167384 roast marinated vegetables rice peanut Recipes

  • Vegetable Rice Casserole
    fresh tomato, chopped (canned may be used), green pepper and
    13 More
    fresh tomato, chopped (canned may be used), green pepper, onion, carrots, broccoli florets, cauliflower, other vegetables , of your choice, white rice, brown rice, water (less if using canned tomatoes), vinegar, broth, concentrate (like beef, chicken, vegetable soup base), hot sauce, salt and pepper, preferred cheese (or combination of cheeses)
    2 hour 20 min, 15 ingredients
  • Peanut Butter and Chocolate Melt Away Cake
    butter, cocoa, water, buttermilk, eggs, beaten, sugar and
    10 More
    butter, cocoa, water, buttermilk, eggs, beaten, sugar, all-purpose flour, baking soda, vanilla, vegetable oil (peanut preferred), peanut butter, cocoa, butter, buttermilk, vanilla, powdered sugar
    1 hour 30 min, 16 ingredients
  • Peanut Burgers
    corn or 4 tbsp safflower oil, chopped onion and
    8 More
    corn or 4 tbsp safflower oil, chopped onion, grated zucchini or 1 cup yellow squash, cooked brown rice, peanut butter, dried breadcrumbs, scallions, finely minced, minced parsley, salt, pepper
    45 min, 10 ingredients
  • Indian Vegetable Rice
    vegetable oil, onion, thinly sliced, ground cumin and
    5 More
    vegetable oil, onion, thinly sliced, ground cumin, basmati rice, water, salt, garam masala, frozen mixed vegetables
    50 min, 8 ingredients
  • Vegetable-Rice Pilaf
    grain rice, grain rice, vegetable broth and
    6 More
    grain rice, grain rice, vegetable broth, dried basil, crushed, carrot,chopped, red bell pepper, green pepper, seeded and chopped, celery, sweet peas
    9 ingredients
  • Vegetable Rice Medley
    uncooked long grain rice, water and
    3 More
    uncooked long grain rice, water, onion soup mix or 1 -3 tbsp vegetable soup mix, salt, frozen corn or 2 cups frozen peas or 2 cups frozen mixed vegetables
    30 min, 5 ingredients
  • Vegetable Rice With Vermicelli
    uncooked long grain rice and
    10 More
    uncooked long grain rice, spaghetti, broken into 1/2 inch pieces, smaller if desired, butter or 3 tbsp margarine or 3 tbsp vegan margarine, olive oil, onion, chopped fine, baby carrots, chopped fine, celery ribs, trimmed and chopped fine, vegetable broth, water, chicken bouillon cubes (or vegetable), bay leaf
    1 hour , 11 ingredients
  • Roasted Vegetable Sandwiches
    butter, softened, garlic clove, pressed and
    4 More
    butter, softened, garlic clove, pressed, french hamburger buns, split, mayonnaise, roasted summer vegetables, provolone cheese slices
    20 min, 7 ingredients
  • Vegetable Rice Medley
    uncooked long grain rice, water and
    3 More
    uncooked long grain rice, water, onion or vegetable soup mix, salt, frozen corn , peas or mixed vegetables
    20 min, 5 ingredients
  • Savory Pot Roast & Harvest Vegetables Savory Pot Roast & Harvest Vegetables
    vegetable oil, boneless round steak or 3 lbs rump roast and
    7 More
    vegetable oil, boneless round steak or 3 lbs rump roast, swanson seasoned beef broth , with onions, vegetable v8 vegetable juice, whole fresh baby carrots or 2 cups frozen baby carrots, potatoes, quartered, stalks celery , cut into 1-inch pieces, all-purpose flour, water
    17 min, 9 ingredients
  • Roasted Garlic Sesame Rice Roasted Garlic Sesame Rice
    sesame seeds, butter or margarine, uncooked basmati rice and
    4 More
    sesame seeds, butter or margarine, uncooked basmati rice, chopped celery, chopped onion, roasted garlic paste, chicken broth or may substitute same quantity of hot water and use vegeta for seasoning
    30 min, 7 ingredients
  • Roasted Chicken & Wild Rice Casserole Roasted Chicken & Wild Rice Casserole
    brown & wild rice mix uncooked, water, salt and
    15 More
    brown & wild rice mix uncooked, water, salt, roasted chicken shredded, onion diced, carrot sliced, celery sliced, baby portabella mushrooms chopped, garlic minced, flour, dried tarragon, dried thyme, low sodium chicken broth, sherry, artichoke hearts chopped, shredded cheese (such as fontina), seasoned croutons crushed
    18 ingredients
  • Asian Beef and Vegetable Rice Salad Asian Beef and Vegetable Rice Salad
    rice vinegar, vegetable oil, chili-garlic sauce, soy sauce and
    14 More
    rice vinegar, vegetable oil, chili-garlic sauce, soy sauce, mined gingerroot, garlic clove, minced, salt, pepper, five-spice powder, brown sugar, salt, grilling steak (top sirloin or strip loin), broccoli florets, carrots, thinly sliced diagonally, sweet red pepper , julienneed, warm brown rice, green onions, sliced, fresh coriander leaves
    20 min, 18 ingredients
  • Pot Roast with Vegetables Pot Roast with Vegetables
    vegetable oil, brown beef stock, boneless chuck roast and
    10 More
    vegetable oil, brown beef stock, boneless chuck roast, bay leaf or beef shoulder, rolled & tied, carrots ,cut into diagonals, onion, coarsely chopped, all purpose potatoes, chopped celery peeled and quartered, garlic, minced, salt and pepper to taste, canned crushed tomatoes, cornstarch dissolved, red wine in 3 tbsp water
    2 hour 40 min, 13 ingredients
  • Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables (Bobby Flay) Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables (Bobby Flay)
    sun-dried cranberries, pine nuts, toasted, ground cinnamon and
    23 More
    sun-dried cranberries, pine nuts, toasted, ground cinnamon, brown sugar, cascabel powder, salt and freshly ground pepper, vegetable oil, flour, pork tenderloin , butterflied, chicken stock, apple juice, chipotle puree, black peppercorns, cold butter, salt, carrots, peeled and cut into 2-inch pieces, sweet potatoes, peeled and cut into 2-inch pieces, parsnips, peeled and cut into 2-inch pieces, red onions, peeled and cut into 2-inch pieces, turnips, peeled and cut into 2-inch pieces, whole shallots, head garlic, broken into cloves and peeled, olive oil, fresh thyme, salt and freshly ground pepper, chopped flat leaf parsley
    27 ingredients
  • Roasted Root Vegetable Soup with Grilled Cheese Croutons (Rachael Ray) Roasted Root Vegetable Soup with Grilled Cheese Croutons (Rachael Ray)
    sweet potatoes, peeled and cubed into 2-inch chunks and
    12 More
    sweet potatoes, peeled and cubed into 2-inch chunks, carrots, peeled and cut into large chunks, parsnips, peeled and cut into large chunks, celery root, peeled and cut into chunks, extra-virgin olive oil , for liberal drizzling, salt and freshly ground black pepper, freshly grated nutmeg 1 bulb garlic, chicken or vegetable stock, honey, hot sauce, note : roast 2 heads at the same time for roasted pepper and eggplant marinara, another make-ahead meal below., thick-cut good-quality white bread, deli-cut on thicker-side sharp yellow cheddar
    1 hour 35 min, 13 ingredients
  • Vegetable Rice Medley Vegetable Rice Medley
    uncooked long grain rice, water and
    3 More
    uncooked long grain rice, water, onion or vegetable soup mix, salt, frozen corn , peas or mixed vegetables
    15 min, 5 ingredients
  • Vegetable-Rice Medley Vegetable-Rice Medley
    fresh asparagus spears, vegetable cooking spray and
    16 More
    fresh asparagus spears, vegetable cooking spray, chopped onion, garlic, minced, sliced fresh shiitake mushroom caps, grain brown rice, uncooked, canned vegetable broth, undiluted, water, dry white wine, dried basil, dried oregano, dried crushed red pepper, salt, frozen black-eyed peas, thawed, sliced carrot, sliced zucchini, chopped fresh parsley, grated asiago cheese
    18 ingredients




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