139 rice crisp bars Recipes

maple syrup, honey, brown sugar, peanut butter, egg white, evaporated milk, vanilla extract, king arthur premium 100% whole wheat flour, baking soda, ground cinnamon, old-fashioned oats, crisp rice cereal, vanilla or white chips, dried cranberries, chopped walnuts

sugar, light corn syrup, creamy peanut butter (or crunchy), special k cereal (or crisp rice cereal), semi-sweet chocolate chips, butterscotch chips

yellow cake mix with pudding, margarine, egg, marshmallows, corn syrup, margarine, vanilla, peanut butter chips, crisp cereal (rice krispies or equivelent)

sugar, honey, light maple syrup, peanut butter, egg white, milk, vanilla extract, whole wheat flour, baking soda, cinnamon, allspice, old fashioned oats, crisp rice cereal, vanilla chip, dried cranberries, walnuts

uncooked quick-cooking oats, dark brown sugar, all-purpose flour, butter, melted, egg, light corn syrup, granulated sugar, creamy peanut butter, crisp rice cereal, semisweet chocolate morsels, peanut butter morsels, chopped dry-roasted peanuts

brownie mix, marshmallows, semi-sweet chocolate chips, peanut butter, butter, crisp rice cereal

golden corn syrup, granulated sugar, rice krispies* vanilla flavour cereal, white chocolate chips, dried cranberries , dried cherries or chopped dried apricots

flour, baking soda, salt, butter, softened, sugar, brown sugar, eggs, vanilla, crisp rice cereal, oatmeal, sweetened flaked coconut, chopped nuts (peanuts and pecans), raisins, chopped chocolate candy bars (do not use hard candy, candy corn, licorice or gummy candy) or 2 -3 cups decorative candies (do not use hard candy, candy corn, licorice or gummy candy)

deluxe chocolate marshmallow bars, makes 3 dozen, kitchen of analise & alyson hankwitz, butter or margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, chopped nuts (optional), marshmallows, topping: 1 1/3 cup (8oz) chocolate chips, butter or margarine, peanut butter, crisp rice cereal, in a mixing bowl, cream butter and sugar. add eggs and vanilla; beat until fluffy. combine flour, baking powder, salt and cocoa; add to cream mixture. stir in nuts, if desired. spread in a greased jelly roll pan. bake at 350 degrees for 15-18 minutes. sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes. using a knife dipped in water, spread melted marshmallows evenly over the cake. cool. for topping, combine chocolate chips, butter and peanut butter in a small saucepan. cook over low heat, stirring occasionally, until melted and well blended. remove from heat; stir in cereal. spread over bars. chill.

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, minature marshmallows, semisweet chocolate chips, butter (no substitutes), peanut butter, crisp rice cereal

butter softened, sugar, eggs, vanilla extract, all-purpose flour, baking cocoa, baking powder, salt, nuts chopped, marshmallows, semisweet chocolate chips, peanut butter, butter, crisp rice cereal

butterscotch chips, peanut butter, crisp rice cereal, semi-sweet chocolate chips, butter, water, powdered sugar

rolled oats, crisp brown crispy rice cereal, whole wheat pastry flour, baking soda, cream of tartar, honey, frozen apple juice concentrate (defrosted), vanilla, almond extract, boiling water, chopped dates, raisins

honey, natural creamy peanut butter, maple syrup or 2 tbsp agave artificial sweetener, coconut oil, ground cinnamon, vanilla extract, rolled oats, crisp brown crispy rice cereal, dried fruit (i use small raisin size dry fruit, so i don tsp have to chop. but any chopped dry fruit will do), raw protein powder

granulated sugar, light corn syrup, peanut butter, crisp rice cereal, corn flakes cereal, butter, icing sugar, vanilla instant pudding mix (4-serving size), milk, semisweet chocolate pieces, butter

butter or margarine, marshallows, fruity sweetened corn puffs cereal

milky way candy bars (2.05 oz each), cut up, butter, cubed, divided, crisp rice cereal, semisweet chocolate chips