Casserole) Sheik El Mahshi (Lamb Stuffed in Aubergines Casserole)
    baby aubergines, butter or 1 tbsp oil and
    12 More
    baby aubergines, butter or 1 tbsp oil, lamb mince (ground ), onion, chopped, butter, ground cumin, ground allspice, salt & freshly ground black pepper, pine nuts , roasted, water, tomato paste, white pepper powder, ground black pepper, tomatoes, sliced
    1 hour 10 min, 14 ingredients
  • Shells Stuffed With Fresh Tuna Salad and a Tomato Vinaigrette Shells Stuffed With Fresh Tuna Salad and a Tomato Vinaigrette
    tuna steaks, fresh ground pepper, kosher salt, olive oil and
    21 More
    tuna steaks, fresh ground pepper, kosher salt, olive oil, jumbo pasta shells , cook according to package directions (but don tsp overcook, you don tsp want them to break apart), mayonnaise (you can use a little more if you want, but i prefer a light dressing), celery ribs, cut lengthwise and then chopped fine, red onion, chopped fine, roasted red peppers (jar is fine , i always keep some on hand), scallions, fine diced (white and green parts ), kalamata olive, chopped (you can substitute black olives), anchovy fillets, fine minced (don tsp shy away, you will never notice them but wow, what a great flavor), capers, drained and chopped, fresh lemon juice, fresh parsley, fine diced, pepper, tomatoes, chopped and then lightly pureed in the food processor, fresh basil, chopped fine, shallot, chopped, olive oil, red wine vinaigrette, salt, pepper, salad greens, for serving (use your favorite , i love some torn bibb or boston lettuce for a creamy texture), lemon, cut in 4 wedges (1 per plate as a garnish and squeezed on the salad)
    50 min, 25 ingredients
  • Grilled Vegetable Flatbreads Stuffed with Zucchini, Eggplant, and Tomato Grilled Vegetable Flatbreads Stuffed with Zucchini, Eggplant, and Tomato
    zucchini , cut into 1/3-inch slices and
    13 More
    zucchini , cut into 1/3-inch slices, eggplants , cut into 1/3-inch slices, beefsteak or heirloom tomatoes, cut into 1/4-inch slices, roasted red bell peppers , cut into 2-inch slices, extra-virgin olive oil, olive oil, onion, chopped, lima beans, grated parmesan, chopped parsley, lemon zest, fresh thyme, vegetable or chicken broth, flatbreads or pitas, uncut
    14 ingredients
  • Easy Stuffed Tortillas Easy Stuffed Tortillas
    flour tortilla, cream cheese, your choice and
    9 More
    flour tortilla, cream cheese, your choice, butter lettuce leaves, cottage cheese, your choice, diced sweet red peppers or 3 tbsp green bell peppers or 3 tbsp yellow bell peppers or 3 tbsp orange bell peppers, seeded, deli ham or 1 slice deli turkey or 1 slice roasted deli chicken, processed swiss cheese or 1 slice mozzarella cheese or 1 slice cheddar cheese, grated carrots , peel first, fresh tomatoes, diced (1/4 slices), mixed bean medley, salt and pepper, to taste
    12 min, 11 ingredients
  • Chile Cornbread Stuffing Chile Cornbread Stuffing
    cornbread, cut in 1/2-inch cubes and
    10 More
    cornbread, cut in 1/2-inch cubes, whole hominy , thoroughly rinsed and drained (posole), corn kernels, drained, green chilies, mild, diced, drained, vegetable oil , preferably corn oil, onion, diced, poultry seasoning, oregano , preferably mexican, hot chili powder, diced tomatoes , preferably fire-roasted, drained, chicken broth
    20 min, 11 ingredients
  • Grilled Stuffed Poblanos Grilled Stuffed Poblanos
    poblanos , roasted, seeded, skins removed, butter and
    13 More
    poblanos , roasted, seeded, skins removed, butter, onion, diced or 1/2 large onion, red bell pepper, diced, pepita seeds, tomato, diced, yellow cooked rice , recipe follows, salt, black pepper, freshly chopped cilantro leaves, shredded monterey jack cheese, sour cream, water, salt, yellow rice
    35 min, 15 ingredients




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