1360 ricotta cheese and spinach Recipes
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unbaked 9-inch refrigerated pie crust and11 Moreunbaked 9-inch refrigerated pie crust, frozen chopped spinach, mushroom, sliced, red onion, minced, minced garlic, salt, ground nutmeg, black pepper, carton part-skim ricotta cheese, low-fat milk, low-fat cheddar cheese, shredded, eggs, lightly beaten1 hour 5 min, 12 ingredients
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jumbo pasta shells (about 32 shells ) and11 Morejumbo pasta shells (about 32 shells ), frozen chopped spinach, thawed and drained well, firm tofu, drained well, part-skim ricotta cheese, shredded parmesan cheese, split, onions or 1 medium onion, chopped, garlic cloves, minced, eggs, salt, fresh ground pepper, ground nutmeg, spaghetti sauce (or more if you love )1 hour 5 min, 12 ingredients
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yeast, honey, warm water, salt, flour, ricotta cheese and9 Moreyeast, honey, warm water, salt, flour, ricotta cheese, minced garlic cloves, minced onion, fresh spinach (10 oz package of frozen spinach, thawed, works fine), grated mozzarella cheese, grated parmesan cheese, butter, nutmeg, salt, pepper26 min, 15 ingredients
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refrigerated fettuccine, whole-milk ricotta cheese and11 Morerefrigerated fettuccine, whole-milk ricotta cheese, grated lemon rind, kosher salt, divided, black pepper, olive oil, divided, diced red bell pepper, chopped walnuts, garlic cloves, thinly sliced, fresh lemon juice, fresh baby spinach, lemon rind strips (optional), orange and olive salad13 ingredients
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washed dried and finely chopped spinach leaves (i ve also... and10 Morewashed dried and finely chopped spinach leaves (i ve also used frozen chopped spinach, thawed and squeezed dry with good results), sliced mushroom (cultivated or wild), chopped green onion, pastry dough , for a 10 inch (for quiche or tart pan), part-skim ricotta cheese, nonfat milk, eggs, beaten, grated nutmeg, rosemary, salt, fresh ground pepper30 min, 11 ingredients
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flour , for rolling dough and13 Moreflour , for rolling dough, frozen chopped spinach, thawed and squeezed of excess water, whole milk ricotta cheese, fresh mozzarella ball, grated, kosher salt, black pepper (5 grinds), coarse cornmeal , for dusting baking sheet, olive oil, active dry yeast, warm water , about 110 degrees f, sugar, extra virgin olive oil, all-purpose flour, plus extra for kneading, salt50 min, 14 ingredients
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Spinach and Ricotta Bastelle or Calzoneextra virgin olive oil, onion, chopped, baby spinach and5 Moreextra virgin olive oil, onion, chopped, baby spinach, ricotta cheese, grated parmesan cheese, salt and pepper, fresh pizza dough, olive oil, for brushing40 min, 8 ingredients
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Ricotta, Feta and Spinach Stuffed Salmonsalmon fillets, ricotta cheese, feta cheese, ground pepper and3 Moresalmon fillets, ricotta cheese, feta cheese, ground pepper, spinach, fat-free miracle whip, lemon , juice of25 min, 7 ingredients
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Spinach Penne With Ricotta and Pine Nutspine nuts, salt and pepper, penne and4 Morepine nuts, salt and pepper, penne, baby spinach, well washed, olive oil, ricotta cheese, parmesan cheese10 min, 7 ingredients
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Spinach, Ricotta, and Prosciutto Cannellonitwo 10-oz boxes frozen chopped spinach and7 Moretwo 10-oz boxes frozen chopped spinach, a 15-oz container ricotta cheese, freshly grated parmesan cheese (about 5 oz), eggs, sliced prosciutto, chopped fine, minced fresh parsley leaves (preferably flat-leafed), ten 7-inch squares instant (no boil) lasagne, winter tomato sauce8 ingredients
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Spinach Ricotta Pie - from the Moosewood Cookbookflour, butter, cold, buttermilk, cold, chopped spinach and10 Moreflour, butter, cold, buttermilk, cold, chopped spinach, onion, small diced, salt and black pepper, basil, ricotta cheese, eggs, beaten, flour, cheese , grated sharp, nutmeg, sour cream, paprika46 min, 14 ingredients
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Spinach and Ricotta Dumplings (Food Network Kitchens)kosher salt and10 Morekosher salt, frozen chopped spinach, thawed and squeezed dry, whole-milk ricotta cheese, grated parmesan cheese, all-purpose flour, plus more for rolling, eggs, freshly ground pepper, freshly grated nutmeg, prepared marinara sauce, unsalted butter , cut into pieces, crusty bread , for serving35 min, 11 ingredients
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Spinach-and-Ricotta-Filled Agnolotti with Tomato-Basil Saucefresh spinach leaves, olive oil, divided and12 Morefresh spinach leaves, olive oil, divided, chopped vidalia or other sweet onion, garlic clove, chopped, part-skim ricotta cheese, grated parmesan cheese, salt, pepper, egg white, won ton wrappers, diced tomatoes, undrained, julienne-cut fresh basil, salt, pepper14 ingredients
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Ricotta Shells Florentinepasta shells and5 Morepasta shells, fat-free ricotta cheese or 1 cup low-fat ricotta cheese, baby spinach, garlic cloves, fresh pepper, mixed italian herbs15 min, 6 ingredients
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