72470 roast leg lamb cranberry stuffing Recipes
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turkey breast, skinned, cooking oil and19 Moreturkey breast, skinned, cooking oil, streaky bacon (thin slices), puff pastry, flour , for dusting, egg, beaten, onions, finely chopped, butter, turkey breast , trimmings (saved from breast), pork sausage, skinned, eggs, dried cranberries, chopped, unsweetened chestnut puree, fresh white breadcrumbs, butter, shallots or 50 g onions, sliced, honey, red wine vinegar, red wine, water (made with 1/8 stock cube) or 300 ml chicken stock (made with 1/8 stock cube), flour2 hour 1 min, 21 ingredients
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roasting chickens, herb-seasoned stuffing cubes, water and9 Moreroasting chickens, herb-seasoned stuffing cubes, water, butter, onion, chopped, frozen chopped spinach, thawed, prosciutto or 2 oz baked ham, chopped, minced garlic cloves, dried sage, dried rosemary, heavy cream, lemon juice11 min, 12 ingredients
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acorn squash, onion, finely chopped and11 Moreacorn squash, onion, finely chopped, celery rib, finely chopped, salt, pepper, allspice, apple, cored and diced, apple juice, divided use, cranberries, fresh or 1/2 cup frozen cranberries, raisins, brown sugar, bread , torn into pieces, nuts, coarsely chopped26 min, 13 ingredients
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white bread, cut into small cubes (1 1/2 loaves dempster ... and10 Morewhite bread, cut into small cubes (1 1/2 loaves dempster s sesame white bread = 12 cups), sweet italian sausage, casing removed, butter, leeks, finely chopped cut only white and pale green parts, tart green apples, finely chopped (cored and peeled ), chopped celery, poultry seasoning, chopped fresh rosemary, dried cranberries, egg, beaten & blended, turkey broth46 min, 11 ingredients
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Roasted Salmon with Cranberry-Mustard Saucenonstick vegetable oil spray, walnut oil or olive oil and5 Morenonstick vegetable oil spray, walnut oil or olive oil, dijon mustard, boneless salmon fillets with skin, raw cranberry relish, room temperature, chopped shallots, red wine vinegar7 ingredients
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Roasted Pear and Cranberry Relishpear halves in natural juice, drained and cut in 1/2-inch... and6 Morepear halves in natural juice, drained and cut in 1/2-inch chunks, olive oil, crushed dried rosemary, salt, ground black pepper, pecan pieces, whole berry cranberry sauce20 min, 7 ingredients
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Chicken with Cranberry Sauceroasting chicken , defrosted., cranberries, water and8 Moreroasting chicken , defrosted., cranberries, water, granulated sugar, onion, chopped coarse, unsalted butter, vegetable oil, unsalted chicken stock, kosher salt, pepper, fresh mushrooms, chopped coarse26 min, 11 ingredients
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Roast Chicken with Cranberry Apple Raisin Chutneychicken (3 to 3 1/2 lb), salt, fresh-ground black pepper and10 Morechicken (3 to 3 1/2 lb), salt, fresh-ground black pepper, orange zest, olive oil, fresh or frozen cranberries (about 3 cups), tart apple , such as granny smith, peeled, cored, and cut into 1/2-inch chunks, raisins, brown sugar, apple juice, cider vinegar, ground ginger, orange juice (from about 1 orange)13 ingredients
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Roasted Grapes and Cranberriesseedless red grape clusters (about 1 lb.) and3 Moreseedless red grape clusters (about 1 lb.), fresh cranberries, olive oil, chopped fresh rosemary4 ingredients
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Pork Medallions With Cranberry Stuffingpork tenderloin (about 1.5 lbs.) and6 Morepork tenderloin (about 1.5 lbs.), sun-dried tomato dressing, dijon mustard, seasoned stuffing mix (for chicken ), dried cranberries, butter or 1 tbsp margarine, water (to prepare stuffing mix)25 min, 7 ingredients
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Pork Medallions With Cranberry Stuffingpork tenderloin, sun-dried tomato vinaigrette dressing and3 Morepork tenderloin, sun-dried tomato vinaigrette dressing, dijon mustard, chicken flavor stuffing mix, dried cranberries20 min, 5 ingredients
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Herbed Roast Leg of Lamb with Roasted Onions and Potatoesdijon-style mustard and14 Moredijon-style mustard, garlic clove, minced and mashed to a paste with 1/4tsp salt, chopped fresh rosemary leaves or 1 teaspooncrumbled dried plus fresh rosemary sprigs for garnish, chopped fresh thyme leaves or 1 teaspooncrumbled dried plus fresh thyme sprigs for garnish, soy sauce, dry white wine, olive oil, an 8-lb leg of lamb , the pelvic bone removed and the lamb tied, white onions , blanched in boiling water for 2 minutes, drained, and peeled, carrots , cut into 1/2-inch pieces, red or white potatoes , cooked in boiling salted water for 10 minutes, drained, and halved, dry red wine, beef broth, unsalted butter, softened, all-purpose flour15 ingredients
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Herbed Roast Leg of Lamb With Roasted Onions and Potatoesdijon-style mustard and17 Moredijon-style mustard, garlic, minced and mashed to a paste with, salt, chopped fresh rosemary leaves or 1 tsp crumbled dried rosemary, plus, fresh rosemary, for garnish, chopped fresh thyme leaves or 1 tsp crumbled dried thyme, plus, fresh thyme sprig (to garnish ), soy sauce, dry white wine, olive oil, leg of lamb , the pelvic bone removed and the lamb tied, white pearl onions , blanched in boiling water for 2 minutes,drained,and peeled, carrots , cut into 1/2 inch pieces, red potatoes or 2 1/2 lbs small white potatoes, cooked in boiling salted water for 10 minutes,drained,and halved, dry red wine, beef broth, unsalted butter, softened, all-purpose flour2 hour 40 min, 18 ingredients
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Moroccan Rib Roast or Leg of Lambcoriander seeds, crushed and8 Morecoriander seeds, crushed, lemons , rind of, finely shredded, olive oil, whole cumin seed, crushed, red pepper, crushed, coarse salt, beef rib roast or 4 -5 lbs leg of lamb, garlic, peeled and cut into silvers, assorted peeled and cut up vegetables , such as potatoes,carrots,turnips and peppers2 hour 15 min, 9 ingredients
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