411 roast sandwich roasted pepper cheese Recipes

tubes (8 oz each) refrigerated crescent rolls, sliced hard salami, sliced deli ham, sliced pepperoni, sliced provolone cheese, eggs, pepper, roasted sweet red peppers, drained, patted dry and chopped, grated parmesan cheese, egg yolk, lightly beaten

hawaiian rolls (halved ), sliced roast beef (or your favorite lunch meat), monterey jack pepper cheese (or your favorite cheese), butter, worcestershire sauce

bacon, mayonnaise, sour cream, hot buffalo wing sauce, italian bread , cut in half lengthwise, shredded meat from a rotisserie chicken, pepperjack cheese, roasted red bell peppers, drained and sliced (optional)

cooked chicken breasts, thinly sliced, red peppers , roasted, onions, grilled, monterey jack pepper cheese, bread

pitted green and black olives, coarsely chopped, tiny capers, diced (1/4 inch) roasted red bell pepper, diced (1/4 inch) celery, with leaves, chopped flat-leaf parsley, minced garlic, red-wine vinegar, olive oil, salt and pepper, to taste, peasant bread (about 7 inches in diameter, 5 inches high), halved crosswise, insides pulled out, sliced genoa salami and mortadella (found in the deli section), sliced provolone cheese

red onion, thinly sliced, water, roasted sweet red peppers, drained and chopped, cider vinegar, garlic cloves, peeled and halved, dried oregano, salt, pepper, ground cumin, garlic , cloved minced, ground cumin, salt, pork tenderloin (about 1 lb), olive oil, sourdough bread, swiss cheese

red onion, thinly sliced, water, roasted sweet red peppers, drained and chopped, cider vinegar, garlic cloves, peeled and halved, dried oregano, salt, pepper, ground cumin, garlic clove, minced, ground cumin, salt, pork tenderloin (about 1 lb), olive oil, sourdough bread, swiss cheese

beef roast, salt, cayenne pepper, black pepper, seasoning salt, onion, chopped, pickle juice, dill pickles, chopped, fresh mushrooms, sliced, and sauteed, shredded swiss cheese

flour tortillas, goat cheese, at room temperature, chopped jarred roasted red bell peppers, rinsed, seeded, patted dry, mixed baby greens or spinach, shredded carrots, pepper

boneless skinless chicken breast halves (4 oz each), prepared pesto, divided, salt, pepper, italian bread (1/2 inch thick), toasted, roasted sweet red peppers, drained, fresh mozzarella cheese , cut into six slices

unsliced italian bread, grated lemon peel, olive oil, divided, olive oil, divided, sliced mozzarella cheese, roasted sweet red peppers, patted dry, fresh basil leaves, chopped pitted green olives

sun-dried tomato pesto (such as classico), fat-free mayonnaise, skinless, boneless chicken breasts, pepper, salt, olive oil, ciabatta, basil leaves, shredded part-skim mozzarella cheese, sliced bottled roasted red bell peppers, tomato, thinly sliced

unsliced italian bread, grated lemon peel, olive oil, divided, part-skim mozzarella cheese, roasted sweet red peppers, patted dry, fresh basil leaves, chopped pitted green olives

olive oil, sliced portobello mushrooms caps, thick) slices red onion, separated into rings, fat-free mayonnaise, chopped fresh basil, freshly ground black pepper, sourdough bread, bottled roasted red bell peppers, provolone cheese

boneless skinless chicken breast halves (about 12 oz total ), olive oil, monterey jack pepper cheese, thousand island dressing, bottled hot pepper sauce, roasted red peppers, lettuce leaves, kaiser rolls or 4 whole grain buns, split and toasted

rye bread, dijon mustard, provolone cheese (1/2 oz each), spinach leaves, sliced deli peppered turkey, roasted sweet red pepper strips, butter

fresh basil chopped, fresh parmesan cheese grated, pine nuts toasted, water, garlic halved, roasted red bell peppers drained, olive oil, onion vertically sliced, sugar, ciabatta, cooked turkey breast, fontina cheese, trimmed watercress

banana pepper rings (hot, medium or mild ), onion, sliced, minced garlic cloves, hoagie rolls, provolone cheese, oil, salt and pepper