126 ricotta calzone Recipes

  • Calzone With Sun-Dried Tomatoes
    deep-dish pizza dough, oil , from sun-dried tomato and
    9 More
    deep-dish pizza dough, oil , from sun-dried tomato, onion (finely chopped ), garlic clove (minced ), ricotta cheese, chopped sun-dried tomato, chopped fresh parsley, sliced salami or 1/4 lb prosciutto, cut into strips, mozzarella cheese, shredded, cornmeal (for baking sheet), olive oil
    40 min, 11 ingredients
  • Calzones with Cheese, Sausage and Roasted Red Pepper
    warm water (105of to 115of.), dry yeast, olive oil, salt and
    8 More
    warm water (105of to 115of.), dry yeast, olive oil, salt, all purpose flour, red bell pepper, olive oil, red onions, sliced, sweet or spicy italian sausages, casings removed, coarsely grated mozzarella cheese (about 12 oz), ricotta cheese, dried oregano
    12 ingredients
  • Real Calzones
    active dry yeast, warm water, olive oil, white sugar, salt and
    8 More
    active dry yeast, warm water, olive oil, white sugar, salt, all-purpose flour, divided, olive oil, ricotta cheese, shredded cheddar cheese, diced pepperoni, sliced fresh mushrooms, dried basil leaves, egg, beaten
    1 hour 30 min, 13 ingredients
  • White Calzones
    pizza dough, refrigerated, basil pesto, prepared and
    13 More
    pizza dough, refrigerated, basil pesto, prepared, mozzarella cheese , thinkly sliced, butter, olive oil, onion, chopped, garlic clove, minced, chicken breasts, boneless, skinless and cut into 1/2 inch pieces, salt, black pepper, mushrooms, sliced, baby spinach, stems removed, ricotta cheese, parmesan cheese, grated, marinara sauce, prepared (optional)
    25 min, 15 ingredients
  • Spinach Calzones
    yeast, honey, warm water, salt, flour, ricotta cheese and
    9 More
    yeast, honey, warm water, salt, flour, ricotta cheese, minced garlic cloves, minced onion, fresh spinach (10 oz package of frozen spinach, thawed, works fine), grated mozzarella cheese, grated parmesan cheese, butter, nutmeg, salt, pepper
    26 min, 15 ingredients
  • Sicilian Calzone
    frozen french bread dough, thawed and
    11 More
    frozen french bread dough, thawed, chopped spinach, leave blanched, drained, and squeezed dry, tomatoes, diced, fat-free ricotta cheese, scallion, finely chopped, dried oregano, fresh basil, finely chopped, garlic clove, minced, ground black pepper, salt, shredded fat free mozzarella cheese, tomato sauce, with italian seasonings
    45 min, 12 ingredients
  • Spinach Calzones
    frozen chopped spinach, shredded reduced-fat swiss cheese and
    11 More
    frozen chopped spinach, shredded reduced-fat swiss cheese, fat-free ricotta cheese, green onion, sliced, dried basil, salt, garlic powder, pepper, tube (13.8 oz) refrigerated pizza crust, egg white, water, shredded parmesan cheese, pizza sauce, warmed , optional
    35 min, 13 ingredients
  • Sausage Calzones
    active dry yeast, warm water (110o to 115o) and
    14 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), olive oil, divided, salt, sugar, all-purpose flour, johnsonville mild ground italian sausage, frozen chopped spinach, thawed and squeezed dry, carton (15 oz) ricotta cheese, grated parmesan cheese, minced fresh parsley, pepper, cornmeal, garlic salt, pizza sauce, warmed
    55 min, 16 ingredients
  • The Best Calzones
    water, olive oil, salt, flour, active dry yeast and
    11 More
    water, olive oil, salt, flour, active dry yeast, cornmeal, for sprinkling, ricotta cheese, egg, parmesan cheese, cubed mozzarella cheese, parsley, salt, pepperoni, garlic cloves, crushed tomatoes, olive oil
    11 min, 16 ingredients
  • Meatball Calzones
    frozen fully cooked meatballs, thawed, pizza sauce and
    7 More
    frozen fully cooked meatballs, thawed, pizza sauce, shredded part-skim mozzarella cheese, ricotta cheese, minced fresh basil, egg white, water, refrigerated pie pastry, pizza sauce (optional)
    40 min, 9 ingredients
  • Prosciutto Filling for Calzones Prosciutto Filling for Calzones
    ricotta cheese, prosciutto, diced, grated romano cheese and
    5 More
    ricotta cheese, prosciutto, diced, grated romano cheese, grated parmesan cheese, eggs, chopped fresh parsley, garlic, minced, salt and pepper to taste
    8 ingredients
  • Calzone Rolls with Salami, Tomato and Basil (Rachael Ray) Calzone Rolls with Salami, Tomato and Basil (Rachael Ray)
    crusty keiser rolls, ricotta cheese, salt and pepper and
    5 More
    crusty keiser rolls, ricotta cheese, salt and pepper, salami, chopped, parmigiano-reggiano, fresh mozzarella, vine ripe tomato, fresh basil leaves , torn or sliced
    17 min, 8 ingredients
  • Calzones Stuffed with Broccoli Rabe and Sausage (Anne Burrell) Calzones Stuffed with Broccoli Rabe and Sausage (Anne Burrell)
    dry yeast, sugar, warm water, high-gluten flour and
    12 More
    dry yeast, sugar, warm water, high-gluten flour, semolina flour, plus more for dusting, kosher salt, extra-virgin olive oil, plus more for bowl, kosher salt, broccoli rabe , tough stems removed, olive oil, links hot italian sausage, casings removed, ricotta, grated parmesan, eggs beaten with 2 tbsp water, for egg wash, sesame seeds, suggestion : all-purpose tomato sauce, such as anne s marinara sauce, optional
    1 hour 20 min, 16 ingredients
  • Escarole Calzone: Calzone di Ricotta e Escarola (Mario Batali) Escarole Calzone: Calzone di Ricotta e Escarola (Mario Batali)
    light red or white wine , such as fiano del avellino and
    16 More
    light red or white wine , such as fiano del avellino, warm water, fresh yeast, honey, salt, extra-virgin olive oil, all-purpose flour, head escarole , about 1 1/4 to 1 1/2 lb, extra-virgin olive oil, garlic, thinly sliced, very small capers , rinsed 3 times in water and drained, salted anchovies, finely minced, gaeta olives, pitted but left whole, dried currants, pine nuts, fresh ricotta, salt and pepper
    17 ingredients
  • Emeril's Kicked-Up Calzone al Forno (Emeril Lagasse) Emeril's Kicked-Up Calzone al Forno (Emeril Lagasse)
    basic pizza dough , prepared as described for calzones, r... and
    13 More
    basic pizza dough , prepared as described for calzones, recipe follows, crushed tomatoes, olive oil, kalamata olives, pitted and coarsely chopped, mozzarella, cut into 1/2-inch cubes , plus 1/2 lb mozzarella, sliced, ricotta, grated parmesan, cooked sausage pieces, such as chorizo or italian sausage, chopped fresh basil, active dry yeast, warm water (110 degrees f), flour plus more if necessary, salt, extra-virgin olive oil
    45 min, 14 ingredients
  • Spinach and Ricotta Bastelle or Calzone Spinach and Ricotta Bastelle or Calzone
    extra virgin olive oil, onion, chopped, baby spinach and
    5 More
    extra virgin olive oil, onion, chopped, baby spinach, ricotta cheese, grated parmesan cheese, salt and pepper, fresh pizza dough, olive oil, for brushing
    40 min, 8 ingredients
  • Chard, Ricotta, and Sweet Onion Calzones Chard, Ricotta, and Sweet Onion Calzones
    swiss chard, olive oil and
    9 More
    swiss chard, olive oil, sweet onion (6 oz.), such as vidalia or maui, peeled and cut into thin wedges, ground nutmeg, salt and pepper, purchased pizza dough, at room temperature, ricotta cheese, grated parmesan cheese, drained chopped oil-packed dried tomatoes, toasted pine nuts (see, red chile flakes (optional)
    11 ingredients
  • Chocolate Calzone Chocolate Calzone
    pizza dough , premade at your grocery store and
    7 More
    pizza dough , premade at your grocery store, cartons whole milk ricotta cheese, superfine sugar, vanilla, bittersweet chocolate , melted in microwave (or use double boiler), bittersweet chocolate, chopped, salt, egg whites , beaten until frothy
    45 min, 8 ingredients




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