388953 roast beef tomato red onion sandwich peppery sauce Recipes
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cucumbers - halved lengthwise, seeded and sliced and8 Morecucumbers - halved lengthwise, seeded and sliced, red wine vinegar, splenda no calorie sweetener, granulated, salt, tomatoes, seeded and coarsely chopped, coarsely chopped red onion, chopped fresh mint leaves, olive oil, salt and pepper to taste15 min, 9 ingredients
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cucumbers , halved lengthwise, seeded and sliced and8 Morecucumbers , halved lengthwise, seeded and sliced, red wine vinegar, white sugar, salt, tomatoes, seeded and coarsely chopped, coarsely chopped red onion, chopped fresh basil leaf, extra virgin olive oil, salt and pepper16 min, 9 ingredients
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red onion, extra virgin olive oil, kosher salt and12 Morered onion, extra virgin olive oil, kosher salt, baby spinach, pecans, toasted and chopped, goat cheese, dried cranberries, lemon zest, fresh lemon juice, freshly squeezed orange juice, dijon mustard, honey , plus more to taste, fresh thyme leave, chopped, fine salt, extra virgin olive oil30 min, 15 ingredients
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onion, very large (or 2 onions) and7 Moreonion, very large (or 2 onions), lean bacon, chopped (100g), oil (45 ml), balsamic vinegar (30 ml), brown sugar (10 ml), grape tomatoes, red-ripe (small plum tomatoes, 500 ml, rinsed), flaked sea salt (5 ml maldon salt, or use more, to taste), fresh sage leaves, finely chopped (dried basil can also be used)25 min, 8 ingredients
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Roasted Racks of Lamb with Artichokes, Red Onions, and Garlic Cloveslemon, quartered, artichokes and10 Morelemon, quartered, artichokes, jerusalem artichokes (sunchokes)*, peeled and cut into 1-inch wedges, red onions (about 1 1/2 lb total), each cut into 6 wedges,leaving enough of root ends attached to keep wedges intact, unpeeled large garlic cloves plus 1 tbsp finely chopped garlic, extra-virgin olive oil, vegetable oil, frenched racks of lamb** (8 ribs , about 1 1/4 lb each), trimmed of all but a thin layer of fat, fresh oregano leaves or 2 tsp dried oregano,crumbled, coarse salt, freshly ground black pepper, chicken broth12 ingredients
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Roasted Potatoes with Bacon, Onions, and Sagethick-cut bacon slices, cut crosswise into 1/4-inch-thick... and5 Morethick-cut bacon slices, cut crosswise into 1/4-inch-thick strips, assorted baby potatoes (such as red-skinned, white-skinned, and dutch yellow), rinsed, dried, halved, red onions, cut into 1/2-inch cubes (about 4 cups), torn fresh sage leaves (from about 2 bunches), divided, butter, melted, coarse kosher salt6 ingredients
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Roasted Fingerlings with Red and Yellow Pipéradeextra-virgin olive oil and10 Moreextra-virgin olive oil, red bell peppers, stemmed, seeded , cut into 1/4- to 1/3-inch-wide strips, yellow bell peppers, stemmed, seeded , cut into 1/4- to 1/3-inch-wide strips, red onion , halved through core, thinly sliced crosswise, fingerling potatoes , halved lengthwise, chopped fresh parsley, chopped shallots, chopped fresh chives, chopped fresh basil, chopped fresh thyme, champagne vinegar11 ingredients
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Butter- and Herb-Roasted Red Onionsred onions (about 7 oz each), peeled, cut vertically into... and4 Morered onions (about 7 oz each), peeled, cut vertically into 6 wedges to within 1/2 inch of bottom, butter, room temperature, minced fresh rosemary, chopped fresh italian parsley, fresh lemon juice1 hour 15 min, 5 ingredients
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Green Beans and Roasted Red Onionsred onions (about 5), olive oil, balsamic vinegar and4 Morered onions (about 5), olive oil, balsamic vinegar, kosher salt, black pepper, water, green beans, trimmed and cut diagonally into 2-inch pieces1 hour , 7 ingredients
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Green Bean and Radicchio Salad with Roasted Beets and Balsamic Red Onionsred onion , halved lengthwise, thinly sliced crosswise and9 Morered onion , halved lengthwise, thinly sliced crosswise, balsamic vinegar, bay leaf, beets (about 2 1/2 lb), extra-virgin olive oil, water, slender green beans, trimmed , cut in half crosswise, chopped shallots, minced fresh thyme, head of radicchio10 ingredients
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Garlic and Sage Lamb Racks with Roasted Red Onionred onions (900g), extra virgin olive oil and3 Morered onions (900g), extra virgin olive oil, coarsley chopped fresh sage, garlic , chopped coarsley, racks of lamb (4 cutlets each)40 min, 5 ingredients
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