71274 rice blancmange pudding caramelized Recipes

caramel ice cream topping, divided, graham cracker crust (9 inches), cold 2% milk, instant banana cream pudding mix, vanilla ice cream, softened, english toffee candy bar (1.4 oz), chopped

caramels, rice krispies, margarine, water, marshmallows (2 bags regular )

skim milk, instant vanilla pudding, cooked long-grain white rice, cooled, dole pineapple chunks, drained, dole seedless raisins, ground cinnamon, vanilla extract

milk, instant rice, vanilla pudding mix (4-serving-size), marshmallow, semisweet chocolate piece, chopped walnuts

corn chex cereal, rice chex cereal, caramels, butter or margarine, milk, semisweet chocolate chips

caramels, water, crisp rice cereal or 5 cups toasted oat cereal, peanuts, semi-sweet chocolate chips, butterscotch chips

caramels , remove wrappers, water, crisp rice cereal or 6 cups corn flakes cereal, pecans (rough chopped)

caramels, milk, crisp rice cereal, salted peanuts, popsicle sticks

rice, sliced onions, ginger, chopped (1 inch), split green chilies, sugar, oil, salt, cardamoms, cinnamon sticks, raisins, cashew nuts, broken, coriander powder, chili powder

egg - large 1, cinnamon powder - 1 tsp, baking powder - 3/4 tsp, baking soda - 1/4 tsp, milk - 3/4 cup, raisin - a few

caramel topping, chopped p-nuts, tub cool whip, cream cheese, softened, instant vanilla jello pudding, melted butter, milk, nilla afers, red and green apple, sugar

rice krispies, marshmallows, rolos chocolate-covered caramel candies, butter

milk, instant rice, chocolate pudding mix, marshmallow, semisweet chocolate piece, peanuts

crisp rice cereal (christmas colored rice krispies), marshmallows, caramel squares, eagle brand condensed milk, butter

milk, instant rice, vanilla pudding mix, tiny marshmallows, semisweet chocolate pieces, chopped walnuts

butter, divided, marshmallows, divided, crisp rice cereal, divided, caramels, sweetened condensed milk

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.