192 rib rub dry rub Recipes
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boneless rib-eye steaks (8 to 10 oz. each, 1-in. thick ) ... and10 Moreboneless rib-eye steaks (8 to 10 oz. each, 1-in. thick ) or 4 new york strip steaks (8 to 10 oz. each, 1-in. thick), oil , for coating the grill grate, kosher salt, paprika, dark brown sugar, ground dried ancho chile powder, ground dried chipotle powder, ground cumin, ground black pepper, purchased salsa, unsalted butter , cut into pieces55 min, 11 ingredients
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all-purpose flour, dry mustard powder, thyme, sea salt and14 Moreall-purpose flour, dry mustard powder, thyme, sea salt, chili powder, fresh-ground black pepper, granulated garlic, onion powder, prime rib roast, worcestershire sauce, onions, chopped, carrots, chopped, stalks celery, chopped, garlic, peeled, bay leaves, soy sauce, red wine, beef broth3 hour 15 min, 18 ingredients
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turkey (10 to 12 lb), salt , dried thyme and marjoram and23 Moreturkey (10 to 12 lb), salt , dried thyme and marjoram, dried rosemary, crushed, rubbed sage, celery seed, crushed, pepper, carrots , cut into pieces, onion, cut into wedges, celery rib with leaves , cut into pieces, whole garlic bulbs, olive oil, divided, celery ribs, cut into pieces, onion, cut into wedges, carrot , cut into pieces, water, divided, black peppercorns, fresh parsley, bay leaves, dried thyme, dried rosemary, crushed, cornstarch, salt, pepper to taste45 min, 25 ingredients
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racks of baby-back pork ribs, rinsed,patted dry ,and cut ... and16 Moreracks of baby-back pork ribs, rinsed,patted dry ,and cut into 2 rib pieces, salt & freshly ground black pepper, seasoned salt, garlic granules, worcestershire sauce , and, extra virgin olive oil , for rubbing ribs, extra virgin olive oil , as needed, onions , slivered lengthwise (3-4 cups), minced garlic, more to taste, dijon mustard, fresh lemon juice, more to taste, cider vinegar or balsamic vinegar, to adjust sauce tartness, worcestershire sauce, hot sauce (preferably sriracha oriental or cholula mexican , or to taste), chili powder, brown sugar, beef broth2 hour 30 min, 17 ingredients
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shallot, coarsely chopped, garlic cloves, quartered and13 Moreshallot, coarsely chopped, garlic cloves, quartered, minced fresh rosemary or 1 tbsp dried rosemary, minced fresh oregano or 2 tsp dried oregano, minced fresh thyme or 2 tsp dried thyme, minced fresh sage or 2 tsp rubbed sage, olive oil, pepper, salt, bone-in beef rib roast (4 lb), reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, butter, salt20 min, 15 ingredients
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Ribs (Robert Irvine)
soy sauce, worcestershire sauce, garlic powder and15 Moresoy sauce, worcestershire sauce, garlic powder, dry mustard , such as coleman s, onion powder, rib rub, kosher salt, light brown sugar, coarsely ground black pepper, cayenne pepper, ground white pepper, seafood seasoning , such as old bay, ground cumin, ginger powder, whole dried bay leaves, racks baby back ribs, bbq sauce, suggestions : fresh cut french fries and coleslaw2 hour 30 min, 18 ingredients -
Rib Tips
light brown sugar, seasoned salt, chili powder and17 Morelight brown sugar, seasoned salt, chili powder, ground black pepper, cayenne, old bay seasoning, rubbed sage, onion powder, ketchup, light brown sugar, granulated sugar, apple cider vinegar, chili powder, dry mustard, worcestershire sauce, sea salt, ground black pepper, garlic powder, ground celery seeds, rib tips20 ingredients -
Seared and Smoked Chili-Rubbed Rib-Eyes with Poblano Hash Browns (Emeril Lagasse)
dry-aged rib-eye steaks , (about 20 to 22-oz each) and17 Moredry-aged rib-eye steaks , (about 20 to 22-oz each), essence, divided , recipe follows, salt, divided, chipotle chili pepper powder, divided, olive oil, recipe poblano hash browns , recipe follows, special equipment : mesquite wood flakes, chopped chorizo sausage, chopped yellow onions, chopped poblano pepper, minced garlic, unsalted butter, baking potatoes , such as russets, peeled and cut into 1/2-inch cubes, and parboiled, freshly chopped sage leaves, essence, salt, freshly ground black pepper, freshly chopped cilantro leaves1 hour 6 min, 18 ingredients -
Rib Dry Rub
dark brown sugar, garlic salt, chili powder, salt and5 Moredark brown sugar, garlic salt, chili powder, salt, ground black pepper, celery salt, ground white pepper, ground red pepper, ground cinnamon5 min, 9 ingredients -
Rib Rub (Robert Irvine)
light brown sugar, cayenne powder, garlic powder and7 Morelight brown sugar, cayenne powder, garlic powder, onion powder, white pepper, kosher salt, dry mustard , such as coleman s, course black pepper, seafood seasoning , such as old bay, ginger powder5 min, 10 ingredients -
Caribbean Rum Ribs from Grilling Magazine -Spring 2010
salt , kosher, brown sugar , packed, dry mustard and15 Moresalt , kosher, brown sugar , packed, dry mustard, chili powder, garlic powder, dried thyme, crushed, ground allspice, crushed red pepper flakes, ground black pepper (set aside 2 1/2 tsp of rub mixture), pork back ribs (about 2 racks), mango nectar (see notes ), cider vinegar (and reserved rub), onion, chopped (1 medium), vegetable oil, barbecue sauce, mango nectar, spiced rum (captain morgan), honey (and reserved rub)4 hour 15 min, 18 ingredients -
Standing Rib Roast With Burgundy Gravy
salt, dried marjoram, dried thyme leaves and12 Moresalt, dried marjoram, dried thyme leaves, dried basil leaves, rubbed savory, pepper, standing rib roast, bone-in , 8-9 lb (3 ribs), kitchen bouquet (liquid browning and seasoning sauce), burgundy wine, roast-beef drippings, all-purpose flour, salt, pepper, condensed beef broth (undiluted ), burgundy wine5 hour 30 min, 15 ingredients
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