402 rellenos Recipes

eight to ten 7-inch green chiles (anaheims, poblanos, or big jims)*, roasted and peeled, seeds intact, stems attached (procedure follows), grated mild cheddar (about 3 cups), all-purpose flour, salt, freshly ground black pepper, vegetable shortening for frying, egg yolks, beaten, egg whites , beaten until foamy, grated sharp cheddar (about 1 cup), prepared salsa (optional)

flour tortillas (8-inch or 13-inch sizes work well ), green chilies (whole or chopped ), monterey jack cheese, shredded, salsa, oil (for frying ) (optional), toothpick

poblano peppers or 6 anaheim chilies, potatoes, peeled and diced to 1/2 inch cubes, cream cheese, cheddar cheese, grated, salt, black pepper, eggs, all-purpose flour, white pepper, oil (for frying ), chili flakes (to garnish ) (optional)

swiss cheese or 1/4 lb monterey jack cheese, cut into strips, canned whole green chilies, drained, eggs, separated, flour, oil (for deep frying), stewed tomatoes, chopped onions, chicken bouillon cube, salt, dried oregano, pepper, grated sharp cheddar cheese, sour cream

wax peppers (hot hungarian yellow or other banana pepper), monterey jack cheese, butter, eggs, egg whites (throw away the yolks, save them for something very rich, or give them to the dog), part-skim mozzarella cheese, sour cream

anaheim chilies or 12 large poblano peppers, cheese , cut into strips, thick-sliced ham (if you choose to use beef, you must brown and season) or 1 lb ground beef (if you choose to use beef, you must brown and season), eggs, separated, flour, baking powder, salt

poblano peppers , roasted, peeled and seeded, eggs , seperated, chihuahua cheese, oil, for frying, whole canned tomatoes, onion, garlic cloves, olive oil, chicken broth, salt

butter, onion, minced (about 1/4 cup), garlic cloves, minced, oregano, tomato sauce, salt, eggs, flour, water, salt (yes, another 1), pickled jalapeno peppers, cheese, vegetable oil

fresh mild green chilies (anaheim or other mild variety), mild white cheese, grated (monterey jack and or or mozzarella work well), fresh tomatoes, onion, garlic cloves, peeled, cumin, cinnamon, vegetable stock (stock cubes are fine), eggs, separated, flour, salt, olive oil (for frying ), cilantro, chopped

grated manchego cheese, grated panela cheese, grated anejo cheese, poblano chiles , roasted, peeled, slit lengthwise down 1 side and seeded, flour for coating, eggs, salt, freshly ground black pepper, vegetable oil, roasted tomatillo salsa, crema, tomatillos, husked, washed and cut into quarters, jalapeno chiles, stemmed, seeded if desired, and roughly chopped, cold water, onion, cut in half, cilantro, stems and leaves, salt, heavy cream, buttermilk

poblano chiles or 4 small green bell peppers, kidney beans, drained, shredded monterey jack cheese, raisins, salsa, chili powder

egg roll wrap, whole green chilies, cheese (cheddar,jack or pepper jack cut in 1 oz sticks), cornstarch, oil (for deep frying)

boneless skinless chicken breast halves, salt, green chilies, halved, monterey jack pepper cheese , cut crosswise into 16 slices, all-purpose flour, egg, beaten, milk, homemade soft breadcrumbs, vegetable oil

green chilies, monterey jack cheese, sliced, flour, eggs, separated, flour, salt, oil (for frying )

anaheim peppers, buttermilk, chopped bell pepper, chopped celery, chopped onion, chopped pecans, flour, garlic powder, grated monterey jack cheese, ground beef, ground black pepper, ground black pepper, ground cumin, raisins, ranchero salsa, salt, salt

chopped green chilies, ground beef, cooked and drained, shredded cheddar cheese, king arthur unbleached all-purpose flour, salt, eggs, milk

water, grain white rice, washed, salt, bay leaf, tomatoes, olive oil, onion, finely chopped, celery stalk, finely chopped, garlic cloves, chopped, jalapeno chilies, seeded, chopped, chopped fresh cilantro, coarsely chopped almonds, toasted, dried currants, olive oil