152 roast pork tenderloin with and dried Recipes

  • Pork Tenderloin Thai Curry
    vegetable oil, onions, halved and sliced (1 1/4 cups) and
    10 More
    vegetable oil, onions, halved and sliced (1 1/4 cups), red bell pepper, cut in 3/4-inch pieces (3/4 cup), zucchini, cut in bite-size pieces (2 1/2 cups), red curry base, light brown sugar, fish sauce, thai coconut milk (do not shake), water, pork tenderloins , sliced crosswise 1/3-inch thick, unsalted dry roasted peanuts, coarsely chopped, fresh cilantro sprigs
    25 min, 12 ingredients
  • Pork Tenderloin With Roasted Plums
    italian plums or 1 lb black plums (4-6 plums) or 1 lb red... and
    12 More
    italian plums or 1 lb black plums (4-6 plums) or 1 lb red plum, pitted and cut into sixths (4-6 plums), fresh rosemary , plus more for garnish, water, balsamic vinegar, turbinado sugar or 6 tbsp white sugar, divided, black peppercorns, crushed, vanilla beans, split or 1/4 tsp vanilla extract, extra virgin olive oil, pork tenderloin , trimmed of fat, peppercorn, marjoram, dried rosemary, garlic powder
    50 min, 13 ingredients
  • Chinese Pork Tenderloin with Garlic-Sauced Noodles
    pork tenderloins, trimmed, lower-sodium soy sauce, divided and
    14 More
    pork tenderloins, trimmed, lower-sodium soy sauce, divided, hoisin sauce, tomato sauce, sugar, grated peeled fresh ginger, garlic cloves, minced, seasoned rice vinegar, dark sesame oil, hot cooked chinese-style noodles (about 16 oz uncooked ), matchstick-cut carrots, diagonally sliced green onions, fresh cilantro leaves, chopped unsalted, dry-roasted peanuts, chopped fresh cilantro, lime wedges
    16 ingredients
  • Roast Pork with Citrus Molasses Au Jus
    whole pork tenderloin, vegetable oil and
    9 More
    whole pork tenderloin, vegetable oil, dried rosemary leaves, crushed or dried thyme leaves, ground black pepper (optional), cornstarch, swanson chicken broth (regular, natural goodness or certified organic), orange juice, molasses, brown sugar, chopped shallot or onion, oranges, peeled and cut into sections
    30 min, 11 ingredients
  • Peanut Noodle Salad with Cucumber and Roast Pork
    dried chopped chives, freshly ground black pepper and
    12 More
    dried chopped chives, freshly ground black pepper, cayenne pepper, vegetable oil, pork tenderloin, salt, smooth natural peanut butter (without sugar), cider vinegar, worcestershire sauce, honey, dried linguine, cucumber, peeled, halved, seeded and thinly sliced on the diagonal, basil leaves , torn, pea shoots or tendrils
    14 ingredients
  • Roasted Pork
    paprika, dried thyme, cayenne pepper, salt, pepper and
    2 More
    paprika, dried thyme, cayenne pepper, salt, pepper, pork tenderloin, vegetable oil
    7 ingredients
  • Spicy Roast Pork
    pork tenderloin, trimmed and patted dry and
    3 More
    pork tenderloin, trimmed and patted dry, hot chili sauce (preferably sriracha), sugar, kosher salt
    45 min, 4 ingredients
  • Roasted Pork Loin with Poached Plums
    sweet firm red or black plums (such as burgundies, satsum... and
    13 More
    sweet firm red or black plums (such as burgundies, satsumas, or el dorados; about 2 lb), quartered, pitted, pinot gris or viognier, dry red wine, whole star anise, cinnamon stick, sugar, divided, low-salt chicken broth, fresh thyme sprigs plus 1 tsp finely chopped thyme, divided, chopped shallot, pork tenderloins, olive oil, divided, chopped fresh thyme, garlic cloves, minced, chopped fresh chives
    14 ingredients
  • Roasted Pork And Black-eyed Pea Salad
    paprika, dried thyme, cayenne pepper and
    12 More
    paprika, dried thyme, cayenne pepper, coarse salt and ground pepper, pork tenderloins (10 to 12 oz each), vegetable oil, black-eyed pea salad, dijon mustard, cider vinegar, vegetable oil, black-eyed peas, drained and rinsed, frozen corn kernels, thawed, red bell pepper (ribs and seeds removed), finely diced, scallions, thinly sliced, coarse salt and ground pepper
    35 min, 15 ingredients
  • Garlic-Roasted Pork With Tarragon Sauce
    pork tenderloin, garlic cloves, peeled and halved and
    7 More
    pork tenderloin, garlic cloves, peeled and halved, salt, divided, black pepper, paprika, plain fat-free yogurt, dijon mustard, dried tarragon leaves, extra virgin olive oil
    50 min, 9 ingredients
  • Fruity Roast Pork With Fruity Port Sauce
    pork tenderloin , filet and
    17 More
    pork tenderloin , filet, apple, peeled, cored, finely chopped, craisins, seasoned dry bread crumb , i used sage and onion (stuffing mix), lemon , zest of, cracked black pepper, water, bacon, olive oil, onion, finely diced, port wine, chicken stock, lemon , juice of, cream, cranberry sauce, craisins, fresh ground black pepper, chopped parsley
    30 min, 18 ingredients
  • Chile Verde With Tequila Pork Tenderloin Chile Verde With Tequila Pork Tenderloin
    pork tenderloin, trimmed and cut into bite sized cubes and
    16 More
    pork tenderloin, trimmed and cut into bite sized cubes, tomatillos, husks removed, washed, and coarsely chopped, chicken stock, green chili , roasted, peeled, seeded, and chopped, serrano chilies, finely chopped, garlic cloves, finely minced, red onion, diced, yellow bell pepper, diced, tequila, gold, canola oil, cornmeal, dried ancho chile powder, salt, black pepper, cumin, scallion, sliced, cilantro, freshly chopped
    35 min, 17 ingredients
  • Roast Pork Sandwiches au Jus with Rosemary Roast Pork Sandwiches au Jus with Rosemary
    black pepper, dried rosemary, salt, garlic clove, minced and
    7 More
    black pepper, dried rosemary, salt, garlic clove, minced, olive oil, divided, pork tenderloin, trimmed, less-sodium beef broth, dry sherry, tomato paste, french bread rolls, lettuce leaves (optional)
    11 ingredients
  • Chai Sui Roast Pork Chai Sui Roast Pork
    pork tenderloin, rice wine or 2 tbsp dry sherry and
    5 More
    pork tenderloin, rice wine or 2 tbsp dry sherry, brown sugar, peanut oil, yellow bean paste, dark soy sauce, red fermented tofu
    1 hour 30 min, 7 ingredients
  • Roast Pork with Lemon-Pepper Crust Roast Pork with Lemon-Pepper Crust
    grated lemon rind, dried oregano, coarse-ground sea salt and
    5 More
    grated lemon rind, dried oregano, coarse-ground sea salt, freshly ground black pepper, olive oil, garlic cloves, minced, pork tenderloin, trimmed
    8 ingredients
  • Roast Pork With Lemon-Pepper Crust Roast Pork With Lemon-Pepper Crust
    grated lemon rind, dried oregano, coarse-ground sea salt and
    5 More
    grated lemon rind, dried oregano, coarse-ground sea salt, freshly ground black pepper, olive oil, garlic cloves, minced, pork tenderloin, trimmed
    8 ingredients
  • Roasted Pork Loin (Giada De Laurentiis) Roasted Pork Loin (Giada De Laurentiis)
    extra-virgin olive oil, pork tenderloin and
    8 More
    extra-virgin olive oil, pork tenderloin, kosher salt and freshly ground pepper, assorted mushrooms , such as cremini and button, quartered, garlic, minced, onion, diced, all-purpose flour, dry white wine , such as pinot grigio, fontina cheese, cut into twelve 1 1/2-by-1-inch slices, each about 1/4-inch thick, chopped fresh flat-leaf parsley
    1 hour 5 min, 10 ingredients
  • Barbecued Roast Pork Tenderloin(Char Shui) Barbecued Roast Pork Tenderloin(Char Shui)
    pork fillet, garlic, minced, ginger , 6 mm thick, sugar and
    12 More
    pork fillet, garlic, minced, ginger , 6 mm thick, sugar, good pinch pepper, sesame oil, black bean sauce, hoisin sauce, shaohsing wine or 1 tbsp dry sherry, light soy sauce, five-spice powder, chinese red food coloring (i leave this out or use a tsp of ordinary food colouring), dark soy sauce, oil, golden syrup, light soy sauce
    40 min, 16 ingredients




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