116078 rhubarb apple brown betty Recipes

apples, brown sugar (light ), flour, oats, cinnamon, butter or 1/3 cup margarine, cinnamon (for apples), sugar (for apples)

apples, brown sugar, flour, white sugar, salt, cinnamon, egg, melted butter

apples (300g), brown sugar, water, nonfat milk (625ml), vanilla bean (halved lengthways), fruit bread (thick sliced ), eggs, ground cinnamon, ground nutmeg

apples (golden delicious work really well), brown sugar, flour, ground cinnamon, butter or 1/2 cup margarine, old fashioned oats, vanilla ice cream (optional) or whipped cream (optional), caramel ice cream topping (optional)

rhubarb, sliced, brown sugar, sugar, raspberry jell-o gelatin, marshmallows, yellow cake mix

recipe pie dough for handpies, recipe follows, recipe apple pie filling, chilled , recipe follows, vegetable oil, for frying, recipe royal icing , recipe follows, recipe vanilla bean ice cream , for serving, recipe follows, or your favorite vanilla ice cream, recipe apple brown butter sauce , recipe follows, all-purpose flour, sugar, salt, butter, diced, shortening, diced, white vinegar, water , plus more if needed, apples, small dice, lemon juice, water, sugar, cornstarch, ground cinnamon, salt, ground nutmeg, sugar, milk, vanilla bean, whole milk, heavy cream, eggs, sugar, vanilla extract, apple-brown butter sauce, apple cider, sugar, brunoise green apple, unsalted butter

apple crispies, nonstick vegetable spray, peeled, thinly sliced apples, brown sugar, butter or margarine, rice krispies, cinnamon, preheat oven to 350 degrees f. spray an 8-inch square baking pan with nonstick vegetable spray., spread the apples evenly in the prepared pan ., in a mixing bowl, combine the brown sugar and butter with a pastry blender until crumbly. using a wooden spoon, stir the cereal into the butter mixture. sprinkle the cereal topping over the apples. bake for 20 minutes or until apples are tender and topping is lightly browned. remove pan from the oven. place on a wire rack to cool.

apples, peeled and sliced, ground cinnamon, flour, brown sugar, soft butter, brown sugar, water, lemon , juice of

apple cider, apple vinegar, apples, brown sugar, cinnamon, nutmeg, white sugar

golden delicious apples (small), brown sugar + plus 6 tbsp for later, cinnamon, golden raisins (can use dark ), butter , cut into six pieces, puff pastry, rolled thin, egg beaten with 1 tsp of water for egg wash, cream, (may use heavy cream to drizzle), these are very easy to make

apple slices, brown sugar, butter, cinnamon, flour, ginger, lemon juice, nutmeg, pecans, ground, pie crust, salt, sugar

fresh rhubarb, unsweetened, sliced, fresh nectarine, peeled, sliced, fresh apricot, peeled, sliced, white sugar, baking flour, salt, soft breadcrumbs, white, cubed (5 slices), butter, melted, fresh ground cinnamon, fresh squeezed orange juice, orange peel, shredded

pitted prunes (dried plums; 6 oz), gala apples (3 medium), peeled, halved, cored , and cut into 1/3-inch-thick slices, fresh lemon juice, toasted baguette crumbs, unsalted butter, melted, dark brown sugar, cinnamon, salt, heavy cream

flour, rolled oats, dark brown sugar, ground cinnamon, cold unsalted butter, cut into small cubes, chopped walnuts, sugar, flour, ground cinnamon, ground cardamom, freshly grated nutmeg, peeled cored and sliced apples (about 1 1/2 to 2 lbs.), coarsely broken gingersnap cookies, heavy cream

apples, cored and cut into chunks (i like granny smith), sugar, instant oatmeal (i prefer the apple-cinnamon flavor), butter, heavy whipping cream

brown sugar, oatmeal, flour, butter, sliced peaches, cinnamon

muffin batter, brown sugar, vegetable oil, egg, vanilla extract, buttermilk, flour, baking powder, baking soda, salt, diced rhubarb or apples (any moist fruit will work), sugar, cinnamon, melted butter

diced rhubarb, apples, peeled and quartered, tblsp sugar, water, plain flour, brown sugar, desiccated coconut, rolled oats, butter, melted, cinnamon