244 ribs orange sauce Recipes

baby back pork ribs , cut between bones into individual ribs (18-20 ribs), soy sauce, divided, garlic cloves, minced, divided, cumin seeds, divided, crushed red pepper flakes, divided, vegetable oil, scallions (white and light-green parts separated from dark-green parts), finely chopped, fresh orange juice plus zest from 1 orange, honey, zest from 1 lemon and 1 lime

pork rib racks , preferably baby back ribs (2.5-3.5 lbs each), hoisin sauce, sugar, soy sauce, dry sherry, ginger, peeled and sliced into rounds, garlic cloves, smashed, peel from 1 orange, cayenne pepper, cilantro, stems (reserve leaves for glaze), scallions, white parts cut into 1 inch pieces (reserve green parts for garnish), hot red pepper jelly, cider vinegar, minced fresh cilantro leaves, cayenne pepper, minced scallion top

vegetable oil, boneless pork, cut in 1/2 inch cubes, carrots, sliced, celery ribs, chopped, orange zest, orange juice, soy sauce, cornstarch, ground ginger, cashews (optional), sugar, cooked rice , kept warm

uncooked long grain rice, cornstarch, sugar, ground ginger, grated orange peel, orange juice, soy sauce, celery rib, chopped, carrot, thinly sliced, lightly salted cashews, canola oil, cubed cooked pork, chow mein noodles, green onion , julienned

beef korean beef short ribs, orange soda (i used fanta orange), fajita seasoning mix (used fiesta brand), ziploc bag (large freezer), french baguettes (optional), standard size bottle of seasoning soy sauce (optional)

bone-in country-style pork ribs, orange juice, liquid smoke , optional, garlic powder, pepper, barbecue sauce, cherry preserves, molasses

baby back ribs, ketchup, hoisin sauce, soy sauce, honey, orange juice, asian chili sauce, worcestershire sauce, garlic cloves, minced, gingerroot, grated orange , zest of, salt and pepper

pork baby back ribs, honey barbecue sauce, orange juice, grated orange peel

racks baby back pork ribs (2 to 3 lb total), cut into individual ribs, fresh orange juice, soy sauce, dark brown sugar, ground cumin

eye chicken barbecue sauce or 1 cup rib barbecue sauce, orange sugar sweetened kool-aid drink mix, pork ribs (any kind )

orange juice, hoisin sauce, honey, soy sauce, dijon mustard, garlic cloves, finely minced, chopped fresh ginger, lamb ribs

ribs (she uses beef short ), ketchup, orange marmalade, apple cider vinegar, soy sauce, brown sugar, garlic cloves, minced, dried chipotle powder, ground cumin, ground ginger

pork ribs, barbecue sauce, orange sweetened kool-aid drink mix

boneless beef chuck beef short ribs , cut into 4 x 2 x 2 inch pieces, orange, prepared thick baste and glaze teriyaki sauce, water, garlic cloves, crushed, pepper, cornstarch , dissolved in, water, dark sesame oil, toasted slivered almonds (optional) or sesame seeds (optional)

pork ribs, soy sauce, orange marmalade or 1/4 cup apricot preserves, ketchup, crushed garlic clove (or more )

brown sugar, paprika, garlic powder, black pepper, pork baby back ribs, orange juice, barbecue sauce (bull s-eye original), bourbon

thawed orange juice concentrate, hoisin sauce, soy sauce, rice vinegar, oriental chili-garlic sauce, salt, pepper, baby back rib racks

pork rib racks (i prefer hotel cut ), cider vinegar, liquid smoke, garlic cloves, thinly sliced, salt, pepper, water, k.cup. masterpiece barbecue sauce (any flavor ), kraft barbecue sauce (any flavor ), navel oranges, diced onion (optional)