Directions:
- In a microwave, melt candy bars and 1/2 cup butter; stir until blended. Stir in cereal. Pat into a greased 11-in. x 7-in. pan.
- Melt chocolate chips and remaining butter; stir until smooth. Spread over cereal mixture. Refrigerate until firm. Cut into bars. Yield: 2 to 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.83 Kcal (338 kJ) | ||
| Calories from fat | 58.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.55g | 10% | |
|---|---|---|---|
| Cholesterol | 15.55mg | 5% | |
| Sodium | 32.15mg | 1% | |
| Potassium | 5.38mg | 0% | |
| Total Carbs | 5.55g | 2% | |
| Sugars | 2.39g | 10% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.34g | 1% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 2.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 569.37 Kcal (2384 kJ) | ||
| Calories from fat | 415.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.13g | 10% | |
|---|---|---|---|
| Cholesterol | 109.51mg | 5% | |
| Sodium | 226.46mg | 1% | |
| Potassium | 37.88mg | 0% | |
| Total Carbs | 39.09g | 2% | |
| Sugars | 16.86g | 10% | |
| Dietary Fiber | 1.08g | 1% | |
| Protein | 2.39g | 1% | |
| Vitamin C | 9.6mg | 2% | |
| Vitamin A | 0.7mg | 4% | |
| Iron | 9.3mg | 7% | |
| Calcium | 14.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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