Apple Crisp Recipe

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Ingredients:

Serving

4 cups apples
2/3-3/4 cup packed brown sugar (light )
1/2 cup flour
1/2 cup oats
3/4 tsp cinnamon
1/3 cup butter or 1/3 cup margarine
1/2 tsp cinnamon (for apples)
2 tbsp sugar (for apples)

Directions:

The ingredients as listed should make enough to fill an 8x8 square baking dish. For a 13x9 baking dish, I usually quadruple the recipe.
For the apples, tart is usually better. Apples will cook down, so for 13x9, 2 bags of apples usually does the trick. This will vary on the size of bag, and size of apples.
Preheat oven to 375 degrees F.
Spray a 13x9 baking dish with nonstick cooking spray.
Peel and slice apples, put into large bowl.
Sprinkle an extra 1/2 teaspoon of cinnamon, and 2 tablespoons of sugar on top of apples. Mix cinnamon and sugar through apples (I use my hands for this).
Place apples into baking dish.
In medium to large bowl, combine brown sugar, flour, oats, butter and cinnamon. Use your hands, it works the best.
Place the mixture on top of the apples, packing it down lightly to prevent it from falling off.
Place baking dish on top of cookie sheet to prevent ooze from dripping down into oven.
Bake at 375 for approximately 30 minutes or until top is golden brown (time may vary depending on your oven).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	186.46 Kcal (781 kJ)
Calories from fat	61.16 Kcal
		% Daily Value*
Total Fat	6.8g	10%
Cholesterol	13.42mg	4%
Sodium	143.93mg	6%
Potassium	104.7mg	2%
Total Carbs	30.64g	10%
Sugars	18.1g	72%
Dietary Fiber	2.38g	10%
Protein	1.97g	4%
Vitamin C	2.1mg	3%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	39.5mg	4%

Amount Per 100 g
Calories	236.36 Kcal (990 kJ)
Calories from fat	77.53 Kcal
		% Daily Value*
Total Fat	8.61g	10%
Cholesterol	17.01mg	4%
Sodium	182.45mg	6%
Potassium	132.72mg	2%
Total Carbs	38.84g	10%
Sugars	22.95g	72%
Dietary Fiber	3.02g	10%
Protein	2.49g	4%
Vitamin C	2.7mg	3%
Vitamin A	0.1mg	2%
Iron	1.1mg	5%
Calcium	50mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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