90473 roast potatoes bravas Recipes

red potatoes, unpeeled, garlic cloves, olive oil, fresh rosemary or 1 tsp dried rosemary, fresh thyme or 1 tsp dried thyme, salt, pepper

red potatoes, cut into quarters, olive oil, fresh thyme, chopped, black pepper, artichokes, drained and cut into quarters, yellow onion , cut into 1-2 inch pieces, feta cheese, crumbled

yukon gold potatoes (or fingerlings), lemon, garlic cloves, minced, fresh thyme, olive oil, sea salt, fresh ground pepper

potatoes, butter, parmesan cheese, chopped garlic, seasoning salt, fresh ground pepper , to taste, parsley flakes

roasting potatoes, cut into 2cm cubes, olive oil, garlic cloves, crushed, salt

ruby gold baby potatoes, cauliflower , cut into small flowerets, olive oil flavored cooking spray, minced garlic, salt and pepper, fresh chives, chopped, fat free sour cream (for serving) (optional)

potatoes (small to medium sized, your choice of type), salt, fresh ground black pepper, granulated garlic, all-purpose flour, canola oil or 1/3 cup grapeseed oil, sour cream (garnish ) (optional), fresh parsley leaves (finely chopped or could use dried, garnish) (optional)

fingerling potatoes , halved lengthwise, extra-virgin olive oil, divided, kosher salt, divided, fresh ground black pepper, divided, arugula leaves , packed (about 1 1/2 oz), fresh parmesan cheese, grated, pistachios, water, fresh lemon juice, garlic clove

red potatoes, unpeeled and quartered, olive oil, olive oil, minced garlic clove, kosher salt, ground black pepper, yellow onions, fennel bulbs, about 2 lb, chicken stock or 3 quarts vegetable stock, heavy cream

red potatoes, halved, head garlic, separated but not peeled, olive oil, salt, pepper

potatoes , scrubbed and cut into 1 inch chunks, extra virgin olive oil, fresh white mushroom, halved (or quartered if large), garlic cloves, skins on, shallots, quartered, fresh rosemary, fresh thyme, salt , to taste, pepper , to taste

potatoes, peeled and cut, melted butter, oil, fine cracker crumb, salt and pepper

baby red potatoes, quartered (4 cups), green beans, trimmed (2 cups), shallots, trimmed and quartered, olive oil, salt, pepper, chopped fresh parsley

russet potatoes, peeled and cut into 1 dice, olive oil, garlic cloves, minced, balsamic vinegar, sweet onion, chopped, capers, drained, salt, black pepper

baking potatoes, each cut into 8 wedges, vegetable oil, salt, pepper, canola oil, flour, low-fat milk, shredded sharp cheddar cheese, chopped green onions, imitation bacon bits, cayenne pepper

potatoes, ziploc bag (optional), oil, melted butter or 1/4 cup margarine, lemon juice, water, fresh ground pepper, salt, garlic powder, parmesan cheese, cayenne pepper, for heat (optional), imitation crabmeat, separated, baby tomatoes, onion, zucchini

heads garlic, olive oil, salt , plus, more salt , to taste, fresh ground pepper , plus, more fresh ground pepper , to taste, idaho baking potatoes, cleaned, chopped fresh rosemary (optional) or 1/8 cup fresh thyme (optional)