187593 ricotta cheese cannoli network Recipes

recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic

fresh sweet peas, minced shallot, minced garlic, kosher salt, coarse black pepper, chopped fresh basil, chopped fresh mint, extra-virgin olive oil , plus 3 tbsp, lemon , zested, lemon, juiced, olive oil, for brushing, focaccia bread, cut into 1 1/2-inch thin squares, ricotta cheese

ricotta cheese, marinated artichoke hearts, drained and chopped, dried basil, skinless, boneless chicken breast halves, freshly ground black pepper, ground cumin

ricotta cheese, eggs, beaten, sugar, vanilla, pie crust mix , prepare as directed on box save some for lattice top

ricotta cheese, egg, milk, melted butter, minced lemon , zest of (, heaping), vanilla extract, lemon juice, sugar, unbleached flour, whole wheat pastry flour, baking powder, salt

ricotta cheese, plain yogurt, raspberry jam, divided, granola cereal, divided, sliced almonds, toasted

ricotta cheese, milk, eggs, separated, sugar, lemon , juice and zest of, cake flour, baking powder, salt

ricotta cheese, eggs, slightly beaten, vanilla beans or 1/2 tsp pure vanilla extract, cinnamon, sugar, fresh berries, seedless blackberry jam, orange liqueur or 2 tbsp fresh orange juice, grated orange rind, icing sugar (confectioners)

ricotta cheese, toasted almond, paprika, fresh mixed herbs (parsley, basil etc)

avocados, peeled &, cubed, onion, coarsely chopped, fat-free ricotta cheese, cilantro, coarsely chopped, fresh lime juice, jalapeno, coarsely chopped

recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic

recipe flatbread, recipe below, ricotta cheese, drained, salt and freshly ground pepper, tomatoes, very thinly sliced, chiffonade fresh basil, olive oil, roasted garlic, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl

recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic

eggs , plus 2 , beaten, for egg wash, all-purpose flour , plus additional for dusting, water, ricotta cheese filling , recipe follows

extra-virgin olive oil, butter, onion, finely chopped, frozen green peas, ricotta cheese, chopped parsley leaves , a couple of handfuls, lemon , zested, salt and pepper

ricotta cheese, mascarpone cheese, pure vanilla extract, sugar, salt, pre-pared pillsbury piecrust (in refrigerator section), cinnamon for garnish before baking

olive oil, hot chicken sausages, onion, chopped, garlic, chopped, dry white wine, canned crushed tomatoes in thick puree, water, dried rosemary, crumbled, dried red-pepper flakes, salt, chopped flat-leaf parsley, fusilli, ricotta cheese