7172 rice rice cheese Recipes

poblano chiles, halved and seeded, fat-free refried beans, microwaveable cooked long-grain rice (such as uncle ben s original ready rice), picante sauce, preshredded reduced-fat 4-cheese mexican blend cheese, chopped fresh cilantro (optional)

rice, cream of mushroom soup, salmon, milk, eggs, broccoli florets, garlic salt, crushed red pepper flakes (optional), parmesan cheese, divided, panko breadcrumbs, parsley

rice (cooked ), reserved rice water, olive oil, butter, stalk celery (chopped ), green pepper (chopped ), red onion (chopped ), mushrooms (sliced ), garlic cloves (minced ), parmesan cheese (grated ), lemon juice, lemon zest, herbes de provence, salt, pepper

frozen chopped spinach, butter, grain rice, parmesan cheese, freshly grated, salt

ground beef, egg, salt and pepper, milk, chopped onion, instant rice, cheddar cheese soup, breadcrumbs, uncooked bacon

rice milk (or broth, or whatever), nutritional yeast flakes, cornstarch, dry mustard

easy comfort chicken & rice casserole, saffron yellow rice, you may also used white rice ), canned premium chicken in water (i use cooked left-over chicken), cream of chicken or cream of mushroom soup, brocolli flowerettes, celery (chopped thin), milk, paprika, onions, fried fried onions, cheese for top, cook rice as directed but simmer for 15 minutes. (when combined with the other ingredients and cooked in the oven, the rice will cook more.), drain water from canned chicken ., combine soup and chicken in bowl., add cooked rice to soup and chicken., stir in 1/2 cup of milk, more or less , depending on consistency desired., cook uncovered in a casserole dish at 350 degrees for about 20 minutes., serve with vegetables for a complete and quick meal., if using onions & celery simmer them in butter for about ten minutes then add to bottom of casserole dish., if you like, you can top it with cheese or fried onions and broil for about 5 minutes.* * (we do)

boneless skinless chicken breast , slivered, vegetable oil, broccoli floret, water, cream of chicken soup, minute rice, parmesan cheese, grated

bacon, minced, onion, diced, ripe tomatoes or 32 oz canned tomatoes, sugar, mild italian sausage, beef stock or 8 cups broth, oregano, uncooked long-grain rice, parmesan cheese, butter, salt and pepper, fresh parsley, minced

skinless chicken thighs, skinned, cream of chicken soup, frozen mixed vegetables, thawed (peas, carrots, corn, etc), cooked rice, parmesan cheese (grated or shredded ), fresh thyme , leaves picked and chopped

rice noodles , medium-width, heads escarole , large, salt , to taste, black pepper, fresh coarsely ground , to taste, potato starch, heavy cream, onion, minced, garlic, minced, turkey, chopped, cooked, parmesan cheese, grated

shallot, finely chopped, garlic, finely chopped, butter, ham steak, diced into chunks, cooked long-grain white rice, cream cheese, room temperature, grated parmesan, shredded mozzarella, chopped parsley leaves, salt and freshly ground black pepper, all-purpose flour, eggs, beaten, panko bread crumbs, peanut oil, for frying

mahatma yellow rice mix, cooked chicken breasts, cubed, cheez whiz, frozen chopped broccoli, black pepper, sour cream

cooked white rice, romano cheese , plus 2 tbsp, salt, divided, herbes de province, eggs, separated, cayenne pepper (optional), shredded fontina cheese, chopped broccoli, shredded sharp cheddar cheese, skim milk, black pepper, fresh breadcrumbs (i used stale french bread)

ground beef, refried beans (spicy if you like heat ), prepared spanish rice, velveeta cheese, cubed, onion, diced, chili powder, olive oil

rice tomatoes (about 2 1/4 lb), feta cheese, crumbled, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, chopped fresh basil

extra-virgin olive oil, red swiss chard, stems trimmed and finely chopped, leaves coarsely chopped, garlic clove, minced, salt and freshly ground pepper, chicken stock or canned low-sodium broth, onion, finely chopped, arborio rice, gouda cheese , preferably made from goat s milk, shredded, unsalted butter