Butterscotch Chocolate Ribbon Bars Recipe

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Butterscotch Chocolate Ribbon Bars
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Ingredients:

Directions:

  1. In a large bowl, melt the butterscotch chips and peanut butter in the microwave, stir until smooth. Stir in the cereal until it is well coated. Put half of the mixture into a greased 9x13 pan.
  2. In another large bowl microwave the cholate chips and butter. When its melted stir in 2 T of the water. Add the powdered sugar slowly while blending. Add more water as needed to keep the mixture spreadable. Spread this over the cereal mixture.
  3. Refrigerate this for about 10 minutes or so until its hard enough to put the rest of the cereal on top.
  4. Spread the remaining cereal on top, sometimes I will have to microwave it for a few seconds to get it loose enough to spread again.
  5. Refrigerate for a while until they are firm enough to cut. Sometimes I skip this step and just eat them a little gooey. :-).
  6. You can cut into squares, wrap tightly then freeze. They keep well for a least a few weeks, mine have never lasted any longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 811.47 Kcal (3397 kJ)
Calories from fat 395.9 Kcal
% Daily Value*
Total Fat 43.99g 68%
Cholesterol 10.17mg 3%
Sodium 589.61mg 25%
Potassium 1104.27mg 23%
Total Carbs 100.52g 34%
Sugars 58.89g 236%
Dietary Fiber 4.67g 19%
Protein 11.43g 23%
Vitamin C 7.3mg 12%
Vitamin A 0.2mg 8%
Iron 8mg 44%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 478.43 Kcal (2003 kJ)
Calories from fat 233.42 Kcal
% Daily Value*
Total Fat 25.94g 68%
Cholesterol 5.99mg 3%
Sodium 347.62mg 25%
Potassium 651.06mg 23%
Total Carbs 59.26g 34%
Sugars 34.72g 236%
Dietary Fiber 2.75g 19%
Protein 6.74g 23%
Vitamin C 4.3mg 12%
Vitamin A 0.1mg 8%
Iron 4.7mg 44%
Calcium 25.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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