58 rich beef tomato Recipes

ground beef or 3 lbs ground turkey, diced onions, celery, bell pepper, carrot, 1 cup diced, fresh jalapeno pepper, minced, garlic cloves, minced, mushrooms, sliced, fresh oregano, fresh parsley, fresh thyme, fresh basil, chopped, garlic powder, salt, black pepper, tomato sauce, tomato paste

beef roast or 3 -4 lbs cross-rib roasts or 3 -4 lbs rump roast, about, vegetable oil, onions, thinly sliced, stalks celery, thinly sliced, carrots, peeled and cut into 1/2 inch cubes, garlic cloves, minced, dry mustard, dried thyme leaves, salt, cracked black peppercorns, flour, condensed tomato soup, condensed beef broth (undiluted ), worcestershire sauce, brown sugar (optional), balsamic vinegar (optional) or 2 tbsp red wine vinegar (optional)

johnsonville hot italian sausage links (4 oz each), cut into 1/2-inch slices, lean ground beef (90% lean), onion, finely chopped, garlic cloves, minced, tomato sauce, stewed tomatoes, crushed tomatoes in puree, tomato paste, sugar, pepper, minced fresh parsley, minced fresh oregano or 1/2 tsp dried oregano, hot cooked pasta

tomato paste, meaty beef marrow bones, thick) beef shanks, celery stalks, diagonally cut into 2-inch pieces, carrot, peeled and diagonally cut into 2-inch pieces, onion, peeled and cut into 8 wedges, black peppercorns, bay leaves, fresh flat-leaf parsley, cold water

ripe tomatoes, halved, salt and freshly ground black pepper, to taste, italian bread (12 inches long), mayonnaise, sliced rare roast beef, ripe brie cheese, lettuce leaves, rinsed and patted dry

ripe tomatoes, halved, salt , to taste, fresh ground black pepper , to taste, italian bread (12-inch), sliced rare roast beef, ripe brie cheese, chilled, lettuce leaves, rinsed and patted dry, mayonnaise, dijon mustard, whole grain mustard, tarragon vinegar, tabasco sauce , to taste, tiny capers, drained and chopped, chopped fresh flat-leaf parsley, scallion, very thinly sliced (3 inches green left on ), salt & freshly ground black pepper, to taste

yellow onions, chopped (1/4 - 1/2-inch pieces), red onions, chopped (as above), shallots, chopped, leeks , halved lengthwise and sliced (white part only), scallion, sliced (white part only , save greens for the croutons), garlic clove, minced, salt & fresh ground pepper, to taste, olive oil, red wine, fresh thyme, beef stock (rich , from beef bones roasted with tomato paste, like beef stock beef stock by txzuckerbaeckerin), french baguette , sliced into 1/2-inch thick coins, shredded gruyere cheese

lean stewing beef , cut into bite-sized pieces, beef shank bones , marrow in, cold water, pure vanilla extract, salt, pepper, dried basil, sized potatoes, washed and unpeeled , cut into bite-sized pieces, tomatoes, if additional tomato richness is desired , add 1/2 small can unsalted tomato paste), carrots, chopped, celery, chopped, corn niblets, onion, diced, peas, dice 1 large onion, add 1/2 (roughly ) the amount of finely diced carrots, add 1/2 (roughly the amount of celery

beef cheeks, cleaned, rioja, chopped onions, divided, chopped celery, divided, minced garlic, divided, bay leaves, fresh rosemary, divided, whole black peppercorns, olive oil, divided, salt, divided, fresh ground black pepper, divided, chopped carrots, tomato paste, beef broth or rich chicken stock, italian essence, crushed red pepper flakes, pimenton, fresh thyme, fresh oregano

thick cut bacon, cut into 1/2-inch thick pieces, vegetable oil, beef chuck roast, trimmed and cut into 2-inch cubes, salt, freshly ground black pepper, onions, coarsely chopped, carrots, coarsely chopped, water , plus 1 cup, unsalted butter, flour, tomato paste, beef stock or rich chicken stock or low sodium canned chicken broth, red wine , preferably burgundy, fresh parsley stems, fresh thyme, head garlic , cut in half crosswise, bay leaves , torn, whole black peppercorns, pearl onions, peeled, sugar, white button mushrooms or cremini mushrooms, stem ends trimmed, baby carrots, peeled and ends trimmed, baby turnips, peeled and ends trimmed, cognac, minced parsley leaves, frozen puff pastry, thawed in the refrigerator, egg, lightly beaten

onions, green pepper, stalk celery, chopped, minced fresh garlic clove, jalapeno, chopped, vegetable oil, ground round or 4 lbs other lean beef, chili powder, ground cumin, garlic salt, hot sauce, salt and pepper, beer, water, stewed tomatoes, undrained, tomato sauce, tomato paste, diced green chilies, bay leaf

good quality chuck steak , ny strip with fat trimmed off, yellow onion, corn oil, garlic, corn flour, chili powder, paprika, cumin, oregano, tomato paste, chopped tomatoes, low salt beef stock, tabasco sauce, chipotle peppers

chuck roast, bacon grease, dry red wine, diced tomatoes , i like hunt s brand, beef stock, homemade preferred, onions, sliced, carrots, cut into 3-inch chunks, garlic cloves, cut in halves, red potatoes, quartered, celery ribs, sliced

boiling water, beef bouillon granules (*), tomato sauce, butter, dried onion flakes or 1/4 cup finely minced fresh yellow onion, garlic powder or 2 tsp minced roasted garlic, dried ancho chile powder, cumin, cocoa powder, cider vinegar, dry sherry, tabasco sauce or your favorite hot sauce, to taste (i used somewhere between 1/4 to 1/2 tsp, cause i m a whimp), salt & freshly ground black pepper, to taste

boiling water, beef bouillon granules (*), tomato sauce, butter, dried onion flakes or 1/4 cup finely minced fresh yellow onions, garlic powder or 2 tsp minced roasted garlic, dried ancho chile powder, cumin, cocoa powder, cider vinegar, dry sherry, tabasco sauce or your favorite hot sauce, to taste (i used somewhere between 1/4 to 1/2 tsp, cause i m a whimp), salt & freshly ground black pepper, to taste

ground beef (lean), ground chicken or 1 lb turkey or 1 lb pork, worcestershire sauce, soy sauce (i use dark ), dried basil, not thin cheese, yogurt, ranch dip, dry mix or 2 minced garlic cloves, condensed cream of mushroom soup or 1 (6 oz) can chopped mushrooms, with liquid, mayonnaise, milk

oil, beef brisket, cubed (or beef sirloin), lean ground beef, salt, pepper, onion, chopped, garlic cloves, chopped, beef broth, beer (a good dark ... i use negra modelo), strong brewed coffee, crushed tomatoes, tomato paste, chili powder, ground cumin, coriander, brown sugar, unsweetened cocoa powder, cayenne pepper (or more depending on taste), smoked paprika (you can use regular but you won tsp get that smoky flavor), chopped green chilies, anaheim chili, seeded and chopped (more if you like spicier chili or you can use jalapenos too. i use the roasted anaheims i buy at the), pinto beans (optional but i use them )

olive oil (for sauteing ), garlic cloves, onions, medium, diced, green peppers, diced, mushrooms, fresh, ground beef (use less beef if adding sausages), italian sausages, remove casings (optional), tomato sauce, pasta sauce (i use hunt s thick & rich original), tomato paste, diced tomatoes, red wine, olive oil (use the good stuff), bay leaves, black pepper, red pepper flakes (add more if you want it hotter), salt, basil, oregano, parsley, brown sugar