Cinnamon Peach Brown Betty Recipe

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Cinnamon Peach Brown Betty
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Ingredients:

  • 1/2 cup brown sugar
  • 1/2 cup oatmeal
  • 1/2 cup flour
  • 1/2 cup butter
  • 2/3 tsp cinnamon

Directions:

  1. Preheat oven to 350 and butter a 9x9 baking dish.
  2. Layer peaches on the bottom of the dish.
  3. Mix the rest of the ingredients in a bowl, forming a crumble topping.
  4. Sprinkle on top of peaches and bake for 40 minutes.
  5. Let cool for at least 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 859.38 Kcal (3598 kJ)
Calories from fat 252.14 Kcal
% Daily Value*
Total Fat 28.02g 43%
Cholesterol 61.01mg 20%
Sodium 582.57mg 24%
Potassium 611.43mg 13%
Total Carbs 150.43g 50%
Sugars 111.55g 446%
Dietary Fiber 10.98g 44%
Protein 8.78g 18%
Vitamin C 352.5mg 588%
Vitamin A 0.3mg 9%
Iron 2.4mg 13%
Calcium 120.1mg 12%
Amount Per 100 g
Calories 175.22 Kcal (734 kJ)
Calories from fat 51.41 Kcal
% Daily Value*
Total Fat 5.71g 43%
Cholesterol 12.44mg 20%
Sodium 118.78mg 24%
Potassium 124.66mg 13%
Total Carbs 30.67g 50%
Sugars 22.74g 446%
Dietary Fiber 2.24g 44%
Protein 1.79g 18%
Vitamin C 71.9mg 588%
Vitamin A 0.1mg 9%
Iron 0.5mg 13%
Calcium 24.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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