57063 roast pumpkin ricotta lasagna Recipes

fresh pumpkin (type for pie such as sugar, baby bear, etc.), oil , to grease pan

pepitas (green hulled pumpkin seeds), olive oil, kosher salt, chili powder

olive oil flavored cooking spray, pumpkin, peeled , deseeded and cubed, brown rice, pepitas, sunflower seeds, fresh lime juice, soy sauce, sesame oil, garlic clove, crushed, brown sugar, fresh rocket

melted butter, sea salt, ranch dressing mix, raw pumpkin seeds , rinse well

tiny pumpkins (11oz each) or 8 acorn squash, top quarters and seeds discarded (11oz each), unsalted butter, melted, unpeeled shallots, sugar pumpkin or 2 -2 1/2 lbs butter nut squash, halved tlengthwise and seeds discarded, salt, fresh ground pepper, heavy cream, chopped thyme , plus thyme sprigs, for garnish

brown rice, japanese pumpkin, peeled, extra virgin olive oil, soy sauce, maple syrup, celery ribs, trimmed , sliced thinly on long angle, coarsely chopped fresh flat-leaf parsley, pecans, toasted, chopped coarsely, grated lemon rind, lemon juice

raw pumpkin seeds, low sodium salt or 1 tbsp table salt, garlic salt or 1 tsp garlic powder, extra virgin olive oil

ricotta cheese, egg, garlic powder, onion powder, shredded mozzarella cheese, divided, spaghetti sauce, deli sliced roast beef (about 1/4 inch thick )

pearl barley, butternut pumpkin (peeled chopped ), honey, olive oil, salt and pepper (to taste), spinach (baby ), goat cheese (crumbled ), olive oil, white balsamic vinegar

watercress, radish sprouts, tamari-roasted pumpkin seeds, avocado oil, umeboshi , paste, fresh lemon juice, soft tofu, water

butternut pumpkin, olive oil, ground cumin, salt and pepper, to taste, snow peas, trimmed, thinly sliced diagonally, chickpeas, drained, sun-dried tomato, drained and chopped, fresh mint, coarsely chopped, olive oil, lemon juice, balsamic vinegar, caster sugar

pearl barley, pumpkin, peeled and diced 1cm (crown or buttercup), olive oil, salt & freshly ground black pepper, onion, finely chopped, courgettes, finely chopped, garlic cloves, finely sliced, chicken stock, choped green herbs (sorrel, basil, flat-leafed parsley, mint), tomatoes, peeled, seeded and diced 1cm

fresh pumpkin seeds (approximately ), aunt jane s krazy mixed up salt, to taste (a seasoned salt blend with large chunks of salt), extra virgin olive oil , to taste

sugar pumpkin, peeled, seeded and cut into 2-inch chunks (about 4 lb), shallots, peeled and quartered lengthwise, olive oil, fresh rosemary leaf, rigatoni pasta, butter, freshly grated parmesan cheese, coarse salt and pepper, to taste

pumpkin, pasta , spirals, olive oil, spring onions, roasted peanuts, tahini, snow pea sprouts, for garnish