48 roast roasted pepper arugula goat cheese Recipes

ripe tomatoes (different colors of heirloom tomatoes preferred), soft fresh goat cheese or 5 oz chevre cheese or 5 oz soft cream cheese, cut into 4 wheels, shelled roasted pistachios, chopped, arugula or 4 cups baby spinach, extra virgin olive oil, lemon, aged balsamic vinegar , to taste, coarse salt , to taste, fresh ground black pepper , to taste, tomatoes or 2 grape (optional)

sun-dried tomato pesto, sourdough bread, roasted sweet red peppers, drained and patted dry, part-skim mozzarella cheese, crumbled goat cheese, fresh arugula, butter, softened

tomatoes, balsamic vinegar, salt and black pepper, canned white kidney or cannellini beans, drained and rinsed, olive oil, whole-grain crisp crackers, reduced-fat goat cheese, crumbled, baby arugula leaves

beets, unsalted butter, sliced almonds, salt and pepper, red wine vinegar, lemon juice, dijon mustard, vegetable oil, olive oil, torn assorted lettuce greens such as red- and green-leaf , romaine, arugula, boston or radicchio, fresh goat cheese, crumbled

arugula, beets, red onion, sliced thin, orange , segmented & juices reserved, balsamic vinegar, olive oil, walnuts, chopped, goat cheese, crumbled, salt and pepper

eggplant, cut into 3/4 inch chunks, zucchini, cut into 3/4 inch chunks, red bell peppers, cored and cut into 3/4 inch chunks, salt, olive oil, arugula, coarsely chopped, tomato, finely chopped, red wine vinegar, goat cheese, room temp, fat free tortillas, warmed

acorn squash - peeled, seeded, and cut into 1-inch cubes, olive oil, ground cinnamon, onion powder, ground cumin, salt, ground black pepper, apple cider vinegar, maple syrup, dijon mustard, grated orange zest, garam masala, garlic, minced, salt, ground black pepper, olive oil, baby arugula, dried cranberries, chopped pistachios, crumbled chevre (goat cheese)

hummus you want about 3 tbsp per pita bread (i prefer roasted red pepper), olive oil, salt, pepper, sliced black olives (kalamata olives are also great, use your favorite), feta cheese (goat cheese is great as well), tomato, seeded and chopped (i used plum tomatoes), baby spinach, black pepper, olive oil, balsamic vinegar, scallion , carmelized onions, sauteed onions, sauteed mushrooms, arugula, basil

yellow bell peppers , roasted, cream cheese with chives, at room temperature, basil and roasted garlic goat cheese, or 6 oz soft fresh herb-flavored goat cheese, at room temperature, arugula, stems trimmed, fresh basil leaves, boneless veal loin, house seasoning , recipe follows, oil-packed sun-dried tomatoes, drained, bacon slices, butter, olive oil, salt and pepper, salt, black pepper, garlic powder, mix ingredients together and store in an airtight container for up to 6 months., chicken broth, shallots, finely chopped, lemon juice, capers, chopped fresh parsley leaves, butter, cut into pieces, at room temperature, reserved cheese mixture, salt and pepper

yellow bell peppers, cream cheese with chives, room temperature, basil and roasted garlic goat cheese or 6 oz soft fresh goat cheese (such as montrachet), room temperature, center-cut veal rib roast (also known as rack of veal), boned, trimmed of all fat and outer membrane, fresh arugula, stems trimmed, fresh basil leaves, oil-packed sun-dried tomatoes, drained, butter, bacon slices, canned low-salt chicken broth, shallots, finely chopped, fresh lemon juice, drained capers, butter, cut into pieces, room temperature, chopped fresh italian parsley

tomatoes , halved lengthwise, dried oregano, salt, chopped fresh dill, fresh ground black pepper, goat cheese, multigrain bread, toasted, arugula leaf

tomatoes , halved lengthwise, dried oregano, salt, chopped fresh dill, freshly ground black pepper, goat cheese, multigrain bread, toasted, arugula leaves

ancho chile powder, light brown sugar, chile de arbol powder, ground cinnamon, ground cumin, shrimp, shelled and deveined, salt and freshly ground pepper, olive oil, arugula, washed and dried, smoked chile vinaigrette , recipe follows, gaufrettes , recipe follows, green chile goat cheese , recipe follows, chopped cilantro, for garnish, rice wine vinegar, chipotle pepper puree in adobo, chopped fresh cilantro, olive oil, honey, salt and freshly ground pepper, gaufrettes, peanut or canola oil, baking potatoes , like russets, washed and peeled, salt, poblano pepper , roasted, peeled, seeded and chopped, goat cheese, salt and freshly ground pepper

beets, tops removed and scrubbed, balsamic vinegar, good olive oil, dijon mustard , such as grey poupon, kosher salt and freshly ground black pepper, baby arugula, roasted , salted marcona almonds, toasted, soft goat cheese , such as montrachet, crumbled

vegetable oil or peanut oil, corn tortillas, skinless salmon fillets, pickling salt or coarse sea salt, lime-cumin vinaigrette , recipe follows, handful of cilantro leaves , optional, vegetarian black beans , recipe follows, or regular black beans, heated, arugula, toasted sesame seeds, goat cheese or queso fresco, crumbled, lime wedges, lime-cumin creme fraiche , recipe follows, champagne or red wine vinegar, fresh lime juice, ground cumin, salt and pepper, good olive oil, black beans , soaked in cold water overnight and drained, red onion, diced, celery stalk, diced, bay leaf, olive oil, red bell pepper, diced, minced garlic, green onions, chopped, fresh basil leaves, cilantro, chopped, soy sauce, lemon juice, ground cumin, ground cardamom, salt and freshly ground pepper, creme fraiche, lime juice, ground cumin, salt

kosher salt, beets, trimmed, goat cheese, creme fraiche, extra-virgin olive oil, plus more for drizzling, red wine vinegar, minced shallot, freshly ground pepper, vegetable oil, for frying (about 1 cup), fresh sage leaves, baby arugula, juice of 1/2 lemon, pine nuts, toasted

roma tomatoes, rinsed and cored (8 equal size), onions, peeled and finely chopped, balsamic vinegar, brown sugar or 1/2 cup splenda granular , substitute sugar, extra virgin olive oil, minced fresh ginger, crushed red pepper flakes, arugula leaves, stemmed, rinsed, and drained, salt, fresh ground black pepper, sourdough bread (1/2-inch thick ) or 8 slices ciabatta (1/2-inch thick), olive oil, cream cheese, fresh chevre cheese (goat cheese), milk, grated lemon peel

arugula, pepperoni, provolone cheese, goat cheese, crumbled, roasted red peppers packed in oil, spinach tortillas