57 refried beans and mozzarella Recipes

refried beans, chopped green chilies, cheddar cheese, shredded, mozzarella cheese, shredded

cream cheese (flat package), refried beans, salsa, medium works best, mozzarella-cheddar blend cheese

butter, divided, cubed cooked chicken (or vegetarian chicken), red chilies, diced (only remove seeds from two of the peppers, use the rest in the recipe), garlic cloves, chopped, red onion, diced, orange bell peppers, diced diced or 1 yellow bell pepper, diced, refried beans, lime, all-purpose flour, half-and-half, fresh cilantro, chopped, sour cream, milk, cumin, shredded mozzarella cheese, divided, shredded cheddar cheese, divided, flour tortillas

refried beans, heavy cream, garlic powder to taste, salsa; mild, medium or hot, shredded mozzarella, shredded cheddar, fresh diced tomatoes, tortilla chips

low-fat tortilla, fat-free refried beans, garlic powder, salt, black pepper, shredded part-skim mozzarella cheese, salsa (optional)

olive oil (vegetable or corn oil works too), onion, chopped (color doesn tsp matter), red bell pepper, chopped, zucchini, chopped, yellow squash, chopped, turmeric, cumin, cayenne pepper, salt, fresh garlic, minced (or 1 tbsp dehydrated or jarred ), refried beans, mozzarella cheese, tortillas

pillsbury refrigerated crescent dinner rolls, ground beef, onion, diced, taco seasoning, chili powder, chili sauce, salt and pepper, refried beans , my preference is bean dip, mozzarella cheese, shredded, parmesan cheese, grated

refried beans, pizza sauce, mozzarella cheese, shredded, tortillas

refried beans, shredded cheddar cheese or 2 -4 cups mozzarella cheese, salsa, sour cream, mayonnaise, taco seasoning mix, tomatoes, diced, black olives, diced, scallion, diced (optional)

boneless skinless chicken breast, fat free chicken broth, quaker quick barley, ground cumin, refried beans, navy beans, black beans, kidney beans, great northern beans, mexican chili beans, whole kernel corn, drained, water (use empty bean can), salt, jalapeno pepper, cut into rounds, shredded cheddar cheese, shredded mozzarella cheese or shredded monterey jack cheese, homemade corn tortilla chips (or purchased if you wish)

onion, chopped, green pepper, chopped, sweet red pepper, chopped, tomato, chopped, fat-free refried beans, flour tortillas (8 inches), warmed, shredded reduced-fat cheddar cheese, shredded part-skim mozzarella cheese, salsa, fat-free sour cream

refried beans, diced tomatoes, undrained, chicken broth, unsweetened coconut milk (not cream of coconut), chopped green chili pepper, taco seasoning mix, mozzarella string cheese, soft flour tortillas, vegetable oil, chopped fresh cilantro , if desired, sliced green onion , if desired

ground beef, browned, rinsed and drained, salsa, refried beans, cheddar cheese, shredded, mozzarella cheese, shredded

low-fat refried beans (old elpaso), chili powder, mozzarella cheese, salsa (your choice mild or hot ), whole grain tortillas

french bread, refried beans, mozzarella cheese or 8 oz monterey jack cheese, picante sauce

refried beans, taco seasoning mix, sour cream, dry onion soup mix, green chilies, drained, black olives, chopped, scallion, diced , including tops (or any mild onion), tomato, diced, mozzarella cheese, grated, tomatoes and green chilies, drained

refried beans, pillsbury refrigerated quick crescent dinner rolls, american cheese, chopped onion, ground beef, shredded mild cheddar cheese, shredded montery jack or mozzarella cheese, taco seasoning mix

corn tortillas, refried beans or refried black beans (my choice), fried fresh mexican chorizo with the casing removed, melting cheese , i use a mexican mozzarella, but your favorite is fine, roasted salsa (see my recipe) or your favorite salsa, spray oil like pam, i have used left over carnitas , taco meat, fajita chicken, and bacon instead of the chorizo. i have also used a rancho, enchilada, or verde sauce instead of the roasted salsa. it s all good