198623 rigatoni summer sausage cheese Recipes

johnsonville original summer sausage , cut into 1-inch pieces, potatoes, peeled and cut into 1/2-inch cubes, shredded cabbage, sweet onion, halved and sliced, green pepper , cut into strips, sweet red pepper , cut into strips, zucchini, sliced, yellow summer squash, sliced, chicken tenderloins , cut into 1-inch pieces, tomatoes, cut into wedges, butter , cut into eight cubes, prepared italian salad dressing

rigatoni pasta, margarine, all-purpose flour, chopped carrot, chopped onion, milk, parsley sprig, hot pepper sauce, grated parmesan cheese, grated romano cheese, shredded cheddar cheese, shredded mozzarella cheese, paprika

rigatoni pasta , any tubulay will do really, butter, garlic cloves, crushed, heavy cream, fresh grated parmesan cheese, fontina cheese, grated, gorgonzola, crumbled, mascarpone cheese, black pepper, salt , if needed to taste, chopped fresh italian parsley

rigatoni pasta, links italian sausage (regular, hot or a mix), olive oil, onion, chopped, garlic cloves, chopped fine, eggplant , cut into 1-inch pieces, shredded mozzarella cheese, black pepper, dried oregano, marinara sauce, parmesan cheese

rigatoni pasta, uncooked, vegetable oil cooking spray, onion, chopped, italian turkey sausage, crushed red pepper flakes, red bell pepper , julienne cut, fennel seed, crushed, crushed red pepper flakes, no-salt-added whole tomatoes, undrained and chopped, dry red wine (glass for the chef), fresh italian parsley, chopped

sausage, cooked & crumbled, shredded cheddar cheese, ranch dressing (liquid not the powder ), red pepper, phyllo cups (4 boxes of 15)

sausage, garlic & herb salad dressing mix, velveeta cheese, tabasco sauce

sausage , and cheese balls, eggs, well beaten, margarine or 3 tbsp butter, divided, salt, ground black pepper

cooked rigatoni pasta, olive oil, hot italian sausage, shallot (finely chopped ), summer squash (cut in 3/4-inch dice ), fresh goat cheese (fresh, crumbled , about 3/4 cup), fresh parsley (fresh, finely chopped ), parmesan cheese (grated , use fresh parmigiano-reggiano)

sun-dried tomato (they should be the oil-packed kind, sliced, 2 tbsp of the oil reserved), hot italian sausage, casings removed, artichoke hearts, frozen, asparagus, trimmed and cut into 1-inch pieces, garlic cloves, chopped, chicken broth, dry white wine, rigatoni pasta (any short tubular pasta is fine), parmesan cheese, shredded (plus extra for serving), fresh basil, chopped, flat leaf parsley, chopped, mozzarella cheese, cubed (optional), salt & fresh ground pepper

eggs, beaten, milk, flour, baking powder, garlic powder, cheddar cheese, shredded, summer sausage or 1 1/2 cups kielbasa, diced, cottage cheese with chives

summer sausage, sliced, potatoes , cut into 2in peices, onion, diced, sauerkraut, salt & pepper

summer sausage , cut into 1-inch pieces, potatoes, peeled & cubed 1/2-inch, cabbage, shredded, sweet onion, halved and sliced, green pepper , cut into strips, sweet red pepper , cut into strips, zucchini, sliced, yellow squash, sliced, chicken tenderloins , cut into 1 inch pieces, tomatoes, cut into wedges, butter , cut into eight cubes, italian salad dressing

rigatoni pasta, mild italian sausage, red onion, chopped, red bell pepper , cut into strips, green bell pepper , cut into strips, olive oil, garlic cloves, minced, chicken broth, crushed red pepper, black pepper, chopped fresh basil, shredded parmesan cheese

rigatoni pasta shells, half-and-half or 2 cups whipping cream, crumbled gorgonzola, cubed white cheddar cheese, cubed fontina cheese, imported grated romano cheese, chopped cooked ham, chopped italian parsley, flour, butter or 2 tbsp margarine

rigatoni pasta, uncooked, chopped celery, chopped onion, margarine or 1/3 cup butter, all-purpose flour, instant chicken bouillon granules, milk, sharp cheddar cheese, cubed chicken, pimientos, drained, chopped, french-fried onions (optional)

summer squash, chopped (zucchini, yellow or chayote), cracker crumb, low-fat cheese, shredded, margarine, melted, onions, chopped, eggs, beaten