168 roast lamb lemon Recipes

  • Lamb Shoulder Roast with Roasted Garlic Sauce
    garlic cloves, peeled, plus 1 head and
    8 More
    garlic cloves, peeled, plus 1 head, shredded zest of 2 lemons, fresh marjoram leaves , plus sprigs, kosher salt, ground black pepper, olive oil, boned lamb shoulder roast * or boned leg of lamb (about 4 lbs.), reduced-sodium chicken broth, cornstarch
    9 ingredients
  • Roast Leg of Lamb With All the Trimmings
    olive oil, leg of lamb, garlic cloves, sliced thinly and
    35 More
    olive oil, leg of lamb, garlic cloves, sliced thinly, thyme leaves, sage, finely chopped, rosemary, finely chopped, mint, finely chopped, garlic powder, extra, paxo sage and onion with lemon seasoned stuffing mix, butter, instant chicken bouillon granules , concentrated (cube, powder, paste), ground chicken, broccoli , and caulifour, milk, gruyere cheese, grated, cheddar cheese, grated, parmesan cheese, grated, cornflour, extra gruyere, for top, parmesan cheese, for the top, breadcrumbs, for the top, potatoes, cut for roasting, paprika, sage, olive oil, celeriac, garlic clove, parsley, finely chopped, plain yogurt, carrots, honey, butter, ears corn, halved, butter, plain flour, eggs, beaten lightly, milk, bisto , instant gravy granules
    16 hour , 38 ingredients
  • Tabbouleh with Roast Lamb Tabbouleh with Roast Lamb
    uncooked bulgur, boiling water, chopped fresh parsley and
    7 More
    uncooked bulgur, boiling water, chopped fresh parsley, chopped seeded tomato (about 1 1/2 lb), shredded simple roasted leg of lamb (about 6 oz), sliced green onions, fresh lemon juice (about 1 large), extravirgin olive oil, salt, freshly ground black pepper
    10 ingredients
  • 4 Ingredient Sauce for Roasted Lamb 4 Ingredient Sauce for Roasted Lamb
    light brown sugar , packed, dijon mustard, lemon juice and
    1 More
    light brown sugar , packed, dijon mustard, lemon juice, garlic powder
    10 min, 4 ingredients
  • Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise (Tyler Florence) Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise (Tyler Florence)
    garlic cloves, fresh flat-leaf parsley, chopped and
    23 More
    garlic cloves, fresh flat-leaf parsley, chopped, extra-virgin olive oil, salt and freshly ground black pepper, leg of lamb (about 7 lb), thighbone removed (see note), turkish spice mix , recipe follows, fennel bulbs, trimmed and quartered, salt and freshly ground black pepper, lemon, juiced, extra-virgin olive oil, walnut pieces, mayonnaise, garlic cloves, chopped, roasted red pepper , torn into narrow strips by hand, fresh hot red chile, stemmed, sugar, lemon, juiced, salt and freshly ground black pepper, allspice berries, whole black peppercorns, fennel seeds, cumin seeds, coriander seeds, cinnamon stick
    2 hour , 25 ingredients
  • Zesty Lamb Chops With Pesto Zesty Lamb Chops With Pesto
    lamb chops or 2 -4 lamb ribs, salt, pepper and
    12 More
    lamb chops or 2 -4 lamb ribs, salt, pepper, garlic (blended), lemon juice or 6 tbsp lime juice, olive oil, butter, fresh parsley, lemon , juice of, roasted peanuts, peanut butter, cayenne pepper, sugar, salt, fresh mint (to garnish ) (optional) or 1 sprig fresh parsley (to garnish) (optional)
    45 min, 15 ingredients
  • Roasted Leg of Lamb (Bobby Flay) Roasted Leg of Lamb (Bobby Flay)
    semi-boneless leg of lamb , aitchbone removed, fat trimme... and
    9 More
    semi-boneless leg of lamb , aitchbone removed, fat trimmed to 1/4-inch thick, and lamb tied, garlic cloves, flat-leaf parsley, fresh mint leaves, lemon zest, lemons, juiced, kosher salt, freshly ground black pepper, olive oil, pita bread , wrapped in foil and warmed in the oven
    2 hour 10 min, 10 ingredients
  • Rosemary, Lemon, and Garlic Leg of Lamb with Roasted Potatoes Rosemary, Lemon, and Garlic Leg of Lamb with Roasted Potatoes
    lemons , zest of 1 removed in strips with a vegetable pee... and
    9 More
    lemons , zest of 1 removed in strips with a vegetable peeler, fresh rosemary leaves, garlic cloves, olive oil, fresh lemon juice, salt, a 7-lb leg of lamb (ask butcher to remove pelvic bone and tie lamb for easier carving), red potatoes, minced fresh chives, garnish: fresh rosemary sprigs and lemon wedges
    10 ingredients
  • Gorkhali Lamb (Nepal) Gorkhali Lamb (Nepal)
    lamb chops, whole dry red peppers, bay leaves and
    25 More
    lamb chops, whole dry red peppers, bay leaves, fenugreek seeds, garlic, minced, ginger, finely grated, fresh red chilies , julienned, onion, finely chopped, tomato, chopped, red bell pepper, chopped, cracked black pepper, cumin powder, coriander powder, turmeric, salt, mustard oil, lamb broth, green onion, cut in 1-in length for garnish, chopped roasted tomato, roasted red pepper, lemon juice, onion, roughly chopped, cumin seed, peppercorn, szechwan pepper, celery, chopped, mustard oil, soy sauce
    7 hour 30 min, 28 ingredients
  • Roasted Leg o' Lamb Sandwich (Guy Fieri) Roasted Leg o' Lamb Sandwich (Guy Fieri)
    boneless leg of lamb, juice of 1 lemon and
    33 More
    boneless leg of lamb, juice of 1 lemon, carrots, roughly chopped, stalks celery, roughly chopped, onion, roughly chopped, garlic, peeled, fresh rosemary, leaves removed and stems reserved, fresh thyme, leaves removed and stems reserved, extra-virgin olive oil, kosher salt, freshly cracked black pepper, white wine, chicken stock, unsalted butter, loaves sourdough bread, kosher salt, fresno chile mayo , recipe follows, fennel brussels sprout slaw , recipe follows, garlic, red fresno chiles, olive oil, plus extra for roasting chiles, egg yolks, fresh lemon juice, sugar, kosher salt, fennel bulb, head red cabbage, sweet onion (maui or vidalia), brussels sprouts, stalk end trimmed, extra-virgin olive oil, apple cider vinegar, sugar, juice of 1 lemon, kosher salt and freshly ground black pepper, chopped fennel fronds
    5 hour , 35 ingredients
  • Green Olive, Lemon, and Garlic-Roasted Leg of Lamb with Potatoes and Pan Gravy Green Olive, Lemon, and Garlic-Roasted Leg of Lamb with Potatoes and Pan Gravy
    lemon, brine-cured green olives (preferably italian ) and
    10 More
    lemon, brine-cured green olives (preferably italian ), garlic cloves, fresh flat-leafed parsley leaves, olive oil, boiling potatoes (preferably yukon gold), a 7-lb leg of lamb (ask butcher to remove pelvic bone and tie lamb for easier carving), all-purpose flour, unsalted butter, dry white wine, water, garnish: lemon halves and olive branches
    12 ingredients
  • Lamb Roast À La Bearnaise Lamb Roast À La Bearnaise
    boneless leg of lamb roast, bacon, halved and
    8 More
    boneless leg of lamb roast, bacon, halved, butter or margarine, melted, fine dry breadcrumbs, divided, shallots, minced, seasoned salt, salt, pepper, lemon juice, lemon slices (optional)
    10 ingredients
  • Lamb Kofta With Lemon Roast Garlic Yogurt Lamb Kofta With Lemon Roast Garlic Yogurt
    bamboo or metal skewers, garlic cloves (to bake) and
    11 More
    bamboo or metal skewers, garlic cloves (to bake), garlic clove, crushed, salt, plain yogurt (natural ), fresh cilantro, chopped (coriander), lemon rind, grated, lemon juice, ground lamb, green onions, finely chopped, ground cumin, coriander powder, lemon wedge, to serve
    50 min, 13 ingredients
  • Roast Leg of Lamb Roast Leg of Lamb
    garlic bulb, roasted, fresh rosemary leaves, lemon, juiced and
    3 More
    garlic bulb, roasted, fresh rosemary leaves, lemon, juiced, olive oil, whole leg of lamb, bone in, salt and pepper, to taste
    1 hour 10 min, 6 ingredients
  • Lamb Burger Sliders Lamb Burger Sliders
    good quality ground lamb, minced garlic and
    32 More
    good quality ground lamb, minced garlic, spice blend , recipe follows, chopped fresh oregano leaves, minced red onion, whole-grain mustard (recommended : pommeray), olive oil or other oil, silver dollar onion rolls, halved, roma tomatoes, each cut into 4 pieces, washed baby red oak leaves, from1 head, red onion, shaved in slices, curry aioli , recipe follows, frill picks, pimento olives, onion powder, garlic powder, roasted granulated garlic, ground black pepper, ground white pepper, kosher salt, ground allspice, dry mustard , such as colman s, dried basil, dried red pepper flakes, dried marjoram, lemon juice, mayonnaise, good quality, minced garlic, minced, roasted garlic pepper, curry powder, garam masala, whole-grain mustard (recommended : pommeray), hot sauce, turmeric
    45 min, 34 ingredients
  • Grilled Lamb Pasta Salad with a Roasted Garlic Vinaigrette (Emeril Lagasse) Grilled Lamb Pasta Salad with a Roasted Garlic Vinaigrette (Emeril Lagasse)
    lamb loin, olive oil, salt, freshly ground black pepper and
    10 More
    lamb loin, olive oil, salt, freshly ground black pepper, fresh angel hair pasta, roasted cloves of garlic, extra virgin olive oil, juice of 1 lemon, dijon mustard, red onion, thinly sliced, roma or plum tomatoes, cored, seeded and thinly sliced, fresh sweet peas, blanched, greek black olives, pitted and halved, feta cheese, crumbled
    35 min, 14 ingredients
  • Greek Lemon Lamb Rack Greek Lemon Lamb Rack
    lamb rib roast, trimmed, garlic clove, thinly sliced and
    7 More
    lamb rib roast, trimmed, garlic clove, thinly sliced, honey, brown sugar, fresh lemon juice, garlic salt, grated lemon rind, dried mint flakes, chopped walnuts
    9 ingredients
  • Roasted Rack of Lamb (Michael Symon) Roasted Rack of Lamb (Michael Symon)
    grated zest of 2 lemons, chopped fresh rosemary and
    4 More
    grated zest of 2 lemons, chopped fresh rosemary, kosher salt, sugar, bone racks of lamb , chine bone removed, frenched, canola oil
    1 hour , 6 ingredients




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