660 rice chicken breast hot sauce Recipes

lemon juice, soy sauce, canola oil, garlic cloves, minced, ground ginger, boneless skinless chicken breast halves (4 oz each), cornstarch, water, chicken broth, hot cooked rice, sesame seeds, toasted

rice noodles , string variety (bihon), water (or more ), salt, oil, chicken breast , cut into strips, chicken hot dogs, sliced diagonally and thinly, carrot , julienned, head cabbage, shredded, frozen corn kernels, baguio beans, sliced thinly, green capsicum , cut into strips, onion, sliced thinly, garlic cloves, crushed, chicken broth, soy sauce, sugar, pepper, eggs, beaten, sesame seed oil, cooking oil

boneless skinless chicken breasts, soy sauce, water, hot sauce (tobasco), white sugar, chicken bouillon cubes or 1 tbsp chicken base, ginger, cornstarch , in 4 tbsp water to thicken, frozen chinese vegetables, cooked to package directions, cooked white rice

rice sticks (malfun), garlic cloves, soy sauce, limes , juice of, only, peanut butter (i used low-fat ), ginger, chopped, hot chili paste (sambal oeleck), canola oil (or your favorite vegetable oil), chicken breasts, cooked and shredded, napa cabbage, shredded, carrot, grated, red bell pepper , cut into strips, red onion, thinly sliced, cucumber , halved lengthwise and sliced crosswise, peanuts, chopped (optional)

seasoned rice vinegar, honey, salt, chopped roasted peanuts, peanut oil, minced peeled fresh ginger, garlic cloves, minced, skinless, boneless chicken breast , cut into 1/4-inch-wide strips, hoisin sauce, hot chile sauce (such as sriracha), sheets rice paper, sliced romaine lettuce, julienne-cut seeded peeled cucumber, julienne-cut red bell pepper, mint leaves

chicken stock, ketchup, fish sauce, granulated sugar, cornstarch, grated lime rind, lime juice, hot pepper sauce, wide rice stick noodles (about 1/2 package), vegetable oil, eggs, lightly beaten, boneless skinless chicken breast, sliced, carrots, thinly sliced, red bell pepper, sliced, garlic cloves, minced, minced ginger, bean sprouts, green onions, sliced, chopped unsalted peanuts

boil-in-the-bag rice, chicken breast tenders, cornstarch, fish sauce, canola oil, divided, sliced onion, bottled minced garlic, ground ginger, light coconut milk, sriracha sauce (hot chile sauce), sugar, fresh lime juice, chopped fresh cilantro, lime wedges

boneless skinless chicken breast, soy sauce, dry sherry (or chicken bouillon), frozen orange juice concentrate, thawed, water, soy sauce, cornstarch, sugar, cooking oil, grated fresh ginger, sweet red pepper , cut into bite-size strips, pineapple chunks, drained, hot cooked rice, orange slice (optional)

boil-in-bag rice, chicken breast tenders, cornstarch, fish sauce, canola oil, divided, sliced onion, bottled minced garlic, bottled ground fresh ginger (such as spice world), light coconut milk, sriracha (hot chile sauce, such as huy fong), sugar, fresh lime juice, chopped fresh cilantro, lime wedges

cranberry juice, soy sauce, worcestershire sauce, garlic cloves, minced, bone-in chicken breast halves, hot cooked rice , optional

fresh chinese egg noodles, salt, sesame oil, bone-in skin-on chicken breasts (about 1 1/2 lb.), vegetable oil, minced fresh gingerroot, smooth natural-style peanut butter, soy sauce, sugar, rice wine vinegar, hot sauce (chili paste or tabasco), water (or more ), cucumber, peeled, seeded, and cut into 1/4 inch dice, scallions, white and light green parts finely chopped, sesame seeds, toasted

cornstarch, reduced-sodium chicken broth, reduced-sodium soy sauce, garlic powder, ground ginger, crushed red pepper flakes, frozen sugar snap stir-fry vegetable blend, sesame or canola oil, cubed cooked chicken breast, hot cooked brown rice, sliced almonds, toasted

boneless skinless chicken breasts, olive oil, salt and pepper, chopped whole unblanched almond, minced shallots or 1/4 cup green onion, chicken broth, strawberry preserves, balsamic vinegar, minced fresh rosemary or 1 tsp dried rosemary, hot cooked brown rice

chicken (breasts or thighs), limes, salt, black pepper, garlic cloves, -crushed, worcestershire sauce, oil, brown sugar, water, coconut milk, pigeon peas (or green peas), carrots, raisins, rice (not instant !), hot pepper (optional)

boneless skinless chicken breast halves, picante sauce, brown sugar, prepared mustard, hot cooked rice

chicken broth, rice wine vinegar, dark sesame oil, liquid hot pepper sauce, cornstarch, miso, boneless skinless chicken breast half , cut into 1 x 1/2 inch strips, white mushrooms, sliced, coarsely shredded carrot, salt, scallions, thinly sliced, curly dried noodles, cooked & drained

ready to cook broiler-fryer chickens, cut up (or chicken breasts, if preferred), shortening, paprika, onion, sliced, frozen orange juice concentrate (thawed ), brown sugar, snipped parsley, soy sauce, ground ginger, hot cooked rice

chicken breasts, pounded out to 1/2-inch in thickness, sliced ham, gruyere cheese, all-purpose flour, wheat flour, rice flour, ground bread crumbs (biscuit crumbs preferred), garlic powder, salt, freshly ground black pepper, paprika, cayenne pepper, eggs, well beaten, egg yolks, fine salt, white pepper, paprika, lemon juice, hot sauce, clarified butter , warmed until soft, oil, enough for deep-frying