418 rice cool Recipes

cooked rice, cooled, granulated sugar, crushed pineapple, drained, vanilla, marshmallow, maraschino cherries, drained and chopped, heavy cream , whipped

cooked wild rice, cooled, water chestnuts, drained and cut in half, grated orange zest, olive oil, orange juice, celery salt, apple, frozen green pea, thawed (or cooked fresh ), lettuce leaf , for serving

cooked white rice, cooled, veggetable oil, eggs, pork chops (i sometimes use leftover pork loin roast), mixed frozen pease carrots and corn, soy sauce, broth (chicken or beef), chinese five spice powder, green onion

eggs, sugar, ricotta cheese, vanilla, heavy whipping cream, cooked non-instant rice, cooled, crushed pineapple (drained )

frozen peas, onion, chopped, carrot, chopped, bell pepper, chopped, cooked rice, cooled, parsley flakes, olive oil, eggs, soy sauce, pepper , to taste

canola oil, mustard seeds, green serrano chilies, sliced in 1/8-inch-thick rounds, red onion, cut into 1/2-inch dices, ground turmeric, cooked white rice, cooled, lemon juice, salt, sugar, cilantro , tightly packed and minced

cooked rice, cooled, hard-cooked eggs, chopped, chopped celery, chopped green pepper, chopped onion, diced pimientos, drained, dill pickle relish, mayonnaise, sweet pickle relish, french salad dressing, salt, pepper, leaf lettuce

cream cheese, softened, plain yogurt, honey, lemon juice, grated lemon peel, cooked long grain rice, cooled, fresh peaches or nectarines, pitted and chopped or 1-1/2 cups frozen sliced peaches, thawed and chopped, halved green grapes, sliced celery, raisins, chopped pecans

beaten eggs, milk or 2 cups half-and-half or 2 cups light cream, sugar, vanilla, cooked rice, cooled, raisins, ground nutmeg, ground cinnamon

cooked rice, cooled, vegetable oil, green onion, thinly sliced, eggs, slightly beaten, soy sauce

cooked rice, cooled, hard-boiled eggs, chopped, stalks celery, finely chopped, green bell pepper, chopped, radish, finely chopped, onion, chopped, pimientos, drained and diced (can use 2 jars), sweet pickle relish, mayonnaise (can use more if desired), french dressing (or to taste, i use kraft), salt and pepper

cooked rice, cooled, marinated artichoke hearts , cut in 1/4 s, sliced ripe olives, red bell pepper , sliced julianne style, sliced celery, sliced green onion, chopped fresh parsley, frozen green pea (do not cook), wishbone italian salad dressing, garlic powder

cooked white rice,cooled, ribs of celery (de-string), red sweet pepper, green onions, cucumber,seeded, teasp.tabasco sauce, teasp.salt, teasp.pepper, italian salad dressing, diced tomatoes

cooked rice, cooled to room temperature, bacon , crisp-cooked, crumbed, shredded iceberg lettuce, tomatoes, seeded and chopped, mayonnaise, ground black pepper

lemon pie filling mix, sugar, water, apricot nectar, egg, beaten, cooked rice, cool whip

cooled cooked brown rice, cooked with, turmeric powder, egg, chopped fresh basil, divided, fresh thyme leaves, divided, olive oil, onion, chopped, green bell pepper, chopped, garlic cloves, minced, chopped fresh plum tomatoes, salt, fresh ground black pepper, shredded reduced-fat mozzarella cheese, grated romano cheese

water (70o to 80o), sugar, butter, salt, king arthur unbleached bread flour, active dry yeast, cooked white rice, cooled

cooked long grain rice, cooled, sliced pimiento-stuffed olives, dry roasted peanuts, green onions, chopped, mayonnaise, lemon juice, curry powder, ground mustard, salt, garlic powder, pepper