140897 rich chunky spaghetti sauce Recipes

olive oil, onion, finely diced (any variety), garlic cloves, finely minced, carrot, peeled , halved lengthwise & sliced 1/4-inch thick, italian sausage or 4 oz turkey sausage, casings removed & crumbled, lean ground beef or 10 oz lean ground turkey, crushed tomatoes in puree, spaghetti sauce seasoning (lawry s original or lawry s extra rich & thick), spaghetti or 10 oz penne or 10 oz wagon-wheel pasta, frozen italian cut green beans, thawed & drained, mushrooms, parmesan cheese, grated (to garnish )

spaghetti squash, mushroom (baby portabellas are great, but any kind is fine), green pepper, onion, hunt spaghetti sauce, splenda sugar substitute, salt and pepper, garlic powder, italian spices (thyme, rosemary, etc), shredded cheddar cheese (or any other kind you like )

spaghetti sauce mix, tomato paste (mid-size), tomato puree, green pepper, onion, italian sausage, ground beef, water, sugar

spaghetti sauce (i use del monte garlic and herb, or four cheese), tomato sauce, zucchini, chopped fine, sweet corn, red pepper, chopped fine (i use 1/2 red, 1/2 green ), carrot, grated, onion, chopped fine, stalks celery, chopped fine, olive oil, garlic, minced, brown sugar, basil, oregano, ground beef or 1/2 lb ground chicken, browned (optional), salt and pepper, spaghetti noodles or 6 oz boxes angel hair pasta or 6 oz boxes penne pasta, water

spaghetti sauce (paul newman s own preferred. never use canned tomatoes, or paste. inferior. buy it in glass.), whole white onion, peeled and diced, whole bell pepper, seeded and diced (i remove the ribs), mixed vegetables, diced (a palmful of dehydrated veggie flakes will do), olive oil, ketchup, dried basil, dried oregano, marjoram, celery seed, bay leaves, fresh garlic cloves, pressed (or to taste), salt, cayenne pepper, black pepper , to taste, tomato, peeled, diced, drained, tabasco sauce, grated parmesan cheese (fresh preferred ), ground chuck or 1/2 lb premium hamburger

chicken broth (any kind will do, i ended up using 1 can low sodium and 1 roasted veggie and herb), mixed vegetables, drained, spaghetti sauce with meat, onion, chopped, garlic cloves, minced, old bay seasoning (i used the kind with garlic and herbs), worcestershire sauce, tabasco sauce, uncooked egg noodles, salt and pepper

italian sausages, sliced into 1-inch pieces, olive oil, green bell pepper, cut into 1-inch chunks, onion, sliced into 1/2-inch wedges and separated, garlic clove, chopped, spaghetti sauce (i use wegmans tomato basil), diced tomatoes, drained, tomato paste, spaghetti , cooked per package instructions, parmesan cheese, grated (optional)

lean ground beef, onions, chopped finely (you can vary the type of onion), spaghetti sauce (any variety or flavour), green peppers, chopped finely, red sweet peppers, chopped finely, stalks celery, chopped finely, mushrooms, chopped in chunks or sliced, garlic, finely chopped, dried thyme, salt and pepper, cayenne pepper (optional)

spaghetti sauce, hamburger meat, green bell peppers, onion, diced tomatoes, canned, salt to taste, pepper to taste

spaghetti sauce, garlic clove, minced, onion, diced, lean beef, italian sausages, diced, carrots, peeled and diced, green pepper, seeded and diced, tomato, chopped, mushroom, sliced, red wine

vegetable spaghetti sauce, fire-roasted diced tomatoes, pepper

spaghetti squash, favorite spaghetti sauce, stewed tomatoes, chopped onion, frozen chopped spinach, mushrooms, garlic clove, minced, salt and pepper, butter

whole tomatoes, chopped ,with juice, prepared spaghetti sauce (i prefer barilla marinara sauce, which is tasty and not too sweet.), dry red wine or 1 1/2 cups white wine, divided, dried oregano, lightly crushed, sugar, cayenne pepper, fresh ground black pepper, onion, finely chopped, garlic, minced, extra virgin olive oil, divided, red sweet bell peppers or 1 green bell pepper, seeded and chopped, lean ground beef, salt, fresh ground black pepper, garlic granules , for final seasoning, msg (optional), italian sweet sausage, more if desired, uncooked spaghetti , cooked in boiling salted water until al dente as accompaniment, freshly grated parmesan cheese , plus additional for passing on the side (optional)

ground beef , lean, italian pork sausage, chopped onions, chopped bell pepper, chopped zucchini, chopped eggplant, stewed tomatoes, tomato paste, tomato sauce, mushrooms, diced celery, garlic cloves, dehydrated onion, dry oregano, dry parsley, dry rosemary, dry thyme, dry basil, marjoram, beef bouillon, black pepper, spaghetti sauce mix

spaghetti sauce (i like classico florentine spinach & cheese), ground turkey (or not , if you want vegetarian), green bell pepper, diced, red bell pepper, diced, red onion, diced, zucchini, diced, sliced mushrooms

spaghetti sauce, tomato sauce, red bell pepper (small to medium size), green bell pepper (small to medium), onion, garlic (to your liking), shallots, fresh parsley (don tsp be afraid to use some), dry basil, sugar, salt, cracked black pepper, mushrooms, ground beef, italian sweet sausage

olive oil, carrots (diced small, about 2 cups), stalks celery (diced small, about 1 1/2 cups), onions (diced small, about 2 cups), garlic (i use the crushed jarred stuff), diced tomatoes, bay leaves, parsley, sugar, red wine, cinnamon, nutmeg, spaghetti sauce (i use ragu parmesan & romano), heavy cream

spaghetti sauce, divided, lean ground beef, italian-seasoned breadcrumbs, onion, minced, egg, salt, pepper, brown sugar, white vinegar, prepared mustard, worcestershire sauce