33649 ricotta risotto asparagus peas Recipes

  • Lemon Ricotta Risotto with Asparagus, Peas, and Prosciutto
    sliced prosciutto and
    13 More
    sliced prosciutto, asparagus , bottom ends cut or snapped off, olive oil, salt and pepper, reduced-sodium chicken broth, yellow onion, coarsely chopped, arborio or carnaroli rice, dry white wine, chopped fresh mint, whole-milk ricotta such as bellwether farms, fresh or frozen peas, lemon juice (from 1 to 2 large lemons), unsalted butter, shredded spring hill or vella dry jack cheese or parmesan, plus 1 oz. shaved, using a vegetable peeler
    14 ingredients
  • Risotto With Peas & Prosciutto
    olive oil, onion, finely chopped, garlic cloves, crushed and
    7 More
    olive oil, onion, finely chopped, garlic cloves, crushed, risotto rice, chicken stock or 6 cups vegetable stock, frozen peas, butter, fresh ground black pepper, parmesan cheese, grated, prosciutto , fried until crisp and broken into pieces
    30 min, 10 ingredients
  • Asparagus Pea Bake
    margarine, bread cubes, coarsely chopped, peas, drained and
    6 More
    margarine, bread cubes, coarsely chopped, peas, drained, asparagus, onion, chopped, green chilies, diced, mushroom, sliced, skim milk, black pepper
    35 min, 9 ingredients
  • Penne with Asparagus, Peas, Mushrooms and Cream
    asparagus, extra-virgin olive oil, plus more for grilling and
    9 More
    asparagus, extra-virgin olive oil, plus more for grilling, salt, freshly ground pepper, shallots, minced, shiitake mushrooms , stems discarded and caps thinly sliced, heavy cream, penne rigate, frozen baby peas, thawed, freshly grated parmigiano-reggiano cheese, chopped flat-leaf parsley
    11 ingredients
  • Risotto with Peas and Green Onions
    butter, chopped green onions and
    5 More
    butter, chopped green onions, chopped fresh thyme or 1/4 tsp dried, arborio or medium-grain white rice, more) canned low-salt chicken broth, frozen petite peas, thawed, grated parmesan cheese
    7 ingredients
  • Risotto with Peas and Prosciutto
    low-sodium chicken broth, chopped onion, unsalted butter and
    7 More
    low-sodium chicken broth, chopped onion, unsalted butter, arborio rice (12 oz), dry white wine, frozen baby peas, thawed, oounces thinly sliced prosciutto , cut crosswise into 1/4-inch-wide strips, grated fresh lemon zest, grated parmigiano-reggiano (2 oz), chopped fresh flat-leaf parsley
    35 min, 10 ingredients
  • Risotto With Peas and Prosciutto
    chicken broth, onion, finely chopped, unsalted butter and
    7 More
    chicken broth, onion, finely chopped, unsalted butter, arborio rice , 12 oz, dry white wine, frozen peas, thawed, prosciutto , julienned, lemon zest, grated, parmesan cheese, grated, parsley, finely chopped
    20 min, 10 ingredients
  • Risotto With Peas
    sweet onion, finely chopped, garlic, minced, olive oil and
    6 More
    sweet onion, finely chopped, garlic, minced, olive oil, arborio rice, chicken broth, frozen peas, grated parmigiano-reggiano cheese, dry white wine, salt and pepper
    50 min, 9 ingredients
  • Risotto With Peas (France)
    unsalted butter, onion, diced small, white rice and
    3 More
    unsalted butter, onion, diced small, white rice, chicken broth, water, peas
    20 min, 6 ingredients
  • Risotto With Peas & Mushrooms
    vegetable broth or 4 cups chicken broth or 4 cups beef br... and
    8 More
    vegetable broth or 4 cups chicken broth or 4 cups beef broth, olive oil, chopped onion (more if desired), frozen peas, mushrooms, stems and pieces, unwashed risotto rice, grated parmesan cheese, unsalted butter, chopped parsley (fresh is better but use what you have.)
    22 min, 9 ingredients
  • Risotto With Peas, Artichokes, Basil and Goat's Cheese Risotto With Peas, Artichokes, Basil and Goat's Cheese
    olive oil, butter, chicken stock (or vegetable) and
    9 More
    olive oil, butter, chicken stock (or vegetable), onion, finely chopped, garlic clove, finely chopped, risotto rice (arborio), fresh peas (or frozen ), artichokes, quartered, basil , leaves picked, cheese (or cow s milk feta), salt , to taste, fresh ground black pepper , to taste
    40 min, 12 ingredients
  • Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico) Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico)
    chopped shallots (about 2), unsalted butter and
    4 More
    chopped shallots (about 2), unsalted butter, asparagus, trimmed and cut into 1-inch pieces, shelled fresh peas (2 1/2 cups; 1 3/4 lb in pods) or 1 (10-oz) package thawed frozen peas, fine sea salt, handful of torn basil leaves (about 3/4 cup)
    30 min, 6 ingredients
  • Risotto al Salto (Giada De Laurentiis) Risotto al Salto (Giada De Laurentiis)
    olive oil flavored cooking spray and
    2 More
    olive oil flavored cooking spray, risotto with mushrooms and peas, recipe follows, cold, grated parmesan
    11 min, 3 ingredients
  • Risotto with Peas and Shrimp Risotto with Peas and Shrimp
    clam juice, water, olive oil, minced shallots and
    9 More
    clam juice, water, olive oil, minced shallots, uncooked arborio rice or other short-grain rice, dry white wine, shrimp, peeled and deveined, diagonally sliced snow peas, shelled green peas (about 3/4 lb un ), grated fresh parmesan cheese, chopped fresh or 1/2 tsp dried thyme, grated lemon rind, black pepper
    13 ingredients
  • Creamy Fettucine with Asparagus, Peas, and Prosciutto Creamy Fettucine with Asparagus, Peas, and Prosciutto
    asparagus, trimmed and cut into 1/2-inch pieces and
    10 More
    asparagus, trimmed and cut into 1/2-inch pieces, frozen peas, water, butter, all-purpose flour, whole milk, garlic powder, freshly grated parmesan cheese, salt and ground black pepper to taste, dry fettuccine pasta, prosciutto , cut into thin strips
    30 min, 11 ingredients
  • Risotto With Peas and Pancetta Risotto With Peas and Pancetta
    oil garlic-flavored olive oil and
    8 More
    oil garlic-flavored olive oil, cubed pancetta or 6 oz diced thick-cut bacon, frozen baby peas, orzo pasta, boiling water, salt, soft butter, grated parmesan cheese, pepper
    30 min, 9 ingredients
  • Risotto With Peas And Prosciutto Risotto With Peas And Prosciutto
    low-sodium chicken broth, chopped onion, unsalted butter and
    7 More
    low-sodium chicken broth, chopped onion, unsalted butter, arborio rice (12 oz), dry white wine, frozen baby peas, thawed, sliced prosciutto , cut crosswise into 1/4-inch-wide strips, grated fresh lemon zest, grated parmigiano-reggiano (2 oz), chopped fresh flat-leaf parsley
    20 min, 10 ingredients




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