316 roast sirloin of beef Recipes

sirloin tip roast or 6 lbs steamship round, dry red wine, carrots, sliced, water, garlic, minced, onions, sliced, pepper, thyme, dry parsley flakes, bay leaf, salt, vegetable oil, tomato sauce, condensed beef broth, cornstarch, water

sirloin tip roast, diced, carrots, peeled and cubed, onion, quartered and chopped, potatoes, peeled and cubed, sweet potato, peeled and cubed, worcestershire sauce, vegetable juice, water, beef bouillon cubes, oil

sirloin tip roast, cut in 1/2-inch cubes, red wine, water, cream of mushroom soup, dry onion soup mix, mushroom, sliced, green pepper, chopped, white pearl onion, garlic powder, chopped fresh parsley, hot cooked rice

sirloin steak , cut into thin slices, peanut oil, green onions , cut into 1 inch pieces, minced fresh ginger, minced fresh garlic, roasted cashews, cornstarch, soy sauce, sesame oil, oyster sauce, chinese chili sauce

sirloin steak (may substitute eye of round or top round), carrots, garlic cloves, head savoy cabbage , small, unsalted dry roasted peanuts (optional), natural-style peanut butter, smooth, fresh orange juice, low sodium soy sauce, rice wine vinegar, sugar, canola oil, water, toasted sesame oil , for serving (optional)

rolled boneless beef roast or 4 1/2 lbs sirloin tip roast or 4 1/2 lbs rump roast or 4 1/2 lbs chuck roast, dry onion soup mix, condensed cream of mushroom soup

beef sirloin tip roast or boneless beef rump roast (3 lb), canola oil, beef broth, prepared horseradish, chopped onion, salt, pepper, king arthur unbleached all-purpose flour, cold water

vegetable oil, sirloin tip roast, mushroom stems and pieces, drained, beef broth, onion soup mix, cornstarch, beef broth

boneless beef top sirloin steak, cut 1 inch thick, coarse grind black pepper, salt, sweet paprika, garlic, minced, olive oil, onion, finely chopped, garlic, minced, roasted red peppers, rinsed, drained, finely chopped, dry white wine, tomato paste, dried thyme leaves, crushed or 2 tsp minced fresh thyme, ready-to-serve beef broth, cornstarch

beef broth, teriyaki or soy sauce, vegetable oil, brown sugar, chopped onion, garlic cloves, minced, worcestershire sauce, hot pepper sauce, beef sirloin tip roast (4 lb)

roast (i use a sirloin roast for less fat , but you can use chuck roast), bay leaves, fresh lime juice, fresh lemon juice, garlic, finely minced, olive oil, onion, thinly sliced, fresh parsley , as desired

lean boneless beef roast - sirloin tip or top round, 1-1/2 to 2 lb, white sweet onion cut into thin slices, italian salad dressing mix, water, sweet peppers rings (14oz. to 16oz.), sub rolls

boneless pot roast (sirloin tip, bottom round, rump or, shortening, heavy cream, garlic, lemon juice, salt, pepper, water, butter, watercress or parsely

sirloin tip steak, trimmed and cut into 1 inch cubes, sweet paprika, green pepper, chopped, canned whole tomatoes, chopped, onion, chopped, olive oil, bay leaf, potatoes, peeled & cut in 1 1/2 inch chunks, garlic cloves, minced, pimientos (to garnish ) or roasted red pepper, strips (to garnish), cooked green peas (to garnish )

sirloin steaks, 1 to 1 1/2 inches thick, salt and freshly ground black pepper, olive oil, for brushing, red onion, canned chipotle chiles, stemmed, seeded and finely chopped, extravirgin olive oil, fresh lime juice, white wine vinegar, salt, cracked black pepper, garlic, minced, anaheim chiles , roasted, peeled, stemmed, and seeded (see note), hothouse cucumber, peeled and cut into 1/4inch dice, radishes, cut into 1/4inch dice, cilantro, leaves only, finely chopped, head romaine lettuce , pale inner leaves only, coarsely julienned, ripe plum tomatoes , cut into julienne

tri-tip roast or 3 lbs sirloin tip roast or 3 lbs outside round roast, trimmed of excess fat and cut into 2-inch cubes, onion, sliced, fresh parsley , scissored finely, fresh thyme, bay leaves, crumbled, black peppercorns, crumbled, olive oil, burgundy wine, lard, salt pork, rind removed , blanched 3 minutes, drained and cut into cubes, cognac or 3 -4 tbsp brandy, flour, beef stock, garlic cloves, crushed, boiling onions, peeled, butter

beef broth, teriyaki sauce or 1/2 cup soy sauce, vegetable oil, brown sugar, chopped onions, garlic cloves, minced, worcestershire sauce, hot pepper sauce, boneless sirloin tip roast

beef sirloin tip roast (4 lb), dijon mustard, coarsely ground pepper, minced fresh rosemary or 1 tsp dried rosemary, crushed, minced fresh mint or 1 tsp dried mint