350 roast chicken red wine vinegar Recipes

red peppers, minced garlic, olive oil, red pepper flakes, dried sweet basil leaves, evaporated milk, red wine vinegar, chicken broth, salt, pepper

chicken (6 to 8 lb.), chopped fresh rosemary leaves, chopped fresh basil leaves, garlic, peeled, rosemary sprigs, rinsed, salt, pepper, red bell peppers (about 1 1/2 lb. total ), yellow bell peppers (about 1 1/2 lb. total ), onions (about 1 lb. total ), roma tomatoes (about 2 lb. total ), olive oil, salt-cured black or calamata olives, balsamic vinegar, dry red wine, fat-skimmed chicken broth

red wine vinegar, dijon mustard, extra-virgin olive oil, cubes chicken plus 3 tbsp drippings reserved from roast chicken with spanish paprika, sliced green onions, almonds, toasted, piquillo peppers or 1 roasted red bell pepper from jar, well drained, cut lengthwise into 1/4-inch-wide strips, assorted spicy salad greens (such as watercress, frisee, baby arugula, and hearts of escarole; about 6 packed cups), chopped fresh basil

paprika, light brown sugar, chili powder, kosher salt, cracked black peppercorns, granulated garlic, granulated onion, ground cumin, whole chickens, ketchup, molasses, red wine vinegar, worcestershire sauce, chili powder, granulated onion, fresh ground black pepper, ground cumin, mesquite wood chips , soaked in water to cover for at least 30 minutes

uncooked penne pasta, boneless, skinless chicken breasts , cut into thin slices, broccoli florets, chopped drained roasted red bell peppers (from a jar), progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, red wine vinegar, chopped fresh basil leaves

chicken breasts, asiago cheese, roasted garlic, roasted red peppers, dried oregano, olive oil, oregano, red wine vinegar, parsley

water, uncooked wild rice, thick-cut bacon slices, chopped (about 3 oz), sliced red onion (about 1 large), port or other sweet red wine, brown chicken stock, shredded roasted chicken breast (about 1 lb), red wine vinegar, salt, black pepper

olive oil, boneless skinless chicken breast halves, salt, black pepper, reduced-sodium fat-free chicken broth, red wine vinegar, roasted red peppers, drained, grated parmesan cheese, parsley sprig (optional)

olive oil, boneless skinless chicken breast halves, salt, pepper, low sodium chicken broth, red wine vinegar, roasted red peppers, drained, parmesan cheese, parsley (optional)

chicken broth, jarred roasted bell peppers, rinsed and drained, orange juice, dry sherry, red wine vinegar, minced garlic, salt and pepper, shredded gruyere

coarsely chopped coarsely chopped skinless boneless rotisserie chicken, chopped tomato, sliced red onion, sliced fresh basil, cannellini beans or 2 (16 oz) cans other white beans, rinsed and drained, red wine vinegar, extra virgin olive oil, fresh lemon juice, dijon mustard, salt, fresh ground black pepper, garlic cloves, minced

roasted red peppers, drained (from a jar), jalapeno chile, chopped (depending on how spicy you like), red wine vinegar, garlic cloves, finely chopped, mayonnaise, prepared olive relish (black and green olives, chopped), flat leaf parsley, coarsely chopped, boneless skinless chicken breasts, olive oil, salt & freshly ground black pepper, provolone cheese (1/4 inch thick ), arugula, italian bread , sliced in half crosswise, spicy olive relish (black and green olives, chopped), spicy olive relish mayonnaise (from above)

roasted red pepper or pimiento, roughly chopped (about 3/4 cup), toasted almonds, firm-texture crustless white bread , torn (2.5 oz), tomato, cored and roughly chopped, garlic, chopped, red wine vinegar, olive oil, kosher salt and freshly ground pepper, all-purpose flour, eggs, panko (japanese bread crumbs), boneless, skinless chicken breasts (about 6 oz each), vegetable oil, for frying, cole slaw , for serving

chicken wings (12 to 14), garlic cloves, dry red wine, water, sweet spanish smoked paprika, sherry vinegar, sugar, salt, mayonnaise, dry sherry, sweet spanish smoked paprika

olive oil, balsamic vinegar or red wine vinegar, chopped fresh rosemary or 2 tbsp dried, crumbled, garlic cloves, minced, dried crushed red pepper, chicken breast halves, red bell peppers , cut into 1/2-inch-wide strips, yellow bell peppers , cut into 1/2-inch-wide strips, red onions, cut into 1/2-inch-thick rounds, dijon mustard, balsamic vinegar or red wine vinegar, olive oil, grated orange peel, chopped fresh rosemary or 1/2 tsp dried, crumbled, ornamental kale leaves, fresh rosemary sprigs

chicken thighs, skinless and boneless , cut in 1/2 lengthwise, wooden skewers , soaked in water for 30 minutes, fresh squeezed orange juice, fresh squeezed lime juice, honey, canola oil, ancho chili powder, garlic, coarsely chopped, salt and freshly ground black pepper, butter lettuce leaves, to serve, peanut-red chile bbq sauce , recipe follows, red cabbage slaw , recipe follows, fresh mint leaves, for garnish, chopped roasted peanuts, for garnish, canola oil, fresh ginger, peeled and finely chopped, mesa bbq sauce , recipe follows, or store-bought bbq sauce, homemade chicken stock or low-sodium canned chicken broth, soy sauce, peanut butter, chipotle in adobo puree, honey, salt and freshly ground black pepper, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, canned plum tomatoes and juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, dark brown sugar, honey, molasses, ancho chili powder, pasilla chili powder, canned chipotle chiles in adobo, pureed (depending on how spicy you like it), salt and freshly ground black pepper, head red cabbage, finely shredded, red onion, halved and thinly sliced, rice wine vinegar, freshly squeeze orange juice, olive oil, honey, chopped cilantro leaves, salt and freshly ground black pepper

extra virgin olive oil, divided (mufa), red wine vinegar, red wine vinegar, dried oregano, fresh ground black pepper, salt, rotisserie-cooked chicken (breast, 8 oz) or 2 cups leftover roasted chicken breast, tomatoes , cut into 1/2-inch pieces (8 oz), roasted red pepper, coarsely chopped jarred , blotted dry, red onion, chopped (1/4 cup), italian salad mix (5 cup loosely packed), reduced-fat goat cheese, crumbled, whole wheat sandwich wraps (10-inch rectangle, flatout), garlic cloves, crushed

olive oil, skinless, boneless chicken breast halves, salt, black pepper, fat-free , less-sodium chicken broth, red wine vinegar, roasted red bell peppers, drained, grated parmesan cheese, parsley sprigs (optional)