254549 rhonda hearty egg drop soup Recipes

  • Hearty Egg Casserole
    frozen hash browns (southern style, about 6 cups) and
    10 More
    frozen hash browns (southern style, about 6 cups), sharp cheddar cheese, shredded (about 2 cups), eggs, well beaten, reduced-fat sour cream, skim milk or 1 cup low-fat milk, honey dijon mustard (optional), salt, ground pepper, sliced red onion (optional), parsley sprig (optional)
    1 hour , 12 ingredients
  • Hearty Egg Scramble
    chopped onion, chopped green pepper, butter, cubed and
    5 More
    chopped onion, chopped green pepper, butter, cubed, potatoes, peeled, cooked and cubed, julienned fully cooked ham, eggs, water, pepper
    25 min, 8 ingredients
  • Egg Drop Ramen
    ramen noodles (i use chicken for this), egg, soy sauce and
    1 More
    ramen noodles (i use chicken for this), egg, soy sauce, chives (optional)
    10 min, 4 ingredients
  • Dumplings for Soup
    eggs, salt, soup stock, water and
    2 More
    eggs, salt, soup stock, water, butter or 1 tsp margarine, very soft, flour
    4 min, 6 ingredients
  • Egg Flower Soup
    tomatoes , 1 can, light soy sauce, chicken stock and
    2 More
    tomatoes , 1 can, light soy sauce, chicken stock, egg, lightly beaten, spring onions, chopped finely
    20 min, 5 ingredients
  • Egg Flower Soup
    chicken broth (about) and
    5 More
    chicken broth (about), eggs (slightly beaten in a large serving bowl), dried chinese mushrooms, diced (soaked in boiling water for 20 minutes, squeeze dry and cut off stems), salt, msg, frozen peas (1/2 12 oz. package.)
    27 min, 6 ingredients
  • Egg-Lemon Soup (Avgolemono)
    low sodium chicken broth, grain white rice, lemon zest and
    8 More
    low sodium chicken broth, grain white rice, lemon zest, green cardamom pods, crushed or 2 whole cloves, bay leaves, salt, eggs, at room temperature, egg yolks, at room temperature, lemon juice, scallion, sliced thin, chopped fresh mint leaves (optional)
    30 min, 11 ingredients
  • Egg-Lemon Soup (Avgolemono)
    hot turkey stock or 6 -7 cups chicken stock and
    4 More
    hot turkey stock or 6 -7 cups chicken stock, orzo pasta or 1/3 cup rice, eggs, separated, salt, fresh lemon juice
    30 min, 5 ingredients
  • Egg & Lemon Soup
    chicken stock, carrot, finely diced, risoni and
    4 More
    chicken stock, carrot, finely diced, risoni, fresh squeezed lemon juice, roughly chopped continental fresh parsley leaves, salt & freshly ground black pepper, egg, whisked
    15 min, 7 ingredients
  • Egg Roll Soup
    vegetable oil, plus more (for frying ) and
    9 More
    vegetable oil, plus more (for frying ), boneless pork ribs, sliced thin (chicken is fine, too), garlic cloves, minced, head of cabbage, shredded (about 6 cups), carrots, shredded (about 1 cup), green onion, sliced (about 1/2 cup), chicken stock (i used 50-50 veggie & beef stock instead), ginger, freshly grated, soy sauce, plus more for serving, egg roll wraps , cut into thin strips
    45 min, 10 ingredients
  • Egg Lemon Soup
    chicken broth, fresh lemon juice, pepper, freshly ground and
    6 More
    chicken broth, fresh lemon juice, pepper, freshly ground, white rice, carrot, shredded or thinly sliced, egg yolks, cooked chicken, chopped, handful flat leaf parsley or arugula, chopped, salt to taste (optional)
    9 ingredients
  • Hearty Egg Scramble Hearty Egg Scramble
    onion, chopped, chopped green or red bell pepper and
    8 More
    onion, chopped, chopped green or red bell pepper, butter or margarine, potatoes, cooked, peeled and cubed, julienned , fully cooked ham, eggs, water, freshly ground pepper to taste, save time , a frozen package of seasoning (onions and bell peppers already chopped), thawed can be used., save time, frozen chunk style (rather than shredded style) hash browns, thawed can be used.
    30 min, 10 ingredients
  • Egg Roll Soup Egg Roll Soup
    vegetable oil, plus more (for frying ) and
    9 More
    vegetable oil, plus more (for frying ), boneless pork ribs or 2 lbs boneless chicken breasts, sliced thin, garlic cloves, minced, head cabbage, shredded (about 6 cups), carrots, shredded (about 1 cup), green onion, sliced (about 1/2 cup), chicken stock, freshly grated ginger, soy sauce, plus more for serving, egg roll wraps , cut into thin strips
    30 min, 10 ingredients
  • Egg Thread Soup With Asparagus Egg Thread Soup With Asparagus
    vegetable broth, italian pastina, see note, asparagus and
    3 More
    vegetable broth, italian pastina, see note, asparagus, eggs, lemon juice, salt (optional)
    20 min, 6 ingredients
  • Egg & Lemon Soup from Greece Egg & Lemon Soup from Greece
    chicken, carrots, chopped, onions, sliced and
    7 More
    chicken, carrots, chopped, onions, sliced, stalks celery, chopped, bay leaf, water, uncooked rice, eggs, lemons , juice of, salt & pepper
    1 hour 45 min, 10 ingredients
  • Egg Lemon Soup Egg Lemon Soup
    chicken broth, orzo, eggs, juice of 1 1/2 lemons
    30 min, 4 ingredients
  • Egg Ribbon Soup (Michele Urvater) Egg Ribbon Soup (Michele Urvater)
    chicken broth, eggs, lightly beaten and
    2 More
    chicken broth, eggs, lightly beaten, escarole , fresh spinach or romaine lettuce, cut into chiffonade, grated parmesan cheese
    20 min, 4 ingredients
  • Egg Ribbon Soup with Shrimp and Spinach (Michele Urvater) Egg Ribbon Soup with Shrimp and Spinach (Michele Urvater)
    chicken broth and
    6 More
    chicken broth, peeled and deveined shrimp, cut into 1/2 inch chunks, spinach, stemmed and washed, eggs, lightly beaten, salt and pepper, oriental sesame oil , chili oil or chili paste to drizzle in, optional, fresh lime wedges.
    25 min, 7 ingredients




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