1364 rican fritters Recipes
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green pigeon peas (goya kind), white rice and11 Moregreen pigeon peas (goya kind), white rice, diced smoked ham...a hand full, yellow onion, corn oil or olive oil...whatever you like to use, sofrito, tomato sauce (goya), that s half the can, salt, sazon (to give the rice color), bay leafs, whole banana leaf (it gaves favor to the rice), adobo (goya with cumin), black pepper35 min, 13 ingredients
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olive oil, chopped onion, grated peeled fresh ginger and12 Moreolive oil, chopped onion, grated peeled fresh ginger, garlic cloves, chopped, serrano chile, chopped, molasses, dark rum, hot brewed coffee, ground coffee, ground cinnamon, unsweetened cocoa, butter or stick margarine, softened, salt, pork tenderloin15 ingredients
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Josephine's Rice And Beans Puerto Rican Stylebeans, flavorful extra-virgin olive oil, chopped onions and18 Morebeans, flavorful extra-virgin olive oil, chopped onions, minced garlic, dried red kidney beans, rinsed and soaked, unsalted chicken broth, bay leaves, cinnamon stick, salt to taste, hot pepper sauce to taste, rice, flavorful extra-virgin olive oil, chopped onion, garlic, minced, uncooked long-grain white rice, water or half unsalted chicken broth and half, salt, pared and finely chopped carrot, chopped celery, diced (1/4 inch) sweet red onion, diced (1/4 inch) green bell pepper3 hour , 21 ingredients
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Arroz Con Gondulesgrain rice, sofrito, olive oil and6 Moregrain rice, sofrito, olive oil, adobo (the puerto rican spice mix, not the mexican or filipino or argentinian kind), pre-cooked pork , chicken or sausage (the meat is optional), green spanish olives, sazon seasoning packets with annatto, hydrated pigeon peas/gondules, tomato paste40 min, 9 ingredients
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Pico De Gallo (costa Rican Style)big tomatoes (or 4 smaller ones on the vine), green pepper and5 Morebig tomatoes (or 4 smaller ones on the vine), green pepper, jalapeno, cilantro, onion (red or white , which ever you prefer), limes, salt7 ingredients
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Serenata ( Puerto Rican Veg Serenade)green bananas , cooked separately, yautia, cut in half and6 Moregreen bananas , cooked separately, yautia, cut in half, malanga, peeled and cut into 6 sections, yucas, peeled and cut into thirds (make sure you remove the root stem in the middle), name, peeled and cut into 6 sections, yellow plantains , skin intact and each cut into 3 sections, sweet potatoes , scrubbed clean, skin intact, cut in halves, calabaza ( sqaush) skin intact cut into 6 sections2 hour , 8 ingredients
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Puerto Rican Lime Meringue Piecm) pie crust, your favorite recipe or packaged and12 Morecm) pie crust, your favorite recipe or packaged, cornstarch (cornflour), egg yolks (reserve the white for the meringue), water, fresh lime juice, sugar, salt, butter, egg whites, baking powder, sugar, fresh lime juice20 min, 14 ingredients
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Costa Rican Raisin Cakecosta rican raisin cake, cornstarch, freshly brewed coffee and17 Morecosta rican raisin cake, cornstarch, freshly brewed coffee, granulated sugar, divided, seedless raisins, chopped nuts, butter, dark brown sugar, eggs, beaten, flour, cream of tartar, baking soda, milk, vanilla extract, mix cornstarch and coffee in saucepan until smooth. add 1/2 cup sugar and cook over low heat, stirring constantly until thickened. add raisins and nuts and set aside while preparing batter., beat butter until soft and fluffy. add brown sugar and remaining white sugar and continue beating until thick and light in color., add cream of tartar and baking soda together and add alternately with milk., add vanilla and mix well. pour 1/2 the batter into a buttered 8-inch square pan. spread with raisin mixture and cover with remaining batter., bake in preheated 350 degree f oven for 40 minutes or until knife comes out clean. cool and turn out of pan and cut into nine squares.40 min, 20 ingredients
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Puerto Rican Beef Stew Sancochoolive oil, garlic cloves, minced and20 Moreolive oil, garlic cloves, minced, top round beef, cubed into 1-1/2-inch pieces, chopped yellow onions, chopped green pepper, chopped celery, minced fresh gingerroot, chili pepper; seeded and minced, cilantro, chopped, ground cumin, pulverized rock salt, ground white pepper, burgundy wine, tomatoes, cored and chopped, beef stock, green bananas, peeled and slice into 1-inch pieces, yellow plantain, peeled and sliced into 1/2-inch pieces, sweet potato (1/2 lb), diced into 1-inch pieces, butternut squash, peeled and cubed into 1-inch pieces, new potatoes , scrubbed clean and quartered, chayote, peeled, cored, and diced into 1-inch pieces, ears of corn, cleaned and sliced into 6 parts each45 min, 22 ingredients
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Puerto-Rican Sangrialemon-lime soda (such as sprite), chilled and7 Morelemon-lime soda (such as sprite), chilled, chopped fresh pineapple, chopped granny smith apple, chopped peeled ripe mango, fresh orange sections, dark rum, sugar, dry white wine8 ingredients
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Puerto Rican Guava Bread Puddinglow-fat milk, evaporated fat-free milk, egg whites, egg and10 Morelow-fat milk, evaporated fat-free milk, egg whites, egg, dark brown sugar, dark rum, ground cinnamon, grated peeled fresh ginger, grated whole nutmeg, french bread, cut into 1-inch cubes, toasted (about 8 cups), water, divided, lime juice, guava paste, cut into small pieces14 ingredients
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Puerto Rican Cabbage Saladvery thinly sliced green cabbage, grated carrot and7 Morevery thinly sliced green cabbage, grated carrot, chopped onion, minced fresh cilantro, fresh lime juice, cider vinegar, extravirgin olive oil, salt, freshly ground black pepper9 ingredients
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Lawry's English Triflerecipe vanilla pudding sauce, whipping cream whipped and6 Morerecipe vanilla pudding sauce, whipping cream whipped, raspberry preserves, sponge or white cake prepared, dark puerto rican rum, dry sherry, raspberries if frozen , thaw, fresh raspberries for garnish8 ingredients
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