169 roast beef with and balsamic Recipes
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coarse-grain mustard, dry mustard, dark brown sugar and11 Morecoarse-grain mustard, dry mustard, dark brown sugar, coarsely ground black pepper, grated fresh lemon zest, trimmed beef tenderloin roast , tied, vegetable oil, red onion (1/4 lb), thinly sliced, wax or green beans, cut diagonally into 2-inch pieces, baby arugula (4 cups), balsamic vinegar, fresh lemon juice, dijon mustard, olive oil2 hour , 14 ingredients
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chilies , ancho if available (large dried california & ne... and12 Morechilies , ancho if available (large dried california & new mexico , 1/4 cup chili powder fine too), dry red wine, orange juice, fresh, balsamic vinegar (red wine ok), garlic, chopped, serrano chilies, seeded, minced (jalapeno fine too), cumin, ground, cinnamon, ground, oregano, fresh (1 1/2 tsp dried oregano fine too), salt, onions, thinly sliced, golden raisin (currants fine too), beef brisket , center-cut, fat removed5 hour , 13 ingredients
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focaccia bread, olive oil, balsamic vinegar and9 Morefocaccia bread, olive oil, balsamic vinegar, minced fresh oregano, minced fresh rosemary, red onion, separated into rings, sliced deli smoked turkey, sliced hard salami, sliced deli roast beef, sliced provolone cheese, plum tomato, sliced, lettuce leaves15 min, 12 ingredients
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boneless beef top loin steak, cut 1-inch thick and13 Moreboneless beef top loin steak, cut 1-inch thick, olive oil-flavored vegetable cooking spray, zucchini, cut diagonally into 1-inch pieces, japanese eggplants or 1 medium baby eggplant, cut diagonally into 1-inch pieces, red bell peppers or 1 large yellow bell peppers or 1 large green bell pepper, cut into 1-inch strips, onion, cut into 1-inch wedges, mushrooms, salt, mixed salad greens , torn, nonfat italian dressing, balsamic vinegar, garlic, crushed, dried rosemary leaves, crushed, pepper45 min, 14 ingredients
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sweet onion, halved and thinly sliced, olive oil, divided and10 Moresweet onion, halved and thinly sliced, olive oil, divided, grape tomatoes, halved, kosher salt, divided, freshly ground pepper, divided, cream cheese, softened, crumbled blue cheese, garlic cloves, minced, french bread baguette (1/2 inch thick ), beef ribeye steaks (3/4 inch thick and 8 oz each), montreal steak seasoning, balsamic vinegar45 min, 12 ingredients
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Seared Steak Salad with Roasted Peppers and Arugulaminced fresh basil, balsamic vinegar, olive oil, honey and10 Moreminced fresh basil, balsamic vinegar, olive oil, honey, minced fresh oregano, prepared mustard, garlic cloves, minced and divided, drained bottled roasted red bell peppers , cut into strips, beef tenderloin steaks (1 inch thick), trimmed, salt, freshly ground black pepper, olive oil-flavored cooking spray, cubed french bread, arugula or spinach14 ingredients
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Cumin-Crusted Pot Roast with Sweet Potatoes and Parsnipsinstant minced onion, cumin seeds, dried oregano and14 Moreinstant minced onion, cumin seeds, dried oregano, garlic powder, freshly ground black pepper, salt, divided, boneless chuck roast, trimmed, onions, each cut into 8 wedges, garlic cloves, thinly sliced, balsamic vinegar, fat-free , less-sodium beef broth, diced tomatoes, drained, cubed peeled sweet potatoes, chopped peeled parsnips, green bell pepper, chopped fresh parsley17 ingredients
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American Kitchen Classic Crockpot Italian Style Pot Roasttomato paste, balsamic vinegar, flour, beef chuck roast and7 Moretomato paste, balsamic vinegar, flour, beef chuck roast, salt and pepper, to taste, carrot , cut on an angle into thick pieces, potato, cubed (yellow, red, white and purple potatoes, your choice), mushrooms, frozen pearl onions, garlic cloves, halved, rosemary8 hour 15 min, 11 ingredients
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Fillet of Beef with Arugula, Cherry Tomatoes, and Roasted Garlic Vinaigrettea trimmed 4- to 4 1/2-lb fillet of beef, tied, at room te... and8 Morea trimmed 4- to 4 1/2-lb fillet of beef, tied, at room temperature, heads garlic, unpeeled, dijon mustard, red-wine vinegar, balsamic vinegar, olive oil, arugula , washed thoroughly and spun dry, vine-ripened red cherry tomatoes, halved, vine-ripened yellow cherry tomatoes, halved9 ingredients
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Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse)italian roma tomatoes, cut in half, olive oil and21 Moreitalian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme23 ingredients
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Coffee Sauce for Beefbrewed coffee dark roast and strong, brown sugar packed and6 Morebrewed coffee dark roast and strong, brown sugar packed, balsamic vinegar, cornstarch, smoked paprika, butter, salt, pepper25 min, 8 ingredients
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Monster Muenster Paninimayonnaise, sour cream, ketchup, dill relish and16 Moremayonnaise, sour cream, ketchup, dill relish, sweet pickle relish, dried onion flakes, garlic powder, lemon juice, balsamic vinegar, good shakes tabasco sauce, fresh ground black pepper , to taste, sourdough sandwich bread, good quality, thousand island dressing (see recipe above), aioli or 4 oz mayonnaise, muenster cheese, sliced, rare roast beef, sliced thinly, pastrami, sliced thinly, dill pickles , as desired, caramelized onions, unsalted butter, melted35 min, 20 ingredients
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Slow Roasted Pork Shoulderpork shoulder , boned and tied, salt and pepper to taste and14 Morepork shoulder , boned and tied, salt and pepper to taste, vegetable oil, leek, white and pale green part only, cut into large dice, carrots, cut into large dice, stalks celery, cut into large dice, peeled garlic cloves, peeled shallots, fresh thyme, parsley, balsamic vinegar, ruby port, cabernet sauvignon, veal or chicken stock, or canned beef broth, tomato paste, unsalted butter5 hour 45 min, 16 ingredients
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Black and Blue Quesadillassliced red onion, fat-free flour tortillas and3 Moresliced red onion, fat-free flour tortillas, sliced low-sodium deli roast beef (such as boar s head), crumbled blue cheese, balsamic glaze (such as gia russa)16 min, 6 ingredients
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Pan-Roasted Quail with Port Saucedry red wine and24 Moredry red wine, good-quality port (preferably not too sweet ), olive oil, balsamic vinegar, maple syrup, low-salt soy sauce, bay leaves, cracked black pepper, garlic, crushed, several sprigs of fresh thyme or 1/4 tsp dried thyme, juniper berries, quail, preferably fresh , with breast and backbones removed, olive oil, poultry bones , necks, and wing tips (quail, chicken, duck, or any combination of the three), carrots, roughly chopped (about 1/2 cup), onion, diced (about 1/2 cup), ribs celery, roughly chopped (about 3/4 cup), bay leaf, dried thyme, garlic, crushed with the flat of a knife blade, water, veal stock or beef broth, good quality port, good-quality port, unsalted butter25 ingredients
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Easy Beef Satay with Peanut Saucepeanut butter, water, soy sauce, balsamic vinegar and4 Morepeanut butter, water, soy sauce, balsamic vinegar, fresh lemon juice, good seasons salad dressing mix , dividded (roasted garlic), sliced sirloin, sesame oil20 min, 8 ingredients
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Seared Carpaccio of Beef with roasted Baby Beets, Creamed Horseradish, Watercress and Parmesan (Jamie Oliver)baby beetroots, olive oil and9 Morebaby beetroots, olive oil, approximately 10 tbsp balsamic vinegar, salt and freshly ground black pepper, handful fresh rosemary, finely chopped, kilogram) fillet of beef, freshly grated or creamed horseradish, creme fraiche, lemon, juiced , or white wine vinegar, good handfuls watercress, shaved parmesan50 min, 11 ingredients
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