150 rice mushroom french Recipes

margarine or 4 tbsp butter, uncooked white rice, french onion soup, water, mushroom pieces

sliced mushrooms, drained, chicken broth (14 oz each can), cream of mushroom soup, french onion soup, butter (1 stick), grain white rice, black pepper, ground cayenne pepper

rice, campbell beef broth, campbell french onion soup, sliced mushrooms, drained, butter

grain rice, butter, beef broth, french onion soup, mushroom pieces

butter, melted, plain uncooked rice (not minute rice), french onion soup, beef broth, water, mushroom, drained, sliced water chestnut, drained

olive oil, chicken breast halves, french onion soup, water, neufchatel cheese, cut up in pieces, salt , pepper to taste, frozen stir fry vegetables (snap peas, carrots, mushrooms...), hot cooked rice

grain white rice, butter, beef broth, condensed french onion soup, sliced mushrooms

pecan rice, sliced mushrooms , drained but reserve liquid, sliced water chestnuts , drained but reserve liquid, butter, french onion soup

butter, melted, chicken broth, french onion soup, mushroom, drained, uncooked rice

rice, not instant, ground beef, french onion soup, condensed, reduced-fat cream of mushroom soup, green onion, red bell pepper, chopped, celery, chopped, parsley, fresh, chopped, fat-free chicken broth

garlic powder, lawreys season-all salt, fresh coarse ground black pepper, chopped fresh thyme leave, coarse salt (i prefer grey or kosher), boneless skinless chicken breasts, spanish onion, finely diced, green bell pepper, finely diced, red bell pepper, finely diced, sliced water chestnuts, drained (these are in a can on the grocers shelf), butter, good dry white wine (i must insist that you use a good quality wine for this recipe or if you prefer you may omit the win), reduced-sodium golden mushroom soup, reduced-sodium cream of mushroom soup, fresh fresh curly-leaf parsley, chopped (to garnish ), cooked rice

butter, cream of mushroom soup, french onion soup, instant rice, water

grain rice, french onion soup, beef broth, low sodium, whole button mushrooms, butter, melted

butter, mushrooms, sliced, grain white rice, low sodium beef broth, condensed french onion soup, butter, cut in small cubes

rice (uncle bens long grain works best), ground beef, cream of chicken soup, cream of mushroom soup, french onion soup, soup cans of water, onion chopped, chopped bell pepper, garlic powder, salt, red pepper ( this is spicey, cut down to your taste), paprika, black pepper

rice (i like brown but you can try white also ), carrot, small dice, red bell pepper, diced (try green peppers too), mushroom, sliced, green peas (fresh or frozen ), celery, finely chopped, fresh parsley, chopped, olive oil, vegetable oil, fresh lemon juice, garlic clove, pressed, fresh basil or 1 tbsp fresh dill or 1 tbsp fresh marjoram (use 1 or two of these) or 1 tsp dried tarragon or 1 tsp dried basil or 1 tsp dried dill or 1 tsp dried marjoram (use 1 or two of these), chopped tomato (to garnish ), green olives, to garnish, dried currant (optional), toasted pine nuts (optional)

rice, cooked, broccoli, frozen chopped, cooked and drained well, cheez whiz, cream of mushroom soup, onion, chopped and sauted in 2 tb margarine, french-fried onions, smoked beef sausage, cup up