130 rising flour quick bread Recipes

yeast (or 2 tsp quick-rising ), honey, warm water, bread flour, whole wheat flour, extra virgin olive oil, salt, cornmeal

water (cold ), vegetable oil, honey, salt, instant potato flakes, hard red wheat berries (cooked ), whole wheat flour, bread flour (or all-purpose), powdered milk (non-fat dry ), white vinegar, vital wheat gluten, instant yeast (or quick rising yeast)

sugar, quick-rise yeast (about 2 1/4 tsp), warm water (100o to 110o), sliced ripe banana, pineapple-orange-banana juice concentrate, undiluted, honey, butter, melted, bread flour, divided (about 23 3/4 oz), salt, cream of coconut, pineapple-orange-banana juice concentrate, undiluted, powdered sugar

water, brown sugar, molasses, olive oil, salt, all-purpose flour, natural bran, ground flax seed, quick-rising yeast

all-purpose flour (about 3 cups), whole-wheat flour (about 1 cup), salt, quick-rise yeast (about 2 1/4 tsp), very warm fat-free milk (120o to 130o), very warm orange juice (120o to 130o), honey, butter, melted, granulated sugar, brown sugar, ground cinnamon, fat-free milk, divided, butter, melted, powdered sugar, less-fat cream cheese, vanilla extract

rolled oats, salt, butter, cut into bits, whole wheat flour, boiling water, quick-rising yeast, milk, scalded, egg, beaten, maple syrup, all-purpose flour

king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, quick-rise yeast, salt, honey, warm water (120o to 130o)

whole-wheat flour, all-purpose or bread flour, quick-rising yeast, fine sea salt, sugar, water, extra-virgin olive oil

low-fat cultured buttermilk (at 80 degrees f.), olive oil, honey, salt, bread flour, whole wheat flour, baking soda, quick-rising yeast

warm water, oil, egg, salt, sugar, quick - rise yeast, bread flour, egg yolk

pineapple juice (or orange), egg, milk, butter (sliced into smaller pieces) or 2 1/2 tbsp margarine (sliced into smaller pieces), coconut extract, ground ginger, salt, sugar, bread flour (or all-purpose), instant potato flakes, yeast (rapid or quick rising)

mashed overripe bananas (about 2 large), sour cream or 1/2 cup buttermilk, vegetable oil, eggs, vanilla extract, sugar, dark brown sugar, all-purpose flour, baking soda, baking powder, salt, walnut halves or 1/2 cup coarsely chopped s, bread machine yeast or 1 tsp quick-rising yeast

brown rice flour, white thai rice flour, potato starch (not flour), tapioca starch, buckwheat flour, salt, powdered milk, xanthan gum, white sugar, white thai rice flour (add extra if needed to make 2 1/2 cups of mix), brown rice flour, potato starch, tapioca starch, buckwheat flour, salt, powdered milk, xanthan gum, sugar, eggs, lukewarm water, vinegar, lemon juice, quick-rising yeast, cooking oil

hard wheat flour and unbleached white flour mixed 50/50 or just unbleached white flour, quick-rising dry yeast, tepid water, salt dissolved in 1tsp water, chopped salami, pimiento-stuffed olives, well drained, coarsely grated provolone or mozzarella cheese, grated parmesan cheese, cornmeal for baking

stone-ground yellow cornmeal, water, low-fat milk, unsalted butter , cut into pieces, molasses, all-purpose flour, divided, whole wheat flour, stone-ground rye flour (such as hodgson mill), salt, quick-rise yeast (about 4 1/2 tsp)

cornstarch, tapioca starch or 1 cup tapioca flour, garbanzo flour or 2/3 cup garfava flour, sorghum flour, sugar, xanthan gum, quick-rising yeast, salt, warm water

warm water (105of to 115of), egg, unsalted butter, room temperature, pure maple syrup (preferably grade b), maple extract, unbleached all purpose flour, whole wheat flour or white, old-fashioned oats, salt, quick-rising yeast

all-purpose flour, divided, whole wheat flour, oat bran, salt, quick-rise yeast (about 2 1/4 tsp), fat-free milk, water, reduced-calorie stick margarine, cornmeal