224461 rich zesty red sauce Recipes

vegetable oil, minced garlic, onion, chopped, chopped green bell pepper, chopped celery, tomato sauce, whole peeled tomatoes, undrained and chopped, diced tomatoes with green chile peppers (such as ro*tel), salt and pepper to taste, cooked and peeled whole crawfish tails

white bread, crusts trimmed , torn into pieces, milk, lean ground beef, ground pork, eggs, chopped fresh parsley, grated parmesan cheese, garlic powder, salt, pepper, olive oil, prepared tomato pasta sauce (about 6 1/2 cups), water

pasta sauce with meat (rich thick meat sauce for a crowd!), ziti pasta or 1 lb penne pasta, under cooked, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, egg, slightly mix, dried parsley, black pepper, mozzarella cheese, shredded, grated parmesan cheese

chicken thighs, boneless and skinless (or 4 boneless , skinless breasts), seasoning salt, garlic powder, olive oil, water (for sauteing chicken), cream cheese, cubed (if you like a thicker, richer sauce use 8 oz cream cheese), milk (adjust depending on how thin or thick a sauce you like), seasoning salt, garlic powder, ground pepper (red, white or black pepper), dried parsley flakes (to garnish ) or 2 dashes chives (to garnish)

red potatoes, salt, pepper, garlic powder, zesty italian dressing (kraft), parsley flakes

bacon, vegetable oil, onion, chopped, carrots, peeled and chopped, stalks celery, chopped, potato, peeled and diced, clam juice, diced tomatoes, drained, tomato sauce, ground white pepper, seasoning salt, dried parsley, dried marjoram, garlic powder, dried thyme, dry mustard, drops hot pepper sauce, minced clams, drained, shrimp, drained

pork tenderloin (1 lb), cut into 8 slices, salt, pepper, canola oil, white wine or chicken broth, zesty italian salad dressing, butter

dry white wine, lemon juice, minced garlic, shallot, minced, salt, black pepper, worcestershire sauce, hot pepper sauce, heavy cream, butter, room temperature (2 sticks), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, flounder fillets (or cod), flour (or 1/2 cup panko mixed with 2 tbsp finely chopped almonds), olive oil, fresh parsley, for garnish

casereccce pasta , cooked according to package directions (or your favorite small shaped pasta), olive oil, garlic, chopped, onion, chopped, bay leaf, tomato sauce, tomato paste, water, granulated sugar, dried basil, dried oregano, salt, ground pepper, freshly italian parsley, for garnish

olive oil, chopped onion, garlic clove, chopped, crushed tomatoes, undrained, chopped fresh flat-leaf parsley, chopped fresh oregano, crushed red pepper, mussels , scrubbed and debearded

turkey bacon , cut into 1/2 inch pieces, extra virgin olive oil, green pepper, seeded and quartered, carrots, peeled and halved, stalks celery, with tops halved, yellow onion, peeled and quartered, whole mushrooms, garlic cloves, peeled, zesty italian dressing (your favorite lite brand ), links italian turkey sausage, casings removed, crushed tomatoes , in a thick puree, tomato sauce, dried basil, dried oregano, bay leaf, allspice, kosher salt, fresh ground pepper , to taste, red wine, lemon peel strip, neufchatel cheese (1/3 less fat than cream cheese), fresh parsley, chopped, parmesan cheese, grated

red wine vinegar, dry red wine, honey, chopped red onion, worcestershire sauce, olive oil, chili powder, ground cumin, ground red pepper, garlic clove, minced, diced zucchini

uncooked boneless skinless chicken breasts or 6 -8 chicken thighs, worcestershire sauce, oil, dried tarragon, chunky peanut butter, tomato paste, minced onion, garlic cloves, minced, cumin, chicken stock, crushed red pepper flakes (optional)

red skinned potatoes, russet potatoes, i usually mix a red and a yellow or white potato, this was what i had on hand, any will work, lrg white onion, chopped, separated into 1/3 and 2/3, extra virgin olive oil, worcestershire sauce, chives, chopped garlic, seasoned salt (i used emerils original essence), garlic pepper, margarine, celery flakes (i was out of celery, could use 1 rib of celery, chopped small - i will do that next time), handful fresh mushrooms , chopped* (i was out of mushrooms, but, want to add them next time), beef broth (was out of chicken stock, will use the beef next time too, really good!), milk, ranch dip (i happened to have dip to be used up...could use dry ranch and sour cream), swiss cheese, palmful parmesan, palmful shredded moterrey jack, this was the cheese i had on hand...could use whatever you have, garnishes: bacon bits or bacon fried and crumbled, sour cream, chives, shredded cheese of your choice

catfish fillets, salt, old bay seasoning, divided, frozen diced onion, red and green bell pepper, and celery, vegetable oil, divided, beer (not dark ), active dry yeast, reduced-fat milk, all-purpose flour, hot sauce, egg whites, vegetable oil, zesty tartar sauce, lemon wedges (optional)

lean ground turkey, sliced mushrooms, chopped, zucchini, chopped, jalapeno pepper, chopped, white onion, chopped, red bell pepper, chopped, sliced olives, crushed tomatoes, burgundy cooking wine, butter or 1 tbsp margarine or 1 tbsp olive oil, tarragon, basil, garlic powder

red enchilada sauce (made with chiles not tomato), chickpeas (garbanzo beans), green chilies, field peas, & snaps (glory southern style), black bean with bacon soup (progresso), great northern beans (white beans), diced tomatoes with green chilies (delmonte), pinto beans, cut green beans, turkey meatballs (precooked), jumbo shrimp (precooked) or 1 lb low-fat sausage (precooked), garlic powder (to taste), onion powder (to taste), water

ketchup (#10 size), butter, white onion, minced, crushed red pepper flakes, minced fresh garlic (about 25 cloves), unsulphured molasses, brown sugar , packed, liquid smoke, white vinegar, cracked black pepper