2968 ricotta oil Recipes

vegetable oil for frying, flour, baking powder, ricotta, drained, eggs, granulated sugar, ground cinnamon for dusting, sugar for dusting

all-purpose flour, kosher salt, olive oil, eggs, beaten and mixed with 6 tbsp water, eggs, beaten, grated pecorino, ricotta , excess liquid drained, salami , such as sopressata, sliced or cut into 1/2-inch cubes, shredded mozzarella (or mild cheddar or gouda), freshly ground black pepper, chopped italian parsley

flour, kosher salt, olive oil, eggs, beaten and mixed with 6 tsp water, eggs, beaten, grated pecorino (or romano), ricotta , excess liquid drained, salami, sliced or cut into 1/2-inch cubes, shredded mozzarella (or mild cheddar or gouda), black pepper, chopped italian parsley

vegetable oil, stalk celery, diced, green pepper, chopped, onion, chopped, garlic, minced, paprika, chili powder, tomatoes, drained and chopped, tomato paste, parmesan cheese, grated, french baguette , cut in half lengthwise, ricotta cheese, salt and pepper, to taste

refrigerated fettuccine, whole-milk ricotta cheese, grated lemon rind, kosher salt, divided, black pepper, olive oil, divided, diced red bell pepper, chopped walnuts, garlic cloves, thinly sliced, fresh lemon juice, fresh baby spinach, lemon rind strips (optional), orange and olive salad

carton (15 oz.) whole-milk ricotta cheese, grated romano cheese, minced fresh basil leaves, eggs, olive oil, pepper, semolina, salt, marinara sauce, heated

tube (13.8 oz) refrigerated pizza crust, olive oil, grated parmesan cheese, garlic powder, pepper, sour cream, ricotta cheese, savory herb with garlic soup mix, chopped pepperoni, shredded part-skim mozzarella cheese, grated parmesan cheese

vegetable oil, divided, garlic, minced, crushed tomatoes in puree, tomato sauce, salt, white sugar, ground black pepper, plain dried bread crumbs, all-purpose flour, eggs, heavy cream, eggplants, peeled and sliced lengthwise into 1/4 inch slices, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, fresh parsley, for garnish (optional)

jumbo pasta shells, grated parmesan cheese, olive oil, onion, chopped fine, garlic cloves, minced, four cheese tomato sauce, parsley, sugar, basil, oregano, ricotta cheese, mozzarella cheese, grated, parsley, egg

egg, granulated sugar, grated fresh orange zest, fresh orange juice, whole-milk ricotta, all-purpose flour, salt, olive oil, confectioners sugar for dusting

ricotta cheese (fresh ), egg yolks, self raising flour (sifted), mixed fresh herbs (parsley, oregano and rosemary leaves were suggested, then chop finely), parmesan cheese (finely grated ), parmesan cheese (finely grated ), vegetable oil (for shallow frying)

light ricotta cheese (such as calabro s part-skim), crusty whole-grain bread, olive oil, crushed dry-roasted salted pistachios

eggs, sugar, ricotta cheese, vanilla extract, all-purpose flour, cake flour, baking powder, salt, oil, for frying, powdered sugar, chestnut honey

fresh ricotta, drained, eggs, sugar, dark rum, fresh orange juice, baking powder, salt, all-purpose flour , as needed, canola or peanut oil for frying, powdered or granulated sugar , for dusting

garlic clove, whole-milk ricotta, chopped mint, extra-virgin olive oil, flaky sea salt, sliced baguette

garlic clove, whole milk ricotta cheese, chopped mint, extra virgin olive oil, flaky sea salt

baby spinach, ricotta cheese, heavy cream, parmesan cheese, onion (cut in half and thin sliced ), minced garlic, olive oil, nutmeg, salt, garlic

whole milk ricotta cheese, eggs, softened butter at room temp, grated zest of 1 lemom, salt to taste, enough flour to bind for a thick batter, honey ( topping ), oil to fry