36135 restaurant style hash casserole Recipes

thick sliced bacon (i used apple wood smoked), cream cheese, sun-dried tomato , packed in oil- drained and minced, your favorite alfredo sauce, tabasco sauce, sliced green onion (i just used the green parts), grated smoked gouda cheese, artichoke bottoms , packed in water- drained and sliced in thin crescents, simply potatoes shredded hash browns, eggs, ground cumin, all-purpose flour, canola oil

frozen hash browns, monterey jack cheese, shredded, mild diced green chilies (or 1 7oz. can if you like things more spicy), diced ham (whichever or both) or 1 cup crumbled bacon (whichever or both), sliced green onion, eggs, beaten, evaporated milk, salt and pepper, to your taste, diced green pepper, sliced black olives (to garnish )

dozen egg, cheddar cheese, onion, finely chopped, butter, milk, dry mustard, onion powder, paprika, black pepper, salt, frozen hash brown potatoes, bacon, cubed ham

frozen hash browns, onion, finely chopped, cream of chicken soup, sour cream, cheese, corn flakes, crushed, for topping

bob evans sausage , roll (mild), frozen shredded hash brown potatoes (3cups), shredded sharp cheddar cheese, onion (chopped ), bell pepper (chopped ), eggs, milk, dry mustard, salt and pepper

frozen hash brown potatoes, chopped onion, bacon, cooked and crumbled, shredded cheddar cheese, evaporated milk, egg, lightly beaten, seasoning salt

simply potatoes shredded hash browns, cream of mushroom soup, monterey jack pepper cheese, smoked sausage, chopped and browned, cooked bacon, chopped

simply potatoes shredded hash browns, butter, melted, bacon (fried crispy brown and crumbled ), green onion, chopped, frozen spinach (thawed and drained ), alfredo sauce, goat cheese, corn flakes, parsley (optional)

frozen hash browns, light sour cream, condensed cheddar cheese soup (works well with reduced fat cream of mushroom or celery soup), onion, finely diced, celery, finely diced, grated italian cheese blend (can use cheddar or just mozzarella instead), parmesan cheese , such as kraft

butter, melted, salt, pepper, dried oregano, condensed cream of celery soup, undiluted, sour cream with chives, frozen hash browns, thawed, chopped onion, chopped celery, chopped green pepper, shredded cheddar cheese, crushed corn flakes, butter, melted

lean ground sausage (browned ), onion (chopped ), fresh sage (chopped ), eggs, skim milk, frozen shredded hash browns, frozen mixed vegetables, shredded low-fat cheddar cheese, salt, pepper

frozen hash brown potatoes (i like the cubed kind rather than shredded but you can use either), onions, diced (about 6 cups), garlic cloves, minced, fresh ground black pepper, gruyere cheese, grated, havarti cheese, grated, spreadable cheese with garlic and herbs, crumbled, half-and-half

butter, chopped onion, chopped green chilies, drained and rinsed, sliced mushrooms, diced canadian bacon, knorr leek soup mix, eggs, milk, frozen hash browns , defrosted, grated mild cheddar cheese, grated monterey jack cheese

margarine (i use becel), fat-free cream of chicken soup or 1 (10 3/4 oz) can low-fat cream of chicken soup, nonfat sour cream (i use breakstone it has good taste) or 1 (6 oz) container low-fat sour cream (i use breakstone it has good taste), shredded low-fat cheddar cheese, frozen hash brown potatoes, corn flake crumbs, vegetable oil cooking spray

frozen hash browns, cream of celery soup, sour cream, salt, pepper, shredded cheddar cheese, sliced green onion, crushed corn flakes, butter

frozen hash browns, thawed (in a pinch,you can also used tator tots, just chop them up!), bacon (you can used 1-1/4 cup diced ham or canadian if you prefer), eggs, green onions, minced, milk, grated sharp cheddar cheese, salt, pepper, tabasco sauce (optional)

frozen hash browns, partially thawed, low-fat cheddar cheese, shredded, eggs, egg substitute, skim milk, salt, pepper

velveeta cheese, sharp cheddar cheese (shredded ), butter or 1 cup margarine, half-and-half, shredded hash brown potatoes (orieda)