2515 rice leaf Recipes

unsalted butter, shallot, thinly sliced, kosher salt, fresh ground black pepper, basmati-style long grain rice, chicken broth, bay leaf, fresh rosemary

basmati rice, onion, finely chopped, oil, salt, cumin seed, black mustard seeds, ground cumin, ground coriander, turmeric, cinnamon sticks, cardamom pods, slightly crushed, bay leaf, boiling water

basmati rice, butter, shallots, finely chopped, cm cinnamon stick, cardamom pod, bruised, bay leaf, chicken stock, saffron strands, fresh cilantro, chopped (optional), lemon zest

grain rice, chicken broth or 1 bouillon cube, dissolved in boiling water, diced onion, diced small bell pepper, butter, minced garlic cloves, chopped fresh parsley, salt, fresh hot red pepper, bay leaf

oil, grain rice (uncooked ), onion (chopped ), green pepper (chopped ), chicken broth (canned ), salt, dried oregano, bay leaf, fresh parsley (chopped )

rice, apple, cored and peeled, butter, onion, finely chopped, garlic clove, minced, curry powder, bay leaf, chicken broth

rice, water, chicken bouillon, vinegar (optional), butter, olive oil, red bell pepper, diced, green bell peppers or 1/2 cup poblano chile, diced, zucchini (optional) or 1/2 cup yellow squash, diced (optional), corn kernel (optional), cilantro leaf, chopped

rice, spinach leaves, mint leaf, coriander leaves, cinnamon sticks, cardamoms, onions, chopped, green chilies, ginger-garlic paste, water, salt, javitri

lean ground chicken or turkey, onion, chopped, minced ginger root, grated carrot, hoisin sauce, salt and pepper to taste, rice paper wrappers, julienned cucumber, bean sprouts, coriander leaves or flat leaf parsley

ground lamb, basmati rice (or other long grain), onion (finely chopped ), red bell pepper (finely chopped ), low sodium chicken broth (no msg), pine nuts, butter, salt, frozen baby peas (thawed ), water, saffron (steeped in hot water), bay leaf, dried thyme, dried rosemary

butter, onion, finely chopped, garlic, finely chopped, pistachio nut, shelled, converted rice, uncooked, chicken broth, salt & freshly ground black pepper, bay leaf (optional), fresh parsley

water, uncooked long-grain parboiled rice (such as uncle ben s), olive oil, salt, olive oil, chopped onion, chopped canadian bacon (about 3 oz), garlic cloves, minced, chopped green onions, ground cumin, freshly ground black pepper, green pigeon peas, drained, chopped fresh flat-leaf parsley, green onions (optional)

oil, sliced zucchini (cut in half lengthwise first if large), cooked long grain and wild rice blend, beans (red , kidney, navy or chickpeas), eggs, lightly beaten, milk (or half-and-half), salt, ground black pepper, shredded cheese (monterey jack, cheddar, or swiss), tomatoes (optional), flat leaf parsley (optional)

grain white rice, chopped onion, chopped celery, garlic, unsalted butter, raisins, dry sherry, bay leaf, sage, pepper, marjoram, thyme

rice (long grained or medium variety), groundnut oil or 1/4 cup olive oil, butter, dried thyme , if using fresh 2 tbsp would be perfect, curry powder (optional), onion, sliced, celery, diced, green pepper, diced (remove the seeds & white stuff), garlic cloves (as per taste), chicken breast, diced not cooked preferably , omit if vegan, ginger, peeled and grated, ground paprika (smoked would be ideal), cayenne , add more if you want it hotter, tomato paste , i love using hunts, tomatoes, chopped finely (or 1 small can pureed tomatoes), carrot, cubed, chicken bouillon cube (i love knorr chicken or maggi), bay leaf, chicken stock, water, portebello mushroom (optional), peas (you can use frozen mixed veggeis), salt, cilantro (to garnish ) or 1/4 cup parsley (to garnish)

butter, onion, minced, red bell pepper, minced, kosher salt, grain rice, chicken broth, orange zest, saffron strands , steeped in 1/4 cup hot water, bay leaf, frozen peas, thawed, golden raisins and pistachios for garnish

rice, tomato sauce, water, tomato bouillon with chicken flavor, garlic powder, celery salt, ground sage or 1 tsp sage leaf, butter, drops chili sauce

grain basmati rice, oil (i used olive ), yellow onion, thinly sliced, cinnamon stick (1 cm ), bay leaf, rubbed (i use fresh bay leaves that i keep on hand in the freezer), mace (small pinch), salt , to taste, sugar