77 roast slow red wine Recipes

  • Slow-Roasted Red-Wine-Lacquered Salmon Fillet
    peeled fresh ginger, soy sauce, dry red wine and
    6 More
    peeled fresh ginger, soy sauce, dry red wine, mirin (japanese sweet rice wine), dark brown sugar, fresh lime juice, olive oil, salmon fillet (preferably wild king; about 1 1/2 inches at thickest point), small bones removed, lime wedges
    2 hour 15 min, 9 ingredients
  • Slow Cooker Red Wine Stew
    chuck roast, olive oil, cream of mushroom soup and
    9 More
    chuck roast, olive oil, cream of mushroom soup, cream of chicken soup, mushroom, sliced, russet potatoes, skin on and cubed, onion, chopped, onion soup mix, water, red wine , full-bodied, sea salt, black pepper
    6 hour 10 min, 12 ingredients
  • Slow Cooker Brisket with Brown Gravy (Sandra Lee)
    canola oil, for searing, brisket, kosher salt and
    13 More
    canola oil, for searing, brisket, kosher salt, parsley , stems reserved and leaves chopped, stalks celery with leaves, chopped, bay leaf, beef broth, red wine, tomato paste, slow cooker pot roast seasoning, onions, chopped, carrots, sliced, mixed wild mushrooms, brown gravy mix, cold water, special equipment : a slow cooker
    6 hour 20 min, 16 ingredients
  • Slow Cooker Easy Pot Roast With Rich Tomato Gravy
    beef roast or 3 -4 lbs cross-rib roasts or 3 -4 lbs rump ... and
    15 More
    beef roast or 3 -4 lbs cross-rib roasts or 3 -4 lbs rump roast, about, vegetable oil, onions, thinly sliced, stalks celery, thinly sliced, carrots, peeled and cut into 1/2 inch cubes, garlic cloves, minced, dry mustard, dried thyme leaves, salt, cracked black peppercorns, flour, condensed tomato soup, condensed beef broth (undiluted ), worcestershire sauce, brown sugar (optional), balsamic vinegar (optional) or 2 tbsp red wine vinegar (optional)
    6 hour 30 min, 16 ingredients
  • Slow-Cooked Rump Roast
    beef rump roast or bottom round roast (3 to 3-1/2 lb) and
    12 More
    beef rump roast or bottom round roast (3 to 3-1/2 lb), canola oil, carrots , halved lengthwise and cut into 2-inch pieces, potatoes, peeled and cut into chunks, onions, sliced, water, horseradish sauce, red wine vinegar, worcestershire sauce, garlic cloves, minced, celery salt, cornstarch, cold water
    10 min, 13 ingredients
  • Slow Cooker Pot Roast Stew
    onions, cut into 1/2-inch wedges and
    12 More
    onions, cut into 1/2-inch wedges, boneless beef chuck roast, cut into 1-inch cubes, dry red wine or 3/4 cup reduced-sodium beef broth, tomato paste, balsamic vinegar or 3 tbsp cider, cinnamon sticks, dried rosemary, crushed, ground allspice, salt, crushed red pepper flakes, butternut squash, peeled, seeded and cut into 1 1/2-inch pieces, quinces or 2 large cooking apples, cored and cut into 1/2-inch wedges, hot cooked couscous
    4 hour 40 min, 13 ingredients
  • Slow Cooker Pot Roast
    chuck roast, beef gravy, au jus mix and
    4 More
    chuck roast, beef gravy, au jus mix, italian salad dressing mix, dry red wine, all-purpose flour, cold water
    8 hour 5 min, 7 ingredients
  • Slow Cooker Roast Beef
    sirloin tip roast, olive oil and
    4 More
    sirloin tip roast, olive oil, red wine with rosemary and garlic sauce mix, cream of mushroom soup, onions, chopped, fresh mushrooms
    7 hour 20 min, 6 ingredients
  • Slow Cooker Roast Beef With Red Wine Slow Cooker Roast Beef With Red Wine
    beef chuck roast , cut into 2-inch pieces, red wine and
    9 More
    beef chuck roast , cut into 2-inch pieces, red wine, canned beef consomme (2-10.5oz cans), frozen pearl onions, sliced mushrooms, bacon, chopped, all-purpose flour, pepper, onion powder, garlic powder, dried thyme
    7 hour 15 min, 11 ingredients
  • Slow Roasted Pocket Beef Slow Roasted Pocket Beef
    olive oil, chopped fresh thyme, garlic cloves, chopped and
    5 More
    olive oil, chopped fresh thyme, garlic cloves, chopped, tomato paste, beef pocket roast, prosciutto, red wine, beef stock
    4 hour 15 min, 8 ingredients
  • Easy Burgundy Pot Roast (Slow Cooker) Easy Burgundy Pot Roast (Slow Cooker)
    beef chuck roast (or your favorite cut ), butter and
    8 More
    beef chuck roast (or your favorite cut ), butter, salt , to taste, pepper , to taste, garlic powder , to taste, au jus mix, onion soup mix, water, red wine, new potatoes , scrubbed clean
    4 hour 10 min, 10 ingredients
  • Slow Cooker Pork Cushion Roast Slow Cooker Pork Cushion Roast
    onions, sliced, garlic cloves, sliced and
    15 More
    onions, sliced, garlic cloves, sliced, boneless pork cushion roast, carrots, sliced into large chunks, potatoes, cubed, water, white sugar, red wine vinegar, soy sauce, ketchup, black pepper, garlic powder, chicken bouillon, dry red wine, hot pepper sauce (optional), cornstarch , and, water, mixed
    8 hour 10 min, 17 ingredients
  • Slow Cooker Country-Style Pot Roast Slow Cooker Country-Style Pot Roast
    boneless beef chuck roast , tied, salt, pepper and
    12 More
    boneless beef chuck roast , tied, salt, pepper, vegetable oil, onions, chopped medium, carrot, peeled and cut into 1-inch pieces, garlic cloves, minced, dry red wine, crushed tomatoes, low sodium chicken broth, low sodium beef broth, minced fresh thyme (or 1 tsp. dried ), bay leaves, red pepper flakes, minced fresh parsley
    11 hour , 15 ingredients
  • Slow Cooker Pot Roast With Gremolata Slow Cooker Pot Roast With Gremolata
    boneless cross-rib roast, trimmed, salt, pepper, olive oil and
    14 More
    boneless cross-rib roast, trimmed, salt, pepper, olive oil, onions, chopped, low sodium beef broth, red wine, sun-dried tomato packed in oil, chopped, crushed red pepper flakes, fresh thyme sprigs, plus, chopped fresh thyme sprig, reserved for gremolata, garlic cloves, crushed plus, garlic clove, finely chopped reserved for gremolata, bay leaves, carrots, peeled and cut in 1 inch pieces, baking potatoes, peeled and cut into 1 inch pieces, fresh parsley, chopped, lemon rind, grated
    6 hour 25 min, 18 ingredients
  • Slow Cooker Beef Pot Roast with Gremolata Slow Cooker Beef Pot Roast with Gremolata
    boneless cross-rib chuck roast, trimmed, salt and
    17 More
    boneless cross-rib chuck roast, trimmed, salt, freshly ground black pepper, olive oil, chopped onion (about 1 large), fat-free , less-sodium beef broth, dry red wine, chopped drained oil-packed sun-dried tomato halves, crushed red pepper, thyme sprigs, garlic cloves, crushed, bay leaves, carrots, peeled and cut into 1-inch pieces, baking potatoes, peeled and cut into 1-inch pieces, chopped fresh flat-leaf parsley, chopped fresh thyme, grated lemon rind, garlic clove, minced
    19 ingredients
  • Slow-Cooked Deer and Veggie Stew Slow-Cooked Deer and Veggie Stew
    deer roast, water, watkins mushroom soup and gravy base and
    23 More
    deer roast, water, watkins mushroom soup and gravy base, chicken bouillon powder, red wine vinegar, tabasco sauce, worcestershire sauce, extra virgin olive oil, garlic cloves, minced, onion, chopped into small pieces, potatoes, cut into 1/2 inch cubes, carrots , sliced into circles, green bell pepper, cut into chunks, orange bell pepper, cut into chunks, zucchini, cut into 1/2 inch cubes, tomatoes, cut into halves, red wine vinegar, tabasco sauce, worcestershire sauce, cornstarch, bay leaf, dry oregano leaves, dry parsley flakes, dry basil leaves, watkins soup and vegetable seasoning (optional), salt and pepper
    11 hour 40 min, 26 ingredients
  • Ashed Chevreaux with Slow-Roasted Yellow and Red Beets and Red Beet Vinaigrette Ashed Chevreaux with Slow-Roasted Yellow and Red Beets and Red Beet Vinaigrette
    red beet juice (from about 1 lb beets; or purchased from ... and
    9 More
    red beet juice (from about 1 lb beets; or purchased from a health food store), red wine vinegar, yellow beets at least 2 1/4 inches in diameter (enough to yield twelve 1/8-inch slices), scrubbed, red beets (enough to yield thirty-six 1-inch-long batons), scrubbed, canola oil, extra virgin olive oil, kosher salt, ashed chevreaux or other ashed goat cheese, at room temperature, cut into 6 wedges or portions, baby beet greens, beet powder (see below )
    10 ingredients
  • Slow-cooker Pot Roast Slow-cooker Pot Roast
    eye-of-round roasts, trimmed, salt and
    10 More
    eye-of-round roasts, trimmed, salt, freshly ground black pepper, vegetable oil, baby carrots, petite diced tomatoes, chopped celery, beef broth, dry red wine, garlic cloves, chopped, dried thyme leaves, dried marjoram
    12 hour 25 min, 12 ingredients




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