145715 roast red arrosto rosso Recipes

  • Hot Roasted Red Pepper and Artichoke Dip
    cream cheese, softened, sour cream, mayonnaise and
    4 More
    cream cheese, softened, sour cream, mayonnaise, shredded mozzarella cheese, divided, roasted red peppers in oil with garlic, drained and chopped, artichoke hearts, drained and chopped, italian bread, sliced
    2 hour 15 min, 7 ingredients
  • Surimi, Spinach, and Roasted Red Pepper Quiche
    pastry for a 9 inch single crust pie, eggs, heavy cream and
    10 More
    pastry for a 9 inch single crust pie, eggs, heavy cream, garlic powder, ground black pepper, salt, hot pepper sauce, surimi (imitation crabmeat), cut into bite-sized pieces, green onions, chopped, roasted red peppers, drained and chopped, frozen chopped spinach, thawed and drained, shredded cheddar cheese, grated parmesan cheese
    1 hour 10 min, 13 ingredients
  • Roasted Potato Salad with Balsamic Dressing
    red potatoes , scrubbed and dried with paper towels and
    18 More
    red potatoes , scrubbed and dried with paper towels, canola oil, dried thyme, chili powder, kosher salt, cracked black pepper, green onions, sliced, roasted red peppers, drained and diced, kalamata olives, pitted and sliced, artichoke hearts, drained and chopped, chopped fresh parsley, crumbled gorgonzola cheese, balsamic vinegar, extra-virgin olive oil, dijon mustard, minced garlic, dried oregano, dried basil, salt and pepper to taste
    1 hour 30 min, 19 ingredients
  • Grilled Roasted Red Pepper and Ham Sandwich
    mayonnaise , or condiment of your choice (optional) and
    6 More
    mayonnaise , or condiment of your choice (optional), sourdough bread, provolone cheese, ham, roasted red pepper packed in oil, drained and sliced, butter, grated parmesan or romano cheese
    20 min, 7 ingredients
  • Farfalle with Roasted Red Pepper and Pine Nuts Served with Ricotta and Fresh Mozzarella
    barilla veggie farfalle, extra virgin olive oil, divided and
    8 More
    barilla veggie farfalle, extra virgin olive oil, divided, ball fresh mozzarella, chopped, ricotta cheese, salt to taste, black pepper to taste, garlic, chopped, roasted red peppers, diced, toasted pine nuts, leaves basil , chiffonade
    10 ingredients
  • Farfalle with Roasted Red Bell Peppers, Asparagus and Parmigiano Reggiano Cheese
    barilla veggie farfalle, extra virgin olive oil and
    6 More
    barilla veggie farfalle, extra virgin olive oil, leek, diced, asparagus , sliced thin on a bias, roasted red bell peppers*, diced, salt and black pepper to taste, parmigiano reggiano cheese, grated, leaves basil , cut chiffonade style
    8 ingredients
  • Artichoke and Roasted Red Pepper Pasta
    penne pasta, artichoke hearts in water, drained and diced and
    9 More
    penne pasta, artichoke hearts in water, drained and diced, canned roasted red bell pepper, drained and diced, diced onion, diced mushrooms, garlic, mashed, chopped fresh basil, salt and ground black pepper to taste, chicken stock, reduced-fat alfredo sauce, reduced-fat cottage cheese
    1 hour 5 min, 11 ingredients
  • Pork Chop and Roasted Red Pepper Bake
    all-purpose flour, seasoned bread crumbs, eggs, water and
    9 More
    all-purpose flour, seasoned bread crumbs, eggs, water, center-cut pork loin chops, about 1 inch thick, vegetable oil, roasted red bell peppers, drained and sliced, butter, all-purpose flour, milk, sliced fresh mushrooms, lemon juice, salt and freshly ground black pepper
    45 min, 13 ingredients
  • Olive Tapenade with Roasted Red Peppers
    sliced kalamata olives, chopped roasted red peppers and
    7 More
    sliced kalamata olives, chopped roasted red peppers, capers (optional), garlic, minced, lemon juice, dried basil, dried parsley, dried thyme, olive oil
    9 ingredients
  • Chicken and Roasted Red Pepper
    low fat mozzarella shredded, chicken tenders, asparagus and
    6 More
    low fat mozzarella shredded, chicken tenders, asparagus, reduced sodium chicken broth, chopped tomatoes, garlic, onion, chopped, balsamic vinegar, roasted red peppers
    9 ingredients
  • Roasted Red Pepper White Bean Dip
    red peppers , roasted, white kidney beans, garlic and
    1 More
    red peppers , roasted, white kidney beans, garlic, lemon juice
    4 ingredients
  • Chicken with Asparagus and Roasted Red Peppers
    chicken broth, chicken breast and
    6 More
    chicken broth, chicken breast, asparagus , chopped in 2in sections, roasted red peppers, chopped, garlic, minced, roma tomatoes, chopped, balsamic vinegar, mozzarella cheese, shredded
    8 ingredients
  • Chicken with Asparagus and Roasted Red Peppers
    chicken broth, chicken breast, asparagus and
    6 More
    chicken broth, chicken breast, asparagus, roasted red peppers, drained and chopped, garlic, tomato, chopped, balsamic vinegar, mozzarella cheese, shredded, onion, chopped
    9 ingredients
  • Roasted Red Pepper Sauce
    red peppers , roasted, fat free sour cream, black pepper and
    1 More
    red peppers , roasted, fat free sour cream, black pepper, garlic powder
    4 ingredients
  • Monterey Jack and Roasted Red-Pepper Quesadillas Monterey Jack and Roasted Red-Pepper Quesadillas
    flour tortillas, monterey jack cheese, shredded and
    2 More
    flour tortillas, monterey jack cheese, shredded, roasted red peppers, chopped
    4 ingredients
  • Chicken Breast Stuffed with Feta, Spinach and Roasted Red Pepper Chicken Breast Stuffed with Feta, Spinach and Roasted Red Pepper
    chicken breast, feta cheese, roasted red pepper, spinach and
    3 More
    chicken breast, feta cheese, roasted red pepper, spinach, olive oil, lemon pepper, garlic powder
    7 ingredients
  • Mushroom and Roasted Red Pepper Tortilla Mushroom and Roasted Red Pepper Tortilla
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, russet potatoes, peeled , cut into 3/4-inch pieces, onion, chopped, mushrooms, chopped, chopped drained roasted red peppers from jar, eggs, beaten to blend, salt, ground black pepper
    8 ingredients
  • Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchego Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchego
    unsalted butter, sliced almonds and
    8 More
    unsalted butter, sliced almonds, pimenton de la vera (spanish smoked paprika), shallot, minced, sherry wine vinegar, extra-virgin olive oil, head of frisee (about 8 oz), torn into bite-size pieces, drained roasted red peppers from jar, cut into thin strips, purchased chicken , meat torn into bite-size pieces, shaved manchego cheese (about 1/2 cup)
    10 ingredients




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