7611 ricotta caramelised Recipes

olive oil, pine nuts, sambuca, sugar, firm-ripe fresh purple figs, whole-milk ricotta (preferably fresh )

strawberries, unfiltered , unsweetened apple juice, reduced-fat ricotta (1 g fat per oz), grated lemon zest, maple syrup, vanilla extract, cinnamon, sliced fresh strawberries, mint sprigs, edible flowers , such as pansies or nasturtiums (optional)

unsalted butter, peaches, halved and pits removed, sugar, honey, milk (or cow s- ) ricotta

smoked marcona or smoked regular almonds, grapeseed oil, sugar, kosher salt, canola oil, sliced prosciutto , trimmed of excess fat, heavy cream, well chilled, fresh ricotta, kosher salt, fresh figs, turbinado sugar, fleur de sel, extra-virgin olive oil, juice of 1 lemon, baby arugula

unsalted butter, melted, divided, plain fine dry bread crumbs, whole-milk ricotta (15 oz), eggs, cinnamon, salt, sugar, divided, pine nuts, toasted, red seedless grapes (3/4 lb), halved, balsamic vinegar

coarse salt, ziti or penne rigati, ricotta, fresh goat cheese, unsalted butter, freshly ground black pepper, freshly grated pecorino , for serving

butter, garlic clove, minced, ricotta cheese, whipping cream, chopped fresh italian parsley, linguine

rigatoni or other large tubular pasta, onion, eggplant (about 1 lb), garlic clove, olive oil, salt, water, a 16-oz can whole tomatoes including juice, chopped fresh basil leaves, ricotta

low-fat ricotta cheese, nonfat milk, grated parmesan cheese, olive oil, chopped onion, garlic cloves, chopped, chopped fresh basil, chopped fresh chives or green onions, chopped fresh parsley

onions, chopped (about 2 cups), garlic cloves, minced, olive oil, ground turkey, carrots, chopped fine, red bell pepper, chopped fine, a 28- to 32-oz c n whole tom toes with thick puree, dry red wine, basil, crumbled, dried thyme, crumbled, dried hot red pepper flakes, ground allspice, part-skim ricotta (about 2 cups), egg, beaten lightly, scallions, chopped, twelve 7- by 3 1/2-inch sheets dry no-boil lasagne pasta, part-skim mozzarella, grated (about 3 cups), freshly grated parmesan (about 1 oz)

feta cheese, crumbled (about 1 1/3 cups), whole-milk ricotta cheese, chopped scallion, pine nuts, toasted lightly and cooled, chopped fresh dill , or to taste, fresh lemon juice , or to taste, crackers or toast points

bacon, chopped swiss chard , stems discarded, leaves washed and chopped (about 1/2 lb), minced garlic, ricotta cheese, freshly grated parmesan cheese, won ton wrappers*, thawed if frozen, prepared tomato sauce, heated

shallots, sliced thin, olive oil (preferably extra-virgin), chopped seeded vine-ripened tomato, ricotta salata (firm salted sheep s milk cheese) or feta, cut into fine dice (about 1/3 cup), minced fresh chives , or to taste, balsamic vinegar , or to taste, a 24-inch-long loaf of crust italian or french bread, garlic clove, extra-virgin olive oil

all purpose flour, sugar, grated orange peel, salt, baking powder, chilled unsalted butter, diced, eggs, ricotta cheese (preferably whole-milk), cream cheese, room temperature, cornstarch, vanilla extract

shelled pistachios, pears, peeled, cored, and halved, extra virgin olive oil, thick) round slices ricotta salata or greek manouri cheese, trimmed, torn arugula leaves, extra virgin olive oil, honey, balsamic vinegar, fresh orange juice, chopped fresh thyme, crushed pink peppercorns, salt and freshly ground black pepper to taste

potato gnocchi, heavy cream, all-purpose flour, salt, black pepper, ground nutmeg, baby spinach, whole-milk or part-skim ricotta, shredded mozzarella

whole-milk ricotta, mild honey, chopped fresh thyme, chopped fresh basil, chopped fresh mint, firm-ripe anjou or bosc pears, peeled if desired, pine nuts, lightly toasted, garnish: fresh thyme sprigs

garlic clove, minced, extra-virgin olive oil, baby arugula (8 cups packed), whole-milk ricotta (2/3 cup), whole-milk mozzarella, coarsely grated, tablespoonsfinely grated parmigiano-reggiano, egg yolk, salt, black pepper, frozen pizza dough, thawed